Microencapsulation of Lactobacillus casei by spray drying

Journal of Microencapsulation

Volumn 31, Issue 8, 2014, Pages 759-767

  Dos Santos, Rebeka Cristiane Silva ^a   Finkler, Leandro ^a   Finkler, Christine Lamenha Luna ^a  

^a FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

Author keywords

Experimental planning; Maltodextrin; Microparticles; Probiotic

Indexed keywords

MALTODEXTRIN; PROBIOTIC AGENT; WATER; MICROCAPSULE;

AIR TEMPERATURE; ANIMAL CELL; ARTICLE; BACTERIAL SURVIVAL; CELL VIABILITY; COLONY FORMING UNIT; CONTROLLED STUDY; CULTURE VESSEL; DRUG SOLUBILITY; DRUG STORAGE; HUMIDITY; LABORATORY; LACTOBACILLUS CASEI; MEMBRANE MICROPARTICLE; MICROENCAPSULATION; NONHUMAN; PHYSICAL CHEMISTRY; SPRAY DRYING; SURFACE PROPERTY; THERMOSTABILITY; WATER VAPOR; WETTABILITY; CHEMISTRY; CYTOLOGY; EVALUATION STUDY; IMMOBILIZED CELL; MICROCAPSULE;

CAPSULES; CELLS, IMMOBILIZED; LACTOBACILLUS CASEI;

EID: 84910033910     PISSN: 02652048     EISSN: 14645246     Source Type: Journal    
DOI: 10.3109/02652048.2014.932026     Document Type: Article

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