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Volumn 105, Issue 11, 2003, Pages 811-825

The effect of the brand on perceived quality of food products

Author keywords

Brand image; Food products; Perception

Indexed keywords


EID: 84986132069     PISSN: 0007070X     EISSN: None     Source Type: Journal    
DOI: 10.1108/00070700310511609     Document Type: Article
Times cited : (85)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.