Olive oil characterization and traceability

Handbook of Olive Oil: Analysis and Properties

Volumn , Issue , 2013, Pages 431-478

  Aparicio, Ramón ^a   García González, Diego L ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84952631127     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-1-4614-7777-8_12     Document Type: Chapter

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