메뉴 건너뛰기




Volumn 22, Issue 3, 2011, Pages 205-225

Antecedents of Consumer Commitment to a PDO Wine: An Empirical Analysis of Spanish Consumers

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84858802785     PISSN: 09571264     EISSN: 14699672     Source Type: Journal    
DOI: 10.1080/09571264.2011.622516     Document Type: Article
Times cited : (29)

References (102)
  • 1
    • 84986665106 scopus 로고
    • The measurement and antecedents of affective, continuance and normative commitment to the organization
    • Allen, N. J. and Meyer, J. P. 1990. The measurement and antecedents of affective, continuance and normative commitment to the organization. Journal of Occupational Psychology, 63: 1-18.
    • (1990) Journal of Occupational Psychology , vol.63 , pp. 1-18
    • Allen, N.J.1    Meyer, J.P.2
  • 2
    • 0000906501 scopus 로고
    • The use of pledges to build and sustain commitment in distribution channels
    • Anderson, E. and Weitz, B. 1992. The use of pledges to build and sustain commitment in distribution channels. Journal of Marketing Research, 29: 18-34.
    • (1992) Journal of Marketing Research , vol.29 , pp. 18-34
    • Anderson, E.1    Weitz, B.2
  • 3
    • 33947416798 scopus 로고
    • Cross-category variation in customer satisfaction and retention
    • Anderson, E. W. 1994. Cross-category variation in customer satisfaction and retention. Marketing Letters, 5(1): 9-30.
    • (1994) Marketing Letters , vol.5 , Issue.1 , pp. 9-30
    • Anderson, E.W.1
  • 4
    • 33748635437 scopus 로고    scopus 로고
    • Antecedents of customer loyalty in residential energy markets: Service quality, satisfaction, trust and switching costs
    • Apaolaza, V., Hartmann, P. and Zorrilla, P. 2006. Antecedents of customer loyalty in residential energy markets: Service quality, satisfaction, trust and switching costs. The Service Industries Journal, 26(6): 633-650.
    • (2006) The Service Industries Journal , vol.26 , Issue.6 , pp. 633-650
    • Apaolaza, V.1    Hartmann, P.2    Zorrilla, P.3
  • 5
    • 33747474818 scopus 로고    scopus 로고
    • Extrinsic cue and perceived risk: The influence of consumption situation
    • Aqueveque, C. 2006. Extrinsic cue and perceived risk: The influence of consumption situation. Journal of Consumer Marketing, 23(5): 237-247.
    • (2006) Journal of Consumer Marketing , vol.23 , Issue.5 , pp. 237-247
    • Aqueveque, C.1
  • 6
    • 0031991603 scopus 로고    scopus 로고
    • The nature an updated of satisfaction: Examination and analysis
    • Babin, B. J. and Griffin, M. 1998. The nature an updated of satisfaction: Examination and analysis. Journal of Business Research, 41(2): 127-136.
    • (1998) Journal of Business Research , vol.41 , Issue.2 , pp. 127-136
    • Babin, B.J.1    Griffin, M.2
  • 8
    • 22444454569 scopus 로고    scopus 로고
    • The impact of suppliers' perceptions of reseller market orientation on key relationship constructs
    • Baker, T. L., Simpson, P. M. and Siguaw, J. A. 1999. The impact of suppliers' perceptions of reseller market orientation on key relationship constructs. Journal of the Academy of Marketing Science, 27(1): 50-57.
    • (1999) Journal of the Academy of Marketing Science , vol.27 , Issue.1 , pp. 50-57
    • Baker, T.L.1    Simpson, P.M.2    Siguaw, J.A.3
  • 9
    • 33646550226 scopus 로고    scopus 로고
    • Country-of-origin effects on Chinese wine consumers
    • Balestrini, P. and Gamble, P. 2006. Country-of-origin effects on Chinese wine consumers. British Food Journal, 108(5): 396-412.
    • (2006) British Food Journal , vol.108 , Issue.5 , pp. 396-412
    • Balestrini, P.1    Gamble, P.2
  • 10
    • 0003258063 scopus 로고
    • The Partial Least Squares (PLS) approach to causal modeling: Personal computer adoption and use as an illustration (with commentaries)
    • Barclay, D. 1995. The Partial Least Squares (PLS) approach to causal modeling: personal computer adoption and use as an illustration (with commentaries). Technology Studies, 2(2): 285-324.
    • (1995) Technology Studies , vol.2 , Issue.2 , pp. 285-324
    • Barclay, D.1
  • 11
    • 0012564675 scopus 로고    scopus 로고
    • Building customer relations over the Internet
    • Bauer, H. H. 2002. Building customer relations over the Internet. Industrial Marketing Management, 31(2): 155-163.
    • (2002) Industrial Marketing Management , vol.31 , Issue.2 , pp. 155-163
    • Bauer, H.H.1
  • 12
    • 0002790865 scopus 로고
    • Notes on the concept of commitment
    • Becker, H. S. 1960. Notes on the concept of commitment. American Journal of Sociology, 66(1): 32-40.
    • (1960) American Journal of Sociology , vol.66 , Issue.1 , pp. 32-40
    • Becker, H.S.1
  • 13
    • 0034178772 scopus 로고    scopus 로고
    • The importance of intrinsic and extrinsic cues to expected and experienced quality: An empirical application for beef
    • Bello, L. and Calvo, D. 2000. The importance of intrinsic and extrinsic cues to expected and experienced quality: An empirical application for beef. Food Quality and Preference, 11: 229-238.
    • (2000) Food Quality and Preference , vol.11 , pp. 229-238
    • Bello, L.1    Calvo, D.2
  • 14
    • 0037043712 scopus 로고    scopus 로고
    • The present and future of the international wine industry
    • Bisson, L. F. 2002. The present and future of the international wine industry. Nature, 418(8): 696-699.
    • (2002) Nature , vol.418 , Issue.8 , pp. 696-699
    • Bisson, L.F.1
  • 16
    • 24644487990 scopus 로고    scopus 로고
    • Determinants of consumer attitudes and purchase intentions with regard to genetically modified foods: Results of a cross-national survey
    • Bredahl, L. 2001. Determinants of consumer attitudes and purchase intentions with regard to genetically modified foods: Results of a cross-national survey. Journal of Consumer Policy, 24(1): 23-61.
    • (2001) Journal of Consumer Policy , vol.24 , Issue.1 , pp. 23-61
    • Bredahl, L.1
  • 17
    • 0141482414 scopus 로고    scopus 로고
    • Cue utilisation and quality perception with regard to branded beef
    • Bredahl, L. 2003. Cue utilisation and quality perception with regard to branded beef. Food Quality and Preference, 15: 65-75.
    • (2003) Food Quality and Preference , vol.15 , pp. 65-75
    • Bredahl, L.1
  • 18
    • 0000779426 scopus 로고
    • Power and relationship commitment: Their impact on marketing channel member performance
    • Brown, J. R., Lusch, R. F. and Nicholson, C. Y. 1995. Power and relationship commitment: Their impact on marketing channel member performance. Journal of Retailing, 71(4): 363-392.
    • (1995) Journal of Retailing , vol.71 , Issue.4 , pp. 363-392
    • Brown, J.R.1    Lusch, R.F.2    Nicholson, C.Y.3
  • 19
    • 20444479444 scopus 로고    scopus 로고
    • Satisfying and retaining customers through independent service representatives
    • Brown, S. P. and Chin, W. W. 2004. Satisfying and retaining customers through independent service representatives. Decision Sciences, 35(3): 527-550.
    • (2004) Decision Sciences , vol.35 , Issue.3 , pp. 527-550
    • Brown, S.P.1    Chin, W.W.2
  • 20
    • 0346976275 scopus 로고    scopus 로고
    • Independent grocery retailers and their primary wholesalers: Survey and implications
    • Burkink, T. 2002. Independent grocery retailers and their primary wholesalers: Survey and implications. Journal of Food Products Marketing, 8(2): 3-17.
    • (2002) Journal of Food Products Marketing , vol.8 , Issue.2 , pp. 3-17
    • Burkink, T.1
  • 21
    • 1342311517 scopus 로고    scopus 로고
    • Analysis of brand equity supplied by appellations of origin: An empirical application for beef
    • Calvo, D. 2002. Analysis of brand equity supplied by appellations of origin: An empirical application for beef. Journal of International Food and Agribusiness Marketing, 14(3): 21-34.
    • (2002) Journal of International Food and Agribusiness Marketing , vol.14 , Issue.3 , pp. 21-34
    • Calvo, D.1
  • 23
    • 12144264358 scopus 로고    scopus 로고
    • Labelling effects on consumer intention to purchase for soybean oil
    • Carneiro, J. 2005. Labelling effects on consumer intention to purchase for soybean oil. Food Quality and Preference, 16(3): 275-282.
    • (2005) Food Quality and Preference , vol.16 , Issue.3 , pp. 275-282
    • Carneiro, J.1
  • 24
    • 33847043096 scopus 로고    scopus 로고
    • The influence of satisfaction, perceived reputation and trust on a consumer's commitment to a website
    • Casaló, L. V. 2007. The influence of satisfaction, perceived reputation and trust on a consumer's commitment to a website. Journal of Marketing Communications, 13(1): 1-17.
    • (2007) Journal of Marketing Communications , vol.13 , Issue.1 , pp. 1-17
    • Casaló, L.V.1
  • 25
    • 3242745181 scopus 로고    scopus 로고
    • Analyzing quality and quality assurance (including labeling) for GMOs
    • Caswell, J. 2000. Analyzing quality and quality assurance (including labeling) for GMOs. AgBioForum, 3(4): 225-230.
    • (2000) AgBioForum , vol.3 , Issue.4 , pp. 225-230
    • Caswell, J.1
  • 26
    • 33645471596 scopus 로고    scopus 로고
    • Product involvement and the evaluation of wine quality
    • Charters, S. and Pettigrew, S. 2006. Product involvement and the evaluation of wine quality. Qualitative Market Research, 9(2): 181-193.
    • (2006) Qualitative Market Research , vol.9 , Issue.2 , pp. 181-193
    • Charters, S.1    Pettigrew, S.2
  • 28
    • 0003095695 scopus 로고    scopus 로고
    • The Partial Least Squares approach for structural equation modelling
    • In: Marcoulides G. A., editors Mahwah, NJ: Lawrence Erlbaum
    • Chin, W. W. 1998. "The Partial Least Squares approach for structural equation modelling". In Modern Methods for Business Research, Edited by: Marcoulides, G. A. 295-336. Mahwah, NJ: Lawrence Erlbaum.
    • (1998) Modern Methods for Business Research , pp. 295-336
    • Chin, W.W.1
  • 29
  • 30
    • 85135289108 scopus 로고    scopus 로고
    • Consumer evaluations of product certification, geographic association and traceability in Greece
    • Dimara, E. and Skuras, D. 2003. Consumer evaluations of product certification, geographic association and traceability in Greece. European Journal of Marketing, 37(5/6): 690-705.
    • (2003) European Journal of Marketing , vol.37 , Issue.5-6 , pp. 690-705
    • Dimara, E.1    Skuras, D.2
  • 31
    • 71549157994 scopus 로고    scopus 로고
    • Attributes important to wine sales in on-premise markets (research note)
    • Dodd, T. H. 1999. Attributes important to wine sales in on-premise markets (research note). Journal of Food Distribution Research, 30(1): 168-169.
    • (1999) Journal of Food Distribution Research , vol.30 , Issue.1 , pp. 168-169
    • Dodd, T.H.1
  • 32
    • 84986052277 scopus 로고    scopus 로고
    • Cognitive and affective dimensions of trust in developing team performance
    • Erdem, F. and Ozen, J. 2003. Cognitive and affective dimensions of trust in developing team performance. Team Performance Management, 9(5/6): 131-135.
    • (2003) Team Performance Management , vol.9 , Issue.5-6 , pp. 131-135
    • Erdem, F.1    Ozen, J.2
  • 36
    • 33747103431 scopus 로고    scopus 로고
    • Intrinsic and extrinsic quality attributes, loyalty and buying intention: An analysis for a PDO product
    • Fandos, C. and Flavián, C. 2006. Intrinsic and extrinsic quality attributes, loyalty and buying intention: An analysis for a PDO product. British Food Journal, 108(8): 646-662.
    • (2006) British Food Journal , vol.108 , Issue.8 , pp. 646-662
    • Fandos, C.1    Flavián, C.2
  • 37
    • 0000009769 scopus 로고
    • Evaluating structural equation models with unobservable variables and measurement error
    • Fornell, C. and Larcker, D. F. 1981. Evaluating structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18(1): 39-50.
    • (1981) Journal of Marketing Research , vol.18 , Issue.1 , pp. 39-50
    • Fornell, C.1    Larcker, D.F.2
  • 38
    • 21744448471 scopus 로고
    • Determinants of long-term orientation in buyer-seller relationship
    • Ganesan, S. 1994. Determinants of long-term orientation in buyer-seller relationship. Journal of Marketing, 58(2): 1-19.
    • (1994) Journal of Marketing , vol.58 , Issue.2 , pp. 1-19
    • Ganesan, S.1
  • 39
    • 0010127452 scopus 로고    scopus 로고
    • Dimensions and levels of trust: Implications for commitment to a relationship
    • Ganesan, S. and Hess, R. 1997. Dimensions and levels of trust: Implications for commitment to a relationship. Marketing Letters, 8(4): 439-448.
    • (1997) Marketing Letters , vol.8 , Issue.4 , pp. 439-448
    • Ganesan, S.1    Hess, R.2
  • 40
    • 0033423162 scopus 로고    scopus 로고
    • The different roles of satisfaction, trust and commitment in customer relationships
    • Garbarino, E. and Johnson, M. 1999. The different roles of satisfaction, trust and commitment in customer relationships. Journal of Marketing, 63(2): 70-87.
    • (1999) Journal of Marketing , vol.63 , Issue.2 , pp. 70-87
    • Garbarino, E.1    Johnson, M.2
  • 41
    • 84950645271 scopus 로고
    • The predictive sample reuse method with applications
    • Geisser, S. 1975. The predictive sample reuse method with applications. Journal of the American Statistical Association, 70(350): 320-328.
    • (1975) Journal of the American Statistical Association , vol.70 , Issue.350 , pp. 320-328
    • Geisser, S.1
  • 43
    • 0033468720 scopus 로고    scopus 로고
    • A meta-analysis of satisfaction in marketing channel relationships
    • Geyskens, I. 1999. A meta-analysis of satisfaction in marketing channel relationships. Journal of Marketing Research, 36(2): 223-238.
    • (1999) Journal of Marketing Research , vol.36 , Issue.2 , pp. 223-238
    • Geyskens, I.1
  • 45
    • 13844264304 scopus 로고    scopus 로고
    • Trust and commitment influences on customer retention: Insights from business-to-business services
    • Gounaris, S. P. 2005. Trust and commitment influences on customer retention: Insights from business-to-business services. Journal of Business Research, 58(2): 126-140.
    • (2005) Journal of Business Research , vol.58 , Issue.2 , pp. 126-140
    • Gounaris, S.P.1
  • 46
    • 0032159339 scopus 로고    scopus 로고
    • The effect of store name, brand name and price discounts on consumer's evaluations and purchase intentions
    • Grewal, D., Krishnan, R., Baker, J. and Borin, N. 1998. The effect of store name, brand name and price discounts on consumer's evaluations and purchase intentions. Journal of Retailing, 74(3): 331-352.
    • (1998) Journal of Retailing , vol.74 , Issue.3 , pp. 331-352
    • Grewal, D.1    Krishnan, R.2    Baker, J.3    Borin, N.4
  • 47
    • 84991945637 scopus 로고    scopus 로고
    • Value-driven relational marketing: From products to resources and competencies
    • Grönroos, C. 1997. Value-driven relational marketing: From products to resources and competencies. Journal of Marketing Management, 13(5): 407-419.
    • (1997) Journal of Marketing Management , vol.13 , Issue.5 , pp. 407-419
    • Grönroos, C.1
  • 48
    • 20144365745 scopus 로고    scopus 로고
    • Færdigfedning af slagtekøer: Rapport fra en forbrugerundersøgelse
    • MAPP Project Paper, The Aarhus School of Business, Aarhus
    • Grunert, K. G. 2001. Færdigfedning af slagtekøer: Rapport fra en forbrugerundersøgelse, MAPP Project Paper, The Aarhus School of Business, Aarhus
    • (2001)
    • Grunert, K.G.1
  • 49
    • 0142231983 scopus 로고    scopus 로고
    • Consumer perceptions of meat quality and implications for product development in the meat sector: A review
    • Grunert, K. G., Bredahl, L. and Brunsø, K. 2004. Consumer perceptions of meat quality and implications for product development in the meat sector: A review. Meat Science, 66(2): 259-272.
    • (2004) Meat Science , vol.66 , Issue.2 , pp. 259-272
    • Grunert, K.G.1    Bredahl, L.2    Brunsø, K.3
  • 50
    • 61449241081 scopus 로고    scopus 로고
    • The impact of strategic account managers' behaviors on relational outcomes: An empirical study
    • Guenzi, P., Georges, L. and Pardo, C. 2008. The impact of strategic account managers' behaviors on relational outcomes: An empirical study. Industrial Marketing Management, 38(3): 300-311.
    • (2008) Industrial Marketing Management , vol.38 , Issue.3 , pp. 300-311
    • Guenzi, P.1    Georges, L.2    Pardo, C.3
  • 51
    • 85107963557 scopus 로고
    • The structure of commitment in exchange
    • Gundlach, G. T. 1995. The structure of commitment in exchange. Journal of Marketing, 59(1): 78-92.
    • (1995) Journal of Marketing , vol.59 , Issue.1 , pp. 78-92
    • Gundlach, G.T.1
  • 52
    • 25444505903 scopus 로고    scopus 로고
    • Trust-based commitment: Multidimensional consumer-brand relationships
    • Hess, J. and Story, J. 2005. Trust-based commitment: Multidimensional consumer-brand relationships. Journal of Consumer Marketing, 22(6): 313-322.
    • (2005) Journal of Consumer Marketing , vol.22 , Issue.6 , pp. 313-322
    • Hess, J.1    Story, J.2
  • 53
    • 84858845325 scopus 로고    scopus 로고
    • El vino en cifras. Instituto Español de Comercio Exterior
    • ICEX
    • ICEX. 2006. El vino en cifras. Instituto Español de Comercio Exterior.: 1-5.
    • (2006) , pp. 1-5
  • 54
    • 11244306179 scopus 로고    scopus 로고
    • Cognitive and affective trust in service relationships
    • Johnson, D. and Grayson, K. 2005. Cognitive and affective trust in service relationships. Journal of Business Research, 58(4): 500-507.
    • (2005) Journal of Business Research , vol.58 , Issue.4 , pp. 500-507
    • Johnson, D.1    Grayson, K.2
  • 55
    • 18044389493 scopus 로고    scopus 로고
    • The evolution and future of national customer satisfaction index models
    • Johnson, M. D. 2001. The evolution and future of national customer satisfaction index models. Journal of Economic Psychology, 22(2): 217-245.
    • (2001) Journal of Economic Psychology , vol.22 , Issue.2 , pp. 217-245
    • Johnson, M.D.1
  • 56
    • 33646389851 scopus 로고    scopus 로고
    • The evolution of loyalty intentions
    • Johnson, M. J. 2006. The evolution of loyalty intentions. Journal of Marketing, 70(2): 122-132.
    • (2006) Journal of Marketing , vol.70 , Issue.2 , pp. 122-132
    • Johnson, M.J.1
  • 57
    • 84881874212 scopus 로고
    • The emergence of exchange structures: An experimental study of uncertainty, commitment, and trust
    • Kollock, P. 1994. The emergence of exchange structures: An experimental study of uncertainty, commitment, and trust. American Journal of Sociology, 100(2): 313-345.
    • (1994) American Journal of Sociology , vol.100 , Issue.2 , pp. 313-345
    • Kollock, P.1
  • 59
    • 4143101476 scopus 로고    scopus 로고
    • Antecedents and consequences of trust in a service provider. The case of primary care physicians
    • Leisen, B. and Hyman, M. R. 2004. Antecedents and consequences of trust in a service provider. The case of primary care physicians. Journal of Business Research, 57(9): 990-999.
    • (2004) Journal of Business Research , vol.57 , Issue.9 , pp. 990-999
    • Leisen, B.1    Hyman, M.R.2
  • 60
    • 84963063075 scopus 로고
    • Trust as a social reality
    • Lewis, J. D. and Weigert, A. J. 1985. Trust as a social reality. Social Forces, 63(4): 957-985.
    • (1985) Social Forces , vol.63 , Issue.4 , pp. 957-985
    • Lewis, J.D.1    Weigert, A.J.2
  • 61
    • 85016721127 scopus 로고
    • Optimal commitment in monetary policy: Credibility versus flexibility
    • Lohmann, S. 1992. Optimal commitment in monetary policy: Credibility versus flexibility. American Economic Review, 82(1): 273-286.
    • (1992) American Economic Review , vol.82 , Issue.1 , pp. 273-286
    • Lohmann, S.1
  • 64
    • 0037981779 scopus 로고
    • Affect- and cognition-based trust as foundations for interpersonal cooperation in organizations
    • Mcallister, D. J. 1995. Affect- and cognition-based trust as foundations for interpersonal cooperation in organizations. Academy of Management Journal, 38(1): 24-59.
    • (1995) Academy of Management Journal , vol.38 , Issue.1 , pp. 24-59
    • McAllister, D.J.1
  • 65
    • 29044435588 scopus 로고    scopus 로고
    • Systematically varying consumer satisfaction and its implications for product choice
    • (on line). Available at
    • Mcquitty, S. 2000. Systematically varying consumer satisfaction and its implications for product choice, Academy of Marketing Science Review (on line). Available at:http://www.amsreview.org/articles/mcquity10-2000.pdf
    • (2000) Academy of Marketing Science Review
    • McQuitty, S.1
  • 66
    • 34548612443 scopus 로고    scopus 로고
    • Criteria of food quality in different context
    • Meiselman, H. L. 2001. Criteria of food quality in different context. Food Service Technology, 1(2): 67-77.
    • (2001) Food Service Technology , vol.1 , Issue.2 , pp. 67-77
    • Meiselman, H.L.1
  • 67
    • 44949270736 scopus 로고
    • A three-component conceptualization of organizational commitment
    • Meyer, J. P. and Allen, N. J. 1991. A three-component conceptualization of organizational commitment. Human Resource Management Review, 1: 61-89.
    • (1991) Human Resource Management Review , vol.1 , pp. 61-89
    • Meyer, J.P.1    Allen, N.J.2
  • 68
    • 23144467997 scopus 로고
    • Commitment to organizations and occupations: Extension and test of a three-component conceptualization
    • Meyer, J. P. 1993. Commitment to organizations and occupations: Extension and test of a three-component conceptualization. Journal of Applied Psychology, 78(4): 538-551.
    • (1993) Journal of Applied Psychology , vol.78 , Issue.4 , pp. 538-551
    • Meyer, J.P.1
  • 69
    • 21344475322 scopus 로고
    • The commitment-trust theory of relationship marketing
    • Morgan, R. M. and Hunt, S. D. 1994. The commitment-trust theory of relationship marketing. Journal of Marketing, 58(3): 20-38.
    • (1994) Journal of Marketing , vol.58 , Issue.3 , pp. 20-38
    • Morgan, R.M.1    Hunt, S.D.2
  • 70
    • 58149163224 scopus 로고    scopus 로고
    • Creating value offerings via operant resource-based capabilities
    • Ngo, L. V. and O'Cass, A. 2009. Creating value offerings via operant resource-based capabilities. Industrial Marketing Management, 38(1): 45-59.
    • (2009) Industrial Marketing Management , vol.38 , Issue.1 , pp. 45-59
    • Ngo, L.V.1    O'Cass, A.2
  • 72
    • 0000396442 scopus 로고
    • A cognitive model of the antecedents and consequences of satisfaction decisions
    • Oliver, R. L. 1980. A cognitive model of the antecedents and consequences of satisfaction decisions. Journal of Marketing Research, 17(4): 460-469.
    • (1980) Journal of Marketing Research , vol.17 , Issue.4 , pp. 460-469
    • Oliver, R.L.1
  • 73
    • 0033439536 scopus 로고    scopus 로고
    • Whence consumer loyalty?
    • Oliver, R. L. 1999. Whence consumer loyalty?. Journal of Marketing, 63: 33-44.
    • (1999) Journal of Marketing , vol.63 , pp. 33-44
    • Oliver, R.L.1
  • 74
    • 18144429132 scopus 로고    scopus 로고
    • Dimensions of wine region equity and their impact on consumer preferences
    • Orth, U. R. 2005. Dimensions of wine region equity and their impact on consumer preferences. Journal of Product and Brand Management, 14(2): 88-97.
    • (2005) Journal of Product and Brand Management , vol.14 , Issue.2 , pp. 88-97
    • Orth, U.R.1
  • 75
    • 84986175038 scopus 로고    scopus 로고
    • The influence of wine attributes on region of origin equity: An analysis of the moderating effect of consumer's perceived expertise
    • Perrouty, J. P. 2006. The influence of wine attributes on region of origin equity: An analysis of the moderating effect of consumer's perceived expertise. Agribusiness, 22(3): 323-341.
    • (2006) Agribusiness , vol.22 , Issue.3 , pp. 323-341
    • Perrouty, J.P.1
  • 76
    • 21844491951 scopus 로고
    • Extrinsic and intrinsic cue effects on perceptions of store brand quality
    • Richardson, P. S., Dick, A. S. and Jain, A. K. 1994. Extrinsic and intrinsic cue effects on perceptions of store brand quality. Journal of Marketing, 58(4): 28-36.
    • (1994) Journal of Marketing , vol.58 , Issue.4 , pp. 28-36
    • Richardson, P.S.1    Dick, A.S.2    Jain, A.K.3
  • 77
    • 84947586303 scopus 로고
    • The optimal degree of commitment to an intermediate monetary target
    • Rogoff, K. 1985. The optimal degree of commitment to an intermediate monetary target. Quarterly Journal of Economics, 100(4): 1169-1189.
    • (1985) Quarterly Journal of Economics , vol.100 , Issue.4 , pp. 1169-1189
    • Rogoff, K.1
  • 78
    • 18844460670 scopus 로고    scopus 로고
    • Web acceptance and usage model. A comparison between goal-directed and experiential web users
    • Sánchez, M. J. and Roldán, J. L. 2005. Web acceptance and usage model. A comparison between goal-directed and experiential web users. Internet Research, 15(1): 21-48.
    • (2005) Internet Research , vol.15 , Issue.1 , pp. 21-48
    • Sánchez, M.J.1    Roldán, J.L.2
  • 79
    • 84986166203 scopus 로고    scopus 로고
    • Attitude and satisfaction in a traditional food product
    • Sanzo, M. J. 2003a. Attitude and satisfaction in a traditional food product. British Food Journal, 105(11): 771-790.
    • (2003) British Food Journal , vol.105 , Issue.11 , pp. 771-790
    • Sanzo, M.J.1
  • 80
    • 0038239695 scopus 로고    scopus 로고
    • The effect of market orientation on buyer-seller relationship satisfaction
    • Sanzo, M. J., Santos, M., Vázquez, R. and álvarez, L. 2003b. The effect of market orientation on buyer-seller relationship satisfaction. Industrial Marketing Management, 32(4): 327-345.
    • (2003) Industrial Marketing Management , vol.32 , Issue.4 , pp. 327-345
    • Sanzo, M.J.1    Santos, M.2    Vázquez, R.3    Álvarez, L.4
  • 81
    • 84992955237 scopus 로고    scopus 로고
    • Antecedents and consequences of trust and satisfaction in buyer-seller relationships
    • Selnes, F. 1998. Antecedents and consequences of trust and satisfaction in buyer-seller relationships. European Journal of Marketing, 32(3/4): 305-322.
    • (1998) European Journal of Marketing , vol.32 , Issue.3-4 , pp. 305-322
    • Selnes, F.1
  • 82
    • 4644265258 scopus 로고    scopus 로고
    • Managing cognitive and affective trust in the conceptual RANDD organization
    • In: Livonen M., Huotari M., editors London: Idea Publishing
    • Sonnenwald, D. H. 2003. "Managing cognitive and affective trust in the conceptual RANDD organization". In Trust in Knowledge Management and Systems in Organizations, Edited by: Livonen, M. and Huotari, M. 82-106. London: Idea Publishing.
    • (2003) Trust in Knowledge Management and Systems in Organizations , pp. 82-106
    • Sonnenwald, D.H.1
  • 83
    • 0000428711 scopus 로고
    • Conceptual model of the quality perception process
    • Steenkamp, J-B. E.M. 1990. Conceptual model of the quality perception process. Journal of Business Research, 21(4): 309-333.
    • (1990) Journal of Business Research , vol.21 , Issue.4 , pp. 309-333
    • Steenkamp, J-B.E.M.1
  • 84
    • 33746326443 scopus 로고    scopus 로고
    • How country characteristics affect the perceived value of web sites
    • Steemkamp, J-B. E.M. and Geyskens, I. 2006. How country characteristics affect the perceived value of web sites. Journal of Marketing, 70(3): 136-150.
    • (2006) Journal of Marketing , vol.70 , Issue.3 , pp. 136-150
    • Steemkamp, J-B.E.M.1    Geyskens, I.2
  • 85
    • 0002437125 scopus 로고
    • Part-time versus full-time salespeople: Individual attributes, organizational commitment, and work attitudes
    • Still, L. V. 1983. Part-time versus full-time salespeople: Individual attributes, organizational commitment, and work attitudes. Journal of Retailing, 59: 55-79.
    • (1983) Journal of Retailing , vol.59 , pp. 55-79
    • Still, L.V.1
  • 86
    • 0000629975 scopus 로고
    • Cross-validatory choice and assessment of statistical predictions
    • Stone, M. 1974. Cross-validatory choice and assessment of statistical predictions. Journal of the Royal Statistical Society, Series B, 36(2): 111-147.
    • (1974) Journal of the Royal Statistical Society, Series B , vol.36 , Issue.2 , pp. 111-147
    • Stone, M.1
  • 90
    • 0002271779 scopus 로고
    • Models of consumer satisfaction formation: An extension
    • Tse, D. K. and Wilton, P. C. 1988. Models of consumer satisfaction formation: An extension. Journal of Marketing Research, 25(2): 204-212.
    • (1988) Journal of Marketing Research , vol.25 , Issue.2 , pp. 204-212
    • Tse, D.K.1    Wilton, P.C.2
  • 91
    • 0034335630 scopus 로고    scopus 로고
    • Regret: A model of its antecedents and consequences in consumer decision making
    • Tsiros, M. and Mittal, V. 2000. Regret: A model of its antecedents and consequences in consumer decision making. Journal of Consumer Research, 26(4): 401-417.
    • (2000) Journal of Consumer Research , vol.26 , Issue.4 , pp. 401-417
    • Tsiros, M.1    Mittal, V.2
  • 92
    • 8744223542 scopus 로고    scopus 로고
    • The role of attributions in customer satisfaction: A re-examination
    • Tsiros, M., Mittal, V. and Ross, W. T. Jr. 2004. The role of attributions in customer satisfaction: A re-examination. Journal of Consumer Research, 31(2): 476-483.
    • (2004) Journal of Consumer Research , vol.31 , Issue.2 , pp. 476-483
    • Tsiros, M.1    Mittal, V.2    Ross Jr., W.T.3
  • 93
    • 84986127772 scopus 로고    scopus 로고
    • Sensing or knowing? Investigating the influence of knowledge and self-confidence on consumer beliefs regarding the effect of extrinsic cues on wine quality
    • Veale, R. 2008. Sensing or knowing? Investigating the influence of knowledge and self-confidence on consumer beliefs regarding the effect of extrinsic cues on wine quality. International Journal of Wine Business Research, 20(4): 352-366.
    • (2008) International Journal of Wine Business Research , vol.20 , Issue.4 , pp. 352-366
    • Veale, R.1
  • 94
    • 65349175975 scopus 로고    scopus 로고
    • Consumer sensory evaluations of wine quality: The respective influence of price and country of origin
    • Veale, R. and Quester, P. 2008. Consumer sensory evaluations of wine quality: The respective influence of price and country of origin. Journal of Wine Economics, 3(1): 10-28.
    • (2008) Journal of Wine Economics , vol.3 , Issue.1 , pp. 10-28
    • Veale, R.1    Quester, P.2
  • 95
  • 96
    • 64949107055 scopus 로고    scopus 로고
    • Do consumer expectations match experience? Predicting the influence of price and country of origin on product quality in international markets
    • Veale, R. and Quester, P. 2009b. Do consumer expectations match experience? Predicting the influence of price and country of origin on product quality in international markets. International Business Review, 18: 134-144.
    • (2009) International Business Review , vol.18 , pp. 134-144
    • Veale, R.1    Quester, P.2
  • 97
    • 1842530546 scopus 로고    scopus 로고
    • Measuring perceptions of quality in food products: The case of red wine
    • Verdú, A. J., Lloréns, F. J. and Fuentes, M. M. 2004. Measuring perceptions of quality in food products: The case of red wine. Food Quality and Preference, 15(5): 453-469.
    • (2004) Food Quality and Preference , vol.15 , Issue.5 , pp. 453-469
    • Verdú, A.J.1    Lloréns, F.J.2    Fuentes, M.M.3
  • 98
    • 84986132069 scopus 로고    scopus 로고
    • The effect of the brand on perceived quality of food products
    • Vranesevic, T. and Stancec, R. 2003. The effect of the brand on perceived quality of food products. British Food Journal, 105(11): 811-825.
    • (2003) British Food Journal , vol.105 , Issue.11 , pp. 811-825
    • Vranesevic, T.1    Stancec, R.2
  • 100
    • 0000922949 scopus 로고
    • Product/consumption-based affective responses and postpurchase processes
    • Westbrook, R. A. 1987. Product/consumption-based affective responses and postpurchase processes. Journal of Marketing Research, 24(3): 258-270.
    • (1987) Journal of Marketing Research , vol.24 , Issue.3 , pp. 258-270
    • Westbrook, R.A.1
  • 101
    • 70349318693 scopus 로고    scopus 로고
    • Explaining alliance success: Competences, resources, relational factors, and resources-advantage theory
    • Wittmann, C. M., Hunt, S. D. and Arnett, D. B. 2008. Explaining alliance success: Competences, resources, relational factors, and resources-advantage theory. Industrial Marketing Management, 38(7): 473-456.
    • (2008) Industrial Marketing Management , vol.38 , Issue.7 , pp. 456-473
    • Wittmann, C.M.1    Hunt, S.D.2    Arnett, D.B.3
  • 102
    • 0000781020 scopus 로고
    • Partial Least Squares
    • In: Kotz S., Johnson N. L., editors New York: Wiley
    • Wold, H. 1985. "Partial Least Squares". In Encyclopedia of Statistical Sciences, 6, Edited by: Kotz, S. and Johnson, N. L. 581-591. New York: Wiley.
    • (1985) Encyclopedia of Statistical Sciences , vol.6 , pp. 581-591
    • Wold, H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.