-
1
-
-
54849434749
-
Modified lipids and fat mimetics
-
Eds. Z. E. Sikorski, A. Kolakowska, CRC Press, Boca Raton, FL USA
-
W. Bednarski, M. Adamczak: Modified lipids and fat mimetics. In: Chemical and Functional Properties of Food Lipids. Eds. Z. E. Sikorski, A. Kolakowska, CRC Press, Boca Raton, FL (USA) 2003, pp. 309-324.
-
(2003)
Chemical and Functional Properties of Food Lipids
, pp. 309-324
-
-
Bednarski, W.1
Adamczak, M.2
-
2
-
-
84943773487
-
-
U. T. Bornscheuer, M. Adamczak, M. M. Soumanou: Lipase-catalysed synthesis of modified lipids. In: Lipids for Functional Foods and Nutraceuticals. Ed. F. D. Gunstone, The Oily Press, Bridgwater (UK) 2003, pp. 149-182.
-
U. T. Bornscheuer, M. Adamczak, M. M. Soumanou: Lipase-catalysed synthesis of modified lipids. In: Lipids for Functional Foods and Nutraceuticals. Ed. F. D. Gunstone, The Oily Press, Bridgwater (UK) 2003, pp. 149-182.
-
-
-
-
3
-
-
32144451380
-
Factors affecting conjugated linoleic acid content in milk and meat
-
T. R. Dhiman, N. Seung-Hee, A. L. Ure:Factors affecting conjugated linoleic acid content in milk and meat. Crit Rev Food Sci Nutr. 2005, 45, 463-482.
-
(2005)
Crit Rev Food Sci Nutr
, vol.45
, pp. 463-482
-
-
Dhiman, T.R.1
Seung-Hee, N.2
Ure, A.L.3
-
4
-
-
0032899791
-
Changes in body composition in mice during feeding withdrawal of conjugated linoleic acid
-
Y. Park, K. J. Albright, J. M. Storkson, W. Liu, M. E. Cook, M. W. Pariza: Changes in body composition in mice during feeding withdrawal of conjugated linoleic acid. Lipids. 1999, 34, 243-248.
-
(1999)
Lipids
, vol.34
, pp. 243-248
-
-
Park, Y.1
Albright, K.J.2
Storkson, J.M.3
Liu, W.4
Cook, M.E.5
Pariza, M.W.6
-
5
-
-
17544396058
-
Distributions of conjugated linoleic acid (CLA) isomers in tissue lipid classes of pigs fed a commercial CLA mixture determined by gas chromatography
-
J. K. Kramer, N. Sehat, M. E. Dugan, M. M. Mossoba, M. P. Yurawecz, J. A. Roach, K. Eulitz, J. L. Aalhus, A. L. Schaefer, Y. Ku:Distributions of conjugated linoleic acid (CLA) isomers in tissue lipid classes of pigs fed a commercial CLA mixture determined by gas chromatography. Lipids. 1999, 33, 549-558.
-
(1999)
Lipids
, vol.33
, pp. 549-558
-
-
Kramer, J.K.1
Sehat, N.2
Dugan, M.E.3
Mossoba, M.M.4
Yurawecz, M.P.5
Roach, J.A.6
Eulitz, K.7
Aalhus, J.L.8
Schaefer, A.L.9
Ku, Y.10
-
6
-
-
3142685279
-
-
C. E. Fernie: Conjugated linoleic acid. In: Lipids for Functional Foods and Nutraceuticals. Ed. F. D. Gunstone, The Oily Press, Bridgwater (UK) 2003, pp. 291-317.
-
C. E. Fernie: Conjugated linoleic acid. In: Lipids for Functional Foods and Nutraceuticals. Ed. F. D. Gunstone, The Oily Press, Bridgwater (UK) 2003, pp. 291-317.
-
-
-
-
7
-
-
3142585898
-
Conjugated linoleic acid (CLA) in lipids of fish tissues
-
Eds. M. P. Yurawecz, M. M. Mossoba, J. K. G. Kramer, M. W. Pariza, A. Nelson, AOCS Press, Champaign, IL USA
-
R. G. Ackman: Conjugated linoleic acid (CLA) in lipids of fish tissues. In: Advances in Conjugated Linoleic Acid Research. Eds. M. P. Yurawecz, M. M. Mossoba, J. K. G. Kramer, M. W. Pariza, A. Nelson, AOCS Press, Champaign, IL (USA) 1999, pp. 283-295.
-
(1999)
Advances in Conjugated Linoleic Acid Research
, pp. 283-295
-
-
Ackman, R.G.1
-
8
-
-
0034848651
-
Dietary conjugated linoleic acids and lipid source alter fatty acid composition of juvenile yellow perch, Perca flavescens
-
R. G. Twibell, B. A. Watkins, P. B. Brown:Dietary conjugated linoleic acids and lipid source alter fatty acid composition of juvenile yellow perch, Perca flavescens. J Nutr. 2001, 131, 2322-2328.
-
(2001)
J Nutr
, vol.131
, pp. 2322-2328
-
-
Twibell, R.G.1
Watkins, B.A.2
Brown, P.B.3
-
9
-
-
0031372164
-
The effect of conjugated linoleic acid on fat to lean repartitioning and feed conversion in pigs
-
M. E. R. Dugan, J. L. Aalhus, J. A. L. Schaefer, J. K. G. Kramer: The effect of conjugated linoleic acid on fat to lean repartitioning and feed conversion in pigs. Can J Anim Sci. 1997, 77, 723-725.
-
(1997)
Can J Anim Sci
, vol.77
, pp. 723-725
-
-
Dugan, M.E.R.1
Aalhus, J.L.2
Schaefer, J.A.L.3
Kramer, J.K.G.4
-
10
-
-
0031930902
-
Safflower oil consumption does not increase plasma conjugated linoleic acid concentrations in humans
-
B. K. Herbel, M. K. McGuire, M. A. McGuire, T. D. Schulz:Safflower oil consumption does not increase plasma conjugated linoleic acid concentrations in humans. Am J Clin Nutr. 1998, 67, 332-337.
-
(1998)
Am J Clin Nutr
, vol.67
, pp. 332-337
-
-
Herbel, B.K.1
McGuire, M.K.2
McGuire, M.A.3
Schulz, T.D.4
-
11
-
-
0033969545
-
Trans-vaccenic acid is desaturated to conjugated linoleic aicd in mice
-
J. E. Santora, D. L. Palmquist, K. L. Roehrig: Trans-vaccenic acid is desaturated to conjugated linoleic aicd in mice. J Nutr. 2000, 130, 208-215.
-
(2000)
J Nutr
, vol.130
, pp. 208-215
-
-
Santora, J.E.1
Palmquist, D.L.2
Roehrig, K.L.3
-
12
-
-
0033048393
-
High-fat dairy product consumption increases Δ 9c, 11t18:2 (rumenic acid) and total lipid concentration of human milk
-
Y. Park, M. K. McGuire, R. Behr, M. A. McGuire, M. A. Evans, T. D. Schultz: High-fat dairy product consumption increases Δ 9c, 11t18:2 (rumenic acid) and total lipid concentration of human milk. Lipids. 1999, 34, 543-549.
-
(1999)
Lipids
, vol.34
, pp. 543-549
-
-
Park, Y.1
McGuire, M.K.2
Behr, R.3
McGuire, M.A.4
Evans, M.A.5
Schultz, T.D.6
-
13
-
-
34250676096
-
Occurrence of conjugated linoleic acids in purified soybean oil
-
T. Kinami, N. Horii, B. Narayan, S. Arato, M. Hosokawa, K. Miyashita, H. Negishi, J. Ikuina, R. Noda, S. Shirasawa: Occurrence of conjugated linoleic acids in purified soybean oil. J Am Oil Chem Soc. 2007, 84, 23-29.
-
(2007)
J Am Oil Chem Soc
, vol.84
, pp. 23-29
-
-
Kinami, T.1
Horii, N.2
Narayan, B.3
Arato, S.4
Hosokawa, M.5
Miyashita, K.6
Negishi, H.7
Ikuina, J.8
Noda, R.9
Shirasawa, S.10
-
14
-
-
54849441763
-
Method for commercial preparation of preferred isomeric forms of ester free conjugated fatty acids with solvents systems containing polyether alcohol solvents.
-
US Patent 6822104
-
M. J. T. Reaney, S. Jones, N. D. Westcott: Method for commercial preparation of preferred isomeric forms of ester free conjugated fatty acids with solvents systems containing polyether alcohol solvents. US Patent 6822104, 2004.
-
(2004)
-
-
Reaney, M.J.T.1
Jones, S.2
Westcott, N.D.3
-
15
-
-
0037967785
-
Comparison of commercial supplements containing conjugated linoleic acids
-
L. Yu, D. Adams, B. A. Watkins:Comparison of commercial supplements containing conjugated linoleic acids. J Food Comp Anal. 2003, 16, 419-428.
-
(2003)
J Food Comp Anal
, vol.16
, pp. 419-428
-
-
Yu, L.1
Adams, D.2
Watkins, B.A.3
-
16
-
-
5644289344
-
Photochemical production of conjugated linoleic acid from soybean oil
-
R. R. Gangidi, A. Proctor: Photochemical production of conjugated linoleic acid from soybean oil. Lipids. 2004, 39, 577-582.
-
(2004)
Lipids
, vol.39
, pp. 577-582
-
-
Gangidi, R.R.1
Proctor, A.2
-
17
-
-
33746876620
-
Photocatalytic production and processing of conjugated linoleic acid-rich soy oil
-
V. P. Jain, A. Proctor: Photocatalytic production and processing of conjugated linoleic acid-rich soy oil. J Agric Food Chem. 2006, 54, 5590-5596.
-
(2006)
J Agric Food Chem
, vol.54
, pp. 5590-5596
-
-
Jain, V.P.1
Proctor, A.2
-
18
-
-
34247873069
-
Kinetics of photoirradiation-induced synthesis of soy oil-conjugated linoleic acid isomers
-
V. P. Jain, A. Proctor: Kinetics of photoirradiation-induced synthesis of soy oil-conjugated linoleic acid isomers. J Agric Food Chem. 2007, 55, 889-894.
-
(2007)
J Agric Food Chem
, vol.55
, pp. 889-894
-
-
Jain, V.P.1
Proctor, A.2
-
19
-
-
33846986282
-
Production of conjugated linoleic acid-rich potato chips
-
V. P. Jain, A. Proctor:Production of conjugated linoleic acid-rich potato chips. J Food Sci. 2007, 72, S075-S078.
-
(2007)
J Food Sci
, vol.72
-
-
Jain, V.P.1
Proctor, A.2
-
20
-
-
0021958482
-
A beef-derived mutagenesis modulator inhibits initiation of mouse epidermal tumors by 7,12-dimethylbenz[a]anthracene
-
M. W. Pariza, W. A. Hargraves: A beef-derived mutagenesis modulator inhibits initiation of mouse epidermal tumors by 7,12-dimethylbenz[a]anthracene. Carcinogenesis. 1985, 6, 591-593.
-
(1985)
Carcinogenesis
, vol.6
, pp. 591-593
-
-
Pariza, M.W.1
Hargraves, W.A.2
-
21
-
-
33748456458
-
Conjugated linoleic acids in milk fat: Variation and physiological effects
-
M. Collomb, A. Schmid, R. Sieber, D. Wechsler, E.-L. Ryhanen: Conjugated linoleic acids in milk fat: Variation and physiological effects. Int Dairy J. 2006, 16, 1347-1361.
-
(2006)
Int Dairy J
, vol.16
, pp. 1347-1361
-
-
Collomb, M.1
Schmid, A.2
Sieber, R.3
Wechsler, D.4
Ryhanen, E.-L.5
-
22
-
-
0003254066
-
Conjugated linoleic acid: The present state of knowledge
-
Ed. R. E. C. Wildman, CRC Press, Boca Raton, FL USA
-
B. A. Watkins, Y. Li: Conjugated linoleic acid: The present state of knowledge. In: Handbook of Nutraceuticals and Functional Foods. Ed. R. E. C. Wildman, CRC Press, Boca Raton, FL (USA) 2001, pp. 445-476.
-
(2001)
Handbook of Nutraceuticals and Functional Foods
, pp. 445-476
-
-
Watkins, B.A.1
Li, Y.2
-
23
-
-
0036792212
-
Inhibition of cancerogenesis by conjugated linoleic acid: Potential mechanisms of action
-
M. A. Belury: Inhibition of cancerogenesis by conjugated linoleic acid: Potential mechanisms of action. J Nutr. 2002, 132, 2995-2998.
-
(2002)
J Nutr
, vol.132
, pp. 2995-2998
-
-
Belury, M.A.1
-
24
-
-
0344395637
-
Effect of conjugated linoleic acid isomers on growth factor-induced proliferation of human breast cancer cells
-
H. Chujo, M. Yamasaki, S. Nou, N. Koyanagi, H. Tachibana, K. Yamada: Effect of conjugated linoleic acid isomers on growth factor-induced proliferation of human breast cancer cells. Cancer Lett. 2003, 202, 81-87.
-
(2003)
Cancer Lett
, vol.202
, pp. 81-87
-
-
Chujo, H.1
Yamasaki, M.2
Nou, S.3
Koyanagi, N.4
Tachibana, H.5
Yamada, K.6
-
25
-
-
0035952325
-
The growth inhibitory effect of conjugated linoleic acid on a human hepatoma cell line, HepG2, is induced by a change in fatty acid metabolism, but not the facilitation of lipid peroxidation
-
M. Igarashi, T. Miyazawa: The growth inhibitory effect of conjugated linoleic acid on a human hepatoma cell line, HepG2, is induced by a change in fatty acid metabolism, but not the facilitation of lipid peroxidation. Biochim Biophys Acta. 2001, 1530, 162-171.
-
(2001)
Biochim Biophys Acta
, vol.1530
, pp. 162-171
-
-
Igarashi, M.1
Miyazawa, T.2
-
26
-
-
0036695468
-
Cell mechanism, conjugated linoleic acids (CLAs) and anti-tumorigenesis
-
K. W. J. Wahle, S. D. Heys: Cell mechanism, conjugated linoleic acids (CLAs) and anti-tumorigenesis. Prostaglandins Leukot Essent Fatty Acids. 2002, 67, 183-186.
-
(2002)
Prostaglandins Leukot Essent Fatty Acids
, vol.67
, pp. 183-186
-
-
Wahle, K.W.J.1
Heys, S.D.2
-
27
-
-
33746853449
-
Conjugated linoleic acid intake in humans: A systematic review focusing on its effect on body composition, glucose, and lipid metabolism
-
J. Salas-Salvado, F. Marquez-Sandoval, M. Bullo: Conjugated linoleic acid intake in humans: A systematic review focusing on its effect on body composition, glucose, and lipid metabolism. Crit Rev Food Sci Nutr. 2006, 46, 479-488.
-
(2006)
Crit Rev Food Sci Nutr
, vol.46
, pp. 479-488
-
-
Salas-Salvado, J.1
Marquez-Sandoval, F.2
Bullo, M.3
-
28
-
-
0842315935
-
An update on the beneficial roles of conjugated linoleic acid (CLA) in modulating human health: Mechanisms of action - A review
-
12/53
-
S. Bawa: An update on the beneficial roles of conjugated linoleic acid (CLA) in modulating human health: Mechanisms of action - A review. Pol J Food Nutr Sci. 2003, 12/53, 3-13.
-
(2003)
Pol J Food Nutr Sci
, pp. 3-13
-
-
Bawa, S.1
-
29
-
-
4544259614
-
Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans
-
S. Tricon, G. C. Burdge, S. Kew, T. Banerjee, J. J. Russell, E. L. Jones, R. F. Grimble, C. M. Williams, P. Yaqoob, P. C. Calder: Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans. Am J Clin Nutr. 2004, 80, 614-620.
-
(2004)
Am J Clin Nutr
, vol.80
, pp. 614-620
-
-
Tricon, S.1
Burdge, G.C.2
Kew, S.3
Banerjee, T.4
Russell, J.J.5
Jones, E.L.6
Grimble, R.F.7
Williams, C.M.8
Yaqoob, P.9
Calder, P.C.10
-
30
-
-
0033869214
-
Influence of conjugated linoleic acid (CLA) on establishment and progression of artherosclerosis in rabbits
-
D. Kritchevsky, S. A. Tepper, S. Wright, P. Tso, S. K. Czarnecki: Influence of conjugated linoleic acid (CLA) on establishment and progression of artherosclerosis in rabbits. J Am Coll Nutr. 2000, 19, 472S-477S.
-
(2000)
J Am Coll Nutr
, vol.19
-
-
Kritchevsky, D.1
Tepper, S.A.2
Wright, S.3
Tso, P.4
Czarnecki, S.K.5
-
31
-
-
0033694632
-
Conjugated linoleic acid: Implications for human health
-
M. E. Whigham, M. Cook, R. L. Atkinson:Conjugated linoleic acid: Implications for human health. Pharmacol Res. 2000, 42, 503-510.
-
(2000)
Pharmacol Res
, vol.42
, pp. 503-510
-
-
Whigham, M.E.1
Cook, M.2
Atkinson, R.L.3
-
32
-
-
54849440470
-
Conjugated linoleic acid: Nutrition and biology
-
Eds. C. C. Akoh, D. B. Min, Marcel Dekker Inc, New York USA
-
B. A. Watkins, Y. Li: Conjugated linoleic acid: Nutrition and biology. In: Food Lipids. Eds. C. C. Akoh, D. B. Min, Marcel Dekker Inc., New York (USA) 2002, pp. 637-661.
-
(2002)
Food Lipids
, pp. 637-661
-
-
Watkins, B.A.1
Li, Y.2
-
33
-
-
0025099703
-
Inhibition of benzo(a)-pyrene-induced mouse forestomach neoplasia by conjugated dienoic derivative of linoleic aicd
-
Y. L. Ha, J. Storkson, M. W. Pariza:Inhibition of benzo(a)-pyrene-induced mouse forestomach neoplasia by conjugated dienoic derivative of linoleic aicd. Cancer Res. 1990, 50, 1097-1101.
-
(1990)
Cancer Res
, vol.50
, pp. 1097-1101
-
-
Ha, Y.L.1
Storkson, J.2
Pariza, M.W.3
-
34
-
-
33846307827
-
Mechanisms of body fat modulation by conjugated linoleic acid (CLA)
-
Y. Park, M. W. Pariza:Mechanisms of body fat modulation by conjugated linoleic acid (CLA). Food Res Intern. 2007, 40, 311-323.
-
(2007)
Food Res Intern
, vol.40
, pp. 311-323
-
-
Park, Y.1
Pariza, M.W.2
-
35
-
-
0032955643
-
Evidence that the trans-10,cis-12 isomer of conjugated linoleic acid induces body composition changes in mice
-
Y. Park, J. M. Storkson, K. J. Albright, W. Liu, M. W. Pariza: Evidence that the trans-10,cis-12 isomer of conjugated linoleic acid induces body composition changes in mice. Lipids. 1999, 34, 235-241.
-
(1999)
Lipids
, vol.34
, pp. 235-241
-
-
Park, Y.1
Storkson, J.M.2
Albright, K.J.3
Liu, W.4
Pariza, M.W.5
-
36
-
-
0030791050
-
Effect of conjugated linoleic acid on body composition in mice
-
Y. Park, K. J. Albright, W. Liu, J. M. Storkson, M. E. Cook, M. W. Pariza: Effect of conjugated linoleic acid on body composition in mice. Lipids. 1997, 32, 853-858.
-
(1997)
Lipids
, vol.32
, pp. 853-858
-
-
Park, Y.1
Albright, K.J.2
Liu, W.3
Storkson, J.M.4
Cook, M.E.5
Pariza, M.W.6
-
38
-
-
33744781262
-
Trans fatty acids and insulin resistance
-
U. Riserus: Trans fatty acids and insulin resistance Atheroscler Suppl. 2006, 7, 37-39.
-
(2006)
Atheroscler Suppl
, vol.7
, pp. 37-39
-
-
Riserus, U.1
-
39
-
-
33745527214
-
Conjugated linoleic acid (CLA) as a functional ingredient
-
Eds. T. Mattila-Sandholm, M. Saarela, CRC Press, Boca Raton, FL USA
-
S. Gnädig, Y. Xue, O. Berdeaux, J. M. Chardigny, J.-L. Sebedio: Conjugated linoleic acid (CLA) as a functional ingredient. In: Functional Dairy Products. Eds. T. Mattila-Sandholm, M. Saarela, CRC Press, Boca Raton, FL (USA) 2000, pp. 263-298.
-
(2000)
Functional Dairy Products
, pp. 263-298
-
-
Gnädig, S.1
Xue, Y.2
Berdeaux, O.3
Chardigny, J.M.4
Sebedio, J.-L.5
-
40
-
-
2542544287
-
Conjugated linoleic acid: Health implications and effects on body composition
-
L. Rainer, C. Heiss: Conjugated linoleic acid: Health implications and effects on body composition. J Am Diet Assoc. 2004, 104, 963-968.
-
(2004)
J Am Diet Assoc
, vol.104
, pp. 963-968
-
-
Rainer, L.1
Heiss, C.2
-
41
-
-
0000386980
-
Reticulo-rumen biohydrogenation and the enrichment of ruminate edible products with linoleic conjugated isomers
-
R. J. B. Bessa, J. Santos-Silva, J. M. R. Ribeiro, A. V. Portugal: Reticulo-rumen biohydrogenation and the enrichment of ruminate edible products with linoleic conjugated isomers. Livest Prod Sci. 2000, 63, 201-211.
-
(2000)
Livest Prod Sci
, vol.63
, pp. 201-211
-
-
Bessa, R.J.B.1
Santos-Silva, J.2
Ribeiro, J.M.R.3
Portugal, A.V.4
-
42
-
-
33846596245
-
Influence of binding conjugated linoleic acid and myristic acid on the heat- and high-pressure- induced unfolding and aggregation of β-lactoglobulin B
-
T. Considine, H. A. Patel, H. Singh, L. K. Creamer: Influence of binding conjugated linoleic acid and myristic acid on the heat- and high-pressure- induced unfolding and aggregation of β-lactoglobulin B. Food Chem. 2007, 102, 1270-1280.
-
(2007)
Food Chem
, vol.102
, pp. 1270-1280
-
-
Considine, T.1
Patel, H.A.2
Singh, H.3
Creamer, L.K.4
-
43
-
-
31744432318
-
Conjugated linoleic acid in meat and meat products: A review
-
A. Schmid, M. Collomb, R. Sieber, G. Bee:Conjugated linoleic acid in meat and meat products: A review. Meat Sci. 2006, 73, 29-41.
-
(2006)
Meat Sci
, vol.73
, pp. 29-41
-
-
Schmid, A.1
Collomb, M.2
Sieber, R.3
Bee, G.4
-
44
-
-
0037259879
-
Dairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence
-
T. Norat, E. Riboli: Dairy products and colorectal cancer. A review of possible mechanisms and epidemiological evidence. Eur J Clin Nutr. 2003, 57, 1-17.
-
(2003)
Eur J Clin Nutr
, vol.57
, pp. 1-17
-
-
Norat, T.1
Riboli, E.2
-
45
-
-
0030914275
-
Cows' milk fat components as potential anticarcinogenic agents
-
P. W. Parodi: Cows' milk fat components as potential anticarcinogenic agents. J Nutr. 1997, 127, 1055-1060.
-
(1997)
J Nutr
, vol.127
, pp. 1055-1060
-
-
Parodi, P.W.1
-
46
-
-
0033144060
-
Conjugated linoleic acid and other anticarcinogenic agents of bovine milk fat
-
P. W. Parodi: Conjugated linoleic acid and other anticarcinogenic agents of bovine milk fat. J Dairy Sci. 1999, 82, 1339-1349.
-
(1999)
J Dairy Sci
, vol.82
, pp. 1339-1349
-
-
Parodi, P.W.1
-
47
-
-
34548160642
-
Special Issue: Biorumenhydrogenation - A workshop supported by OECD
-
D. L. Palmquist: Special Issue: Biorumenhydrogenation - A workshop supported by OECD. Eur J Lipid Sci Technol. 2007, 109, 737-884.
-
(2007)
Eur J Lipid Sci Technol
, vol.109
, pp. 737-884
-
-
Palmquist, D.L.1
-
48
-
-
0034363118
-
Frequency distributions of conjugated linoleic acid and trans-fatty acid contents in European bovine milk fats
-
D. Precht, J. Molkentin:Frequency distributions of conjugated linoleic acid and trans-fatty acid contents in European bovine milk fats. Milchwissenschaft. 2000, 55, 687-691.
-
(2000)
Milchwissenschaft
, vol.55
, pp. 687-691
-
-
Precht, D.1
Molkentin, J.2
-
49
-
-
5444222732
-
Factors affecting conjugated linoleic acid (CLA) content in milk, meat, and egg: A review
-
R. C. Khanal, K. C. Olson: Factors affecting conjugated linoleic acid (CLA) content in milk, meat, and egg: A review. Pak J Nutr. 2004, 3, 82-98.
-
(2004)
Pak J Nutr
, vol.3
, pp. 82-98
-
-
Khanal, R.C.1
Olson, K.C.2
-
50
-
-
0033212436
-
Conjugated linoleic acid content of milk from cows fed different diets
-
T. R. Dhiman, G. R. Anand, L. D. Satter, M. W. Pariza: Conjugated linoleic acid content of milk from cows fed different diets. J Dairy Sci. 1999, 82, 2146-2156.
-
(1999)
J Dairy Sci
, vol.82
, pp. 2146-2156
-
-
Dhiman, T.R.1
Anand, G.R.2
Satter, L.D.3
Pariza, M.W.4
-
51
-
-
0030741975
-
Conjugated linoleic acid in milk fat: High variation depending on production system
-
G. Jahreis, J. Fritsche, H. Steinhart: Conjugated linoleic acid in milk fat: High variation depending on production system. Nutr Res. 1997, 17, 1479-1484.
-
(1997)
Nutr Res
, vol.17
, pp. 1479-1484
-
-
Jahreis, G.1
Fritsche, J.2
Steinhart, H.3
-
52
-
-
0031969135
-
Dietary fatty acid sources affect conjugated linoleic acid concentrations in milk from lactating dairy cows
-
M. L. Kelly, J. R. Berry, D. A. Dwyer, J. M. Griinari, P. Y. Chouinard, M. E. Van Amburgh, D. E. Bauman: Dietary fatty acid sources affect conjugated linoleic acid concentrations in milk from lactating dairy cows. J Nutr. 1998, 128, 881-885.
-
(1998)
J Nutr
, vol.128
, pp. 881-885
-
-
Kelly, M.L.1
Berry, J.R.2
Dwyer, D.A.3
Griinari, J.M.4
Chouinard, P.Y.5
Van Amburgh, M.E.6
Bauman, D.E.7
-
53
-
-
33749386172
-
Milk production and composition from cows fed small amounts of fish oil with extruded soybeans
-
L. A. Whitlock, D. J. Schingoethe, A. A. AbuGhazaleh, A. R. Hippen, K. F. Kalscheur: Milk production and composition from cows fed small amounts of fish oil with extruded soybeans. J Dairy Sci. 2006, 89, 3972-3980.
-
(2006)
J Dairy Sci
, vol.89
, pp. 3972-3980
-
-
Whitlock, L.A.1
Schingoethe, D.J.2
AbuGhazaleh, A.A.3
Hippen, A.R.4
Kalscheur, K.F.5
-
54
-
-
36248983721
-
Influence of diets rich in flax seed and sunflower oil on the fatty acid composition of ewes' milk fat especially on the level of conjugated linoleic acid, n-3 and n-6 fatty acids
-
P. Luna, A. Bach, M. Juarez, M. A. de la Fuente: Influence of diets rich in flax seed and sunflower oil on the fatty acid composition of ewes' milk fat especially on the level of conjugated linoleic acid, n-3 and n-6 fatty acids. Int Dairy J. 2008, 18, 99-107.
-
(2008)
Int Dairy J
, vol.18
, pp. 99-107
-
-
Luna, P.1
Bach, A.2
Juarez, M.3
de la Fuente, M.A.4
-
55
-
-
2142808430
-
Endogenous synthesis of cis-9, trans-11 conjugated linoleic acid in dairy cows fed fresh pasture
-
J. K. Kay, T. R. Mackle, M. J. Auldist, N. A. Thomson, D. E. Bauman: Endogenous synthesis of cis-9, trans-11 conjugated linoleic acid in dairy cows fed fresh pasture. J Dairy Sci. 2004, 87, 369-378.
-
(2004)
J Dairy Sci
, vol.87
, pp. 369-378
-
-
Kay, J.K.1
Mackle, T.R.2
Auldist, M.J.3
Thomson, N.A.4
Bauman, D.E.5
-
56
-
-
33745303469
-
-
Z. Zegarska, B. Paszczyk, Z. Borejszo: Content of trans C18:1 and trans C18:2 isomers and cis9trans11 C18:2 (CLA) in fat blends. J Food Lipids. 2005, 12, 275-285.
-
Z. Zegarska, B. Paszczyk, Z. Borejszo: Content of trans C18:1 and trans C18:2 isomers and cis9trans11 C18:2 (CLA) in fat blends. J Food Lipids. 2005, 12, 275-285.
-
-
-
-
57
-
-
13544258009
-
Fatty acid composition of French butters, with special emphasis on conjugated linoleic acid (CLA) isomers
-
M. Ledoux, J.-M. Chardigny, M. Darbois, Y. Soustre, J.-L. Sebedio, L. Laloux:Fatty acid composition of French butters, with special emphasis on conjugated linoleic acid (CLA) isomers. J Food Comp Anal. 2005, 18, 409-425.
-
(2005)
J Food Comp Anal
, vol.18
, pp. 409-425
-
-
Ledoux, M.1
Chardigny, J.-M.2
Darbois, M.3
Soustre, Y.4
Sebedio, J.-L.5
Laloux, L.6
-
58
-
-
0029400814
-
Survey of the conjugated linoleic acid content of dairy products
-
H. Lin, T. D. Boylston, M. J. Chang, L. O. Luedecke, T. D. Shultz: Survey of the conjugated linoleic acid content of dairy products. J Dairy Sci. 1995, 78, 2358-2365.
-
(1995)
J Dairy Sci
, vol.78
, pp. 2358-2365
-
-
Lin, H.1
Boylston, T.D.2
Chang, M.J.3
Luedecke, L.O.4
Shultz, T.D.5
-
59
-
-
84986534185
-
Conjugated linoleic acid concentrations in dairy products as affected by processing and storage
-
N. C. Shantha, L.N. Ram, J. O. E. O'Leary, C. L. Hicks, E. A. Decker:Conjugated linoleic acid concentrations in dairy products as affected by processing and storage. J Food Sci. 1995, 60, 695-697.
-
(1995)
J Food Sci
, vol.60
, pp. 695-697
-
-
Shantha, N.C.1
Ram, L.N.2
O'Leary, J.O.E.3
Hicks, C.L.4
Decker, E.A.5
-
60
-
-
34249887128
-
Different level of conjugated linoleic acid (CLA) in dairy products from Italy
-
A. Prandini, S. Sigolo, G. Tansini, N. Brogna, G. Piva: Different level of conjugated linoleic acid (CLA) in dairy products from Italy. J Food Comp Anal. 2007, 20, 472-479.
-
(2007)
J Food Comp Anal
, vol.20
, pp. 472-479
-
-
Prandini, A.1
Sigolo, S.2
Tansini, G.3
Brogna, N.4
Piva, G.5
-
61
-
-
0031582839
-
Conjugated linoleic acid in Swedish dairy products with special reference to the manufacture of hard cheeses
-
J. Jiang, L. Bjorck, R. Fonden:Conjugated linoleic acid in Swedish dairy products with special reference to the manufacture of hard cheeses.Int Dairy J. 1997, 7, 863-867.
-
(1997)
Int Dairy J
, vol.7
, pp. 863-867
-
-
Jiang, J.1
Bjorck, L.2
Fonden, R.3
-
62
-
-
5644284678
-
Dietary sources of conjugated dienoic isomers of linoleic acid, a newly recognized class of anticarcinogens
-
S. F. Chin, W. Liu, J. M. Storkson, Y. L. Ha, M. W. Pariza: Dietary sources of conjugated dienoic isomers of linoleic acid, a newly recognized class of anticarcinogens.J Food Comp Anal. 1992, 5, 185-197.
-
(1992)
J Food Comp Anal
, vol.5
, pp. 185-197
-
-
Chin, S.F.1
Liu, W.2
Storkson, J.M.3
Ha, Y.L.4
Pariza, M.W.5
-
63
-
-
0032967827
-
Conjugated linoleic acid concentration as affected by lactic cultures and added linoleic acid
-
T. Y. Lin, C.-W. Lin, C.-H. Lee: Conjugated linoleic acid concentration as affected by lactic cultures and added linoleic acid. Food Chem. 1999, 67, 1-5.
-
(1999)
Food Chem
, vol.67
, pp. 1-5
-
-
Lin, T.Y.1
Lin, C.-W.2
Lee, C.-H.3
-
64
-
-
0032699403
-
Conjugated linoleic acid content of cheddar-type cheeses as affected by processing
-
H. Lin, T. D. Boylston, L. O. Luedecke, T. D. Shultz: Conjugated linoleic acid content of cheddar-type cheeses as affected by processing. J Food Sci. 1999, 64, 874-878.
-
(1999)
J Food Sci
, vol.64
, pp. 874-878
-
-
Lin, H.1
Boylston, T.D.2
Luedecke, L.O.3
Shultz, T.D.4
-
65
-
-
33750071984
-
Effect of ripening on total conjugated linoleic acid and its isomers in buffalo Cheddar cheese
-
V. V. Kumar, V. Sharma, B. S. Bector: Effect of ripening on total conjugated linoleic acid and its isomers in buffalo Cheddar cheese. Int J Dairy Technol. 2006, 59, 257-260.
-
(2006)
Int J Dairy Technol
, vol.59
, pp. 257-260
-
-
Kumar, V.V.1
Sharma, V.2
Bector, B.S.3
-
66
-
-
34147123231
-
Influence of bacteria used as adjunct culture and sunflower oil addition on conjugated linoleic acid content in buffalo cheese
-
C. P. Van Nieuwenhove, R. Oliszewski, S. N. Gonzalez, A. B. Chaia: Influence of bacteria used as adjunct culture and sunflower oil addition on conjugated linoleic acid content in buffalo cheese. Food Res Intern. 2007, 40, 559-564.
-
(2007)
Food Res Intern
, vol.40
, pp. 559-564
-
-
Van Nieuwenhove, C.P.1
Oliszewski, R.2
Gonzalez, S.N.3
Chaia, A.B.4
-
67
-
-
19744366388
-
Effect of yeast and bacterial adjuncts on the CLA content and flavour of a washed-curd, dry-salted cheese
-
S. Das, R. Holland, V. L. Crow, R. J. Bennett, G. J. Manderson: Effect of yeast and bacterial adjuncts on the CLA content and flavour of a washed-curd, dry-salted cheese. Int Dairy J. 2005, 15, 807-815.
-
(2005)
Int Dairy J
, vol.15
, pp. 807-815
-
-
Das, S.1
Holland, R.2
Crow, V.L.3
Bennett, R.J.4
Manderson, G.J.5
-
68
-
-
0038320879
-
The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk
-
W. Campbell, M. A. Drake, D. K. Larick: The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk. J Dairy Sci. 2003, 86, 43-51.
-
(2003)
J Dairy Sci
, vol.86
, pp. 43-51
-
-
Campbell, W.1
Drake, M.A.2
Larick, D.K.3
-
69
-
-
4143136451
-
Effects of milk fat replacement by PUFA enriched fats on n-3 fatty acids, conjugated dienes and volatile compounds of fermented milks
-
P. Luna, A. B. Martin-Diana, L. Alonso, J. Fontecha, M. A. de la Fuente, T. Requena, M. Juarez: Effects of milk fat replacement by PUFA enriched fats on n-3 fatty acids, conjugated dienes and volatile compounds of fermented milks. Eur J Lipid Sci Technol. 2004, 106, 417-423.
-
(2004)
Eur J Lipid Sci Technol
, vol.106
, pp. 417-423
-
-
Luna, P.1
Martin-Diana, A.B.2
Alonso, L.3
Fontecha, J.4
de la Fuente, M.A.5
Requena, T.6
Juarez, M.7
-
70
-
-
0035487929
-
Composition and flavor of milk and butter from cows fed fish oil, extruded soybeans, or their combination
-
N. Ramaswamy, R. J. Baer, D. J. Schingoethe, A. R. Hippen, K. M. Kasperson, L. A. Whitlock: Composition and flavor of milk and butter from cows fed fish oil, extruded soybeans, or their combination. J Dairy Sci. 2001, 84, 2144-2151.
-
(2001)
J Dairy Sci
, vol.84
, pp. 2144-2151
-
-
Ramaswamy, N.1
Baer, R.J.2
Schingoethe, D.J.3
Hippen, A.R.4
Kasperson, K.M.5
Whitlock, L.A.6
-
71
-
-
0035406516
-
Consumer evaluation of milk high in conjugated linoleic acid
-
N. Ramaswamy, R. J. Baer, D. J. Schingoethe, A. R. Hippen, K. M. Kasperson, L. A. Whitlock: Consumer evaluation of milk high in conjugated linoleic acid. J Dairy Sci. 2001, 84, 1607-1609.
-
(2001)
J Dairy Sci
, vol.84
, pp. 1607-1609
-
-
Ramaswamy, N.1
Baer, R.J.2
Schingoethe, D.J.3
Hippen, A.R.4
Kasperson, K.M.5
Whitlock, L.A.6
-
72
-
-
0029070146
-
The role of phenolics, conjugated linoleic acid, carnosine, and pyrroloquinoline quinone as nonessential dietary antioxidants
-
E. A. Decker: The role of phenolics, conjugated linoleic acid, carnosine, and pyrroloquinoline quinone as nonessential dietary antioxidants.Nutr Rev. 1995, 53, 49-58.
-
(1995)
Nutr Rev
, vol.53
, pp. 49-58
-
-
Decker, E.A.1
-
73
-
-
0028221810
-
Conjugated linoleic acid suppresses mammary gland in the rat
-
C. Ip, M. Singh, H. J. Thompson, J. A. Scimeca: Conjugated linoleic acid suppresses mammary gland in the rat. Cancer Res. 1994, 54, 1212-1215.
-
(1994)
Cancer Res
, vol.54
, pp. 1212-1215
-
-
Ip, C.1
Singh, M.2
Thompson, H.J.3
Scimeca, J.A.4
-
74
-
-
0000750052
-
Analysis, occurrence, and physiological properties of trans fatty acids (TFA) with particular emphasis on conjugated linoleic acid isomers (CLA) - A review
-
J. Fritsche, H. Steinhart:Analysis, occurrence, and physiological properties of trans fatty acids (TFA) with particular emphasis on conjugated linoleic acid isomers (CLA) - A review. Fett/Lipid. 1998, 100, 190-210.
-
(1998)
Fett/Lipid
, vol.100
, pp. 190-210
-
-
Fritsche, J.1
Steinhart, H.2
-
75
-
-
0035037402
-
Effects of conjugated linoleic acid on growth performance, feed conversion efficiency, and subsequent carcass quality in broiler chickens
-
B. Szymczyk, P. M. Pisulewski, W. Szczurek, P. Hanczakowski: Effects of conjugated linoleic acid on growth performance, feed conversion efficiency, and subsequent carcass quality in broiler chickens. Br J Nutr. 2001, 85, 465-473.
-
(2001)
Br J Nutr
, vol.85
, pp. 465-473
-
-
Szymczyk, B.1
Pisulewski, P.M.2
Szczurek, W.3
Hanczakowski, P.4
-
76
-
-
0842268116
-
Impact of microbial cultures on conjugated linoleic acid in dairy products - A review
-
R. Sieber, M. Collomb, A. Aeschlimann, P. Jelen, H. Eyer: Impact of microbial cultures on conjugated linoleic acid in dairy products - A review. Int Dairy J. 2004, 14, 1-15.
-
(2004)
Int Dairy J
, vol.14
, pp. 1-15
-
-
Sieber, R.1
Collomb, M.2
Aeschlimann, A.3
Jelen, P.4
Eyer, H.5
-
77
-
-
31844456079
-
Production of conjugated fatty acids by lactic acid bacteria
-
J. Ogawa, S. Kishino, A. Ando, S. Sugimoto, K. Mihara, S. Shimizu: Production of conjugated fatty acids by lactic acid bacteria. J Biosci Bioeng. 2005, 100, 355-364.
-
(2005)
J Biosci Bioeng
, vol.100
, pp. 355-364
-
-
Ogawa, J.1
Kishino, S.2
Ando, A.3
Sugimoto, S.4
Mihara, K.5
Shimizu, S.6
-
78
-
-
0014027234
-
Intermediates and products of the biohydrogenation of linoleic acid by Butyrivibrio fibrisolvens
-
C. R. Kepler, K. P. Hirons, J. J. McNeill, S. B. Tove: Intermediates and products of the biohydrogenation of linoleic acid by Butyrivibrio fibrisolvens. J Biol Chem. 1966, 241, 1350-1354.
-
(1966)
J Biol Chem
, vol.241
, pp. 1350-1354
-
-
Kepler, C.R.1
Hirons, K.P.2
McNeill, J.J.3
Tove, S.B.4
-
79
-
-
0003033341
-
Newly recognized anticarcinogenic fatty acids: Identification and quantification in natural and processed cheeses
-
Y. L. Ha, N. K. Grimm, M. W. Pariza: Newly recognized anticarcinogenic fatty acids: Identification and quantification in natural and processed cheeses. J Agric Food Chem. 1989, 37, 75-81.
-
(1989)
J Agric Food Chem
, vol.37
, pp. 75-81
-
-
Ha, Y.L.1
Grimm, N.K.2
Pariza, M.W.3
-
80
-
-
0034469731
-
Effect of linoleic acid concentration on conjugated linoleic acid production by Butyrivibrio fibrisolvens A38
-
Y. J. Kim, R. H. Liu, D. R. Bond, J. B. Russell: Effect of linoleic acid concentration on conjugated linoleic acid production by Butyrivibrio fibrisolvens A38. Appl Environ Microbiol. 2000, 66, 5226-5230.
-
(2000)
Appl Environ Microbiol
, vol.66
, pp. 5226-5230
-
-
Kim, Y.J.1
Liu, R.H.2
Bond, D.R.3
Russell, J.B.4
-
81
-
-
0036231551
-
The enrichment of a ruminal bacterium (Megasphaera elsdenii YJ-4) that produces the trans-10, cis-12 isomer of conjugated linoleic acid
-
Y. J. Kim, R. H. Liu, J. L. Rychlik, J. B. Russell: The enrichment of a ruminal bacterium (Megasphaera elsdenii YJ-4) that produces the trans-10, cis-12 isomer of conjugated linoleic acid. J Appl Microbiol. 2002, 92, 976-982.
-
(2002)
J Appl Microbiol
, vol.92
, pp. 976-982
-
-
Kim, Y.J.1
Liu, R.H.2
Rychlik, J.L.3
Russell, J.B.4
-
82
-
-
36849074765
-
Fatty acid compositions of mixed ruminal microbes isolated from sheep supplemented with soybean oil
-
O. Kucuk, B. W. Hess, D. C. Rule: Fatty acid compositions of mixed ruminal microbes isolated from sheep supplemented with soybean oil. Res Vet Sci. 2008, 84, 215-224.
-
(2008)
Res Vet Sci
, vol.84
, pp. 215-224
-
-
Kucuk, O.1
Hess, B.W.2
Rule, D.C.3
-
83
-
-
37249084698
-
Effect of dried or green herbage on vaccenic acid and conjugated linoleic acid production during in vitro rumen fermentation
-
A. Buccioni, M. Antongiovanni, F. Petacchi, M. Mele, A. Serra, P. Secchiari, S. Minieri: Effect of dried or green herbage on vaccenic acid and conjugated linoleic acid production during in vitro rumen fermentation. Anim Feed Sci Technol. 2008, 140, 207-213.
-
(2008)
Anim Feed Sci Technol
, vol.140
, pp. 207-213
-
-
Buccioni, A.1
Antongiovanni, M.2
Petacchi, F.3
Mele, M.4
Serra, A.5
Secchiari, P.6
Minieri, S.7
-
84
-
-
33644978479
-
18:1 fatty acids and conjugated linoleic acid production: An in vitro rumen fermentation study
-
18:1 fatty acids and conjugated linoleic acid production: An in vitro rumen fermentation study. Anim Feed Sci Technol. 2006, 127, 268-282.
-
(2006)
Anim Feed Sci Technol
, vol.127
, pp. 268-282
-
-
Buccioni, A.1
Antongiovanni, M.2
Petacchi, F.3
Mele, M.4
Serra, A.5
Secchiari, P.6
Benvenuti, D.7
-
85
-
-
0038573544
-
Effects of linoleic acid on conjugated linoleic acid production by planktonic rumen bacteria from grain-fed cows
-
Y. J. Kim, K. W. Lee, S. Oh, H. J. Lee:Effects of linoleic acid on conjugated linoleic acid production by planktonic rumen bacteria from grain-fed cows. J Food Sci. 2003, 68, 1696-1700.
-
(2003)
J Food Sci
, vol.68
, pp. 1696-1700
-
-
Kim, Y.J.1
Lee, K.W.2
Oh, S.3
Lee, H.J.4
-
86
-
-
33846984600
-
Production of conjugated linoleic acid by Propionibacterium freudenreichii
-
L.-M. Wang, J.-P. Lv, Z.-Q. Chu, Y.-Y. Cui, X.-H. Ren: Production of conjugated linoleic acid by Propionibacterium freudenreichii. Food Chem. 2007, 103, 313-318.
-
(2007)
Food Chem
, vol.103
, pp. 313-318
-
-
Wang, L.-M.1
Lv, J.-P.2
Chu, Z.-Q.3
Cui, Y.-Y.4
Ren, X.-H.5
-
87
-
-
54849433277
-
Preliminary screening of lactic acid bacteria and proponic acid bacteria for synthesis of conjugated linoleic acid (CLA)
-
M. Adamczak, W. Bednarski: Preliminary screening of lactic acid bacteria and proponic acid bacteria for synthesis of conjugated linoleic acid (CLA). Pol J Nat Sci. 2004, 2, 7-12.
-
(2004)
Pol J Nat Sci
, vol.2
, pp. 7-12
-
-
Adamczak, M.1
Bednarski, W.2
-
88
-
-
0142095222
-
CLA production from ricinoleic acid by lactic acid bacteria
-
A. Ando, A. Ogawa, S. Kishino, S. Shimizu: CLA production from ricinoleic acid by lactic acid bacteria. J Am Oil Chem Soc. 2003, 80, 889-894.
-
(2003)
J Am Oil Chem Soc
, vol.80
, pp. 889-894
-
-
Ando, A.1
Ogawa, A.2
Kishino, S.3
Shimizu, S.4
-
89
-
-
0036474365
-
Conjugated linoleic acid production from linoleic acid by lactic acid bacteria
-
S. Kishino, J. Ogawa, Y. Omura, K. Matsumura, S. Shimizu: Conjugated linoleic acid production from linoleic acid by lactic acid bacteria. J Am Oil Chem Soc. 2002, 79, 159-163.
-
(2002)
J Am Oil Chem Soc
, vol.79
, pp. 159-163
-
-
Kishino, S.1
Ogawa, J.2
Omura, Y.3
Matsumura, K.4
Shimizu, S.5
-
90
-
-
0035293857
-
Conjugated linoleic acid accumulation via 10-hydroxy-12-octadecaenoic acid during microaerobic transformation of linoleic acid by Lactobacillus acidophilus
-
J. Ogawa, K. Matsumura, S. Kishino, Y. Omura, S. Shimizu: Conjugated linoleic acid accumulation via 10-hydroxy-12-octadecaenoic acid during microaerobic transformation of linoleic acid by Lactobacillus acidophilus. Appl Environ Microbiol. 2001, 67, 1246-1252.
-
(2001)
Appl Environ Microbiol
, vol.67
, pp. 1246-1252
-
-
Ogawa, J.1
Matsumura, K.2
Kishino, S.3
Omura, Y.4
Shimizu, S.5
-
91
-
-
0142064346
-
Ricinoleic acid and castor oil as substrates for conjugated linoleic acid production by washed cells of Lactobacillus plantarum
-
S. Kishino, A. Ogawa, A. Ando, Y. Omura, S. Shimizu: Ricinoleic acid and castor oil as substrates for conjugated linoleic acid production by washed cells of Lactobacillus plantarum. Biosci Biotechnol Biochem. 2002, 66, 2283-2286.
-
(2002)
Biosci Biotechnol Biochem
, vol.66
, pp. 2283-2286
-
-
Kishino, S.1
Ogawa, A.2
Ando, A.3
Omura, Y.4
Shimizu, S.5
-
93
-
-
0035704405
-
Fats and fatty acids as growth factors for Lactobacillus delbrrueckii
-
L. Partanen, N. Marttinen, T. Alatossava: Fats and fatty acids as growth factors for Lactobacillus delbrrueckii. Syst Appl Microbiol. 2001, 24, 500-506.
-
(2001)
Syst Appl Microbiol
, vol.24
, pp. 500-506
-
-
Partanen, L.1
Marttinen, N.2
Alatossava, T.3
-
94
-
-
0037246052
-
Lactobacillus growth and membrane composition in the presence of linoleic or conjugated linoleic acid
-
J. K. Jenkins, P. D. Courtney: Lactobacillus growth and membrane composition in the presence of linoleic or conjugated linoleic acid. Can J Microbiol. 2003, 49, 51-57.
-
(2003)
Can J Microbiol
, vol.49
, pp. 51-57
-
-
Jenkins, J.K.1
Courtney, P.D.2
-
95
-
-
33746319817
-
Human originated bacteria, Lactobacillus rhamnosus PL60, produce conjugated linoleic acid and show anti-obesity effects in diet-induced obese mice
-
H.-Y. Lee, J.-H. Park, S.-H. Seok, M.-W. Baek, D.-J. Kim, K.-E. Lee, K.-S. Paek, Y. Lee, J.-H. Park: Human originated bacteria, Lactobacillus rhamnosus PL60, produce conjugated linoleic acid and show anti-obesity effects in diet-induced obese mice. Biochim Biophys Acta. 2006, 1761, 736-744.
-
(2006)
Biochim Biophys Acta
, vol.1761
, pp. 736-744
-
-
Lee, H.-Y.1
Park, J.-H.2
Seok, S.-H.3
Baek, M.-W.4
Kim, D.-J.5
Lee, K.-E.6
Paek, K.-S.7
Lee, Y.8
Park, J.-H.9
-
96
-
-
0037219436
-
Conjugated linoleic acid biosynthesis by human-derived Bifidobacterium species
-
M. Coakley, R. P. Ross, M. Nordgren, G. Fitzgerald, R. Devery, C. Stanton: Conjugated linoleic acid biosynthesis by human-derived Bifidobacterium species. J Appl Microbiol. 2003, 94, 138-145.
-
(2003)
J Appl Microbiol
, vol.94
, pp. 138-145
-
-
Coakley, M.1
Ross, R.P.2
Nordgren, M.3
Fitzgerald, G.4
Devery, R.5
Stanton, C.6
-
97
-
-
0042166003
-
Production of conjugated linoleic acid by enzyme extract of Lactobacillus acidophilus C CRC 14079
-
T. Y. Lin, C.-W. Lin, Y.-J. Wang: Production of conjugated linoleic acid by enzyme extract of Lactobacillus acidophilus C CRC 14079. Food Chem. 2003, 83, 27-31.
-
(2003)
Food Chem
, vol.83
, pp. 27-31
-
-
Lin, T.Y.1
Lin, C.-W.2
Wang, Y.-J.3
-
98
-
-
0033968198
-
Conjugated linoleic acid concentrations affected by lactic cultures and additives
-
T. Y. Lin: Conjugated linoleic acid concentrations affected by lactic cultures and additives. Food Chem. 2000, 69, 27-31.
-
(2000)
Food Chem
, vol.69
, pp. 27-31
-
-
Lin, T.Y.1
-
99
-
-
13844296540
-
Conjugated linoleic acid production by immobilized cells of Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus acidophilus
-
T. Y. Lin, T.-H. Hung, T.-S. J. Cheng: Conjugated linoleic acid production by immobilized cells of Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus acidophilus. Food Chem. 2005, 92, 23-28.
-
(2005)
Food Chem
, vol.92
, pp. 23-28
-
-
Lin, T.Y.1
Hung, T.-H.2
Cheng, T.-S.J.3
-
100
-
-
23044455811
-
Conjugated linoleic acid production by cells and enzyme extract of Lactobacillus delbrueckii ssp. bulgaricus with additions of different fatty acids
-
T. Y. Lin: Conjugated linoleic acid production by cells and enzyme extract of Lactobacillus delbrueckii ssp. bulgaricus with additions of different fatty acids. Food Chem. 2006, 94, 437-441.
-
(2006)
Food Chem
, vol.94
, pp. 437-441
-
-
Lin, T.Y.1
-
101
-
-
33745257910
-
Effect of inoculation level of Lactobacillus rhamnosus and yogurt cultures on conjugated linoleic acid content and quality attributes of fermented milk products
-
S. Xu, T. D. Boylston, B. A. Glatz: Effect of inoculation level of Lactobacillus rhamnosus and yogurt cultures on conjugated linoleic acid content and quality attributes of fermented milk products. J Food Sci. 2006, 71, C275-C280.
-
(2006)
J Food Sci
, vol.71
-
-
Xu, S.1
Boylston, T.D.2
Glatz, B.A.3
-
102
-
-
3242802113
-
Effect of lipid source on probiotic bacteria and conjugated linoleic acid formation in milk model systems
-
S. Xu, T. D. Boylston, B. A. Glatz: Effect of lipid source on probiotic bacteria and conjugated linoleic acid formation in milk model systems. J Am Oil Chem Soc. 2004, 81, 589-595.
-
(2004)
J Am Oil Chem Soc
, vol.81
, pp. 589-595
-
-
Xu, S.1
Boylston, T.D.2
Glatz, B.A.3
-
103
-
-
0036323665
-
Conjugated linoleic acid and fatty acid composition of yogurt produced from milk of cows fed soy oil and conjugated linoleic acid
-
T. D. Boylston, D. C. Beitz: Conjugated linoleic acid and fatty acid composition of yogurt produced from milk of cows fed soy oil and conjugated linoleic acid. J Food Sci. 2002, 67, 1973-1978.
-
(2002)
J Food Sci
, vol.67
, pp. 1973-1978
-
-
Boylston, T.D.1
Beitz, D.C.2
-
104
-
-
34249983819
-
Occurrence of conjugated linoleic acid in probiotic yoghurts supplemented with fructooligosaccharide
-
A. S. Akalin, O. Tokusoglu, S. Gonc, S. Aycan: Occurrence of conjugated linoleic acid in probiotic yoghurts supplemented with fructooligosaccharide. Int Dairy J. 2007, 17, 1089-1095.
-
(2007)
Int Dairy J
, vol.17
, pp. 1089-1095
-
-
Akalin, A.S.1
Tokusoglu, O.2
Gonc, S.3
Aycan, S.4
-
105
-
-
0036025220
-
12- linoleic acid (1,4)-acyl-lipid-desaturase in pomegranate seeds
-
12- linoleic acid (1,4)-acyl-lipid-desaturase in pomegranate seeds. Eur J Biochem. 2002, 269, 4852-4859.
-
(2002)
Eur J Biochem
, vol.269
, pp. 4852-4859
-
-
Hornung, E.1
Pernstich, C.2
Feussner, I.3
-
106
-
-
2942567689
-
Involvement of a bifunctional fatty-acyl desaturase in the biosynthesis of the silkmoth, Bombyx mori, sex pheromone
-
K. I. Moto, M. G. Suzuki, J. J. Hull, R. Kurata, S. Takahashi, M. Yamamoto, K. Okano, K. Imai, T. Ando, S. Matsumoto: Involvement of a bifunctional fatty-acyl desaturase in the biosynthesis of the silkmoth, Bombyx mori, sex pheromone. Proc Natl Acad Sci USA. 2004, 101, 8631-8636.
-
(2004)
Proc Natl Acad Sci USA
, vol.101
, pp. 8631-8636
-
-
Moto, K.I.1
Suzuki, M.G.2
Hull, J.J.3
Kurata, R.4
Takahashi, S.5
Yamamoto, M.6
Okano, K.7
Imai, K.8
Ando, T.9
Matsumoto, S.10
-
107
-
-
0014217511
-
11-trans-isomerase from Butyrivibrio fibrisolvens
-
11-trans-isomerase from Butyrivibrio fibrisolvens. J Biol Chem. 1967, 242, 5686-5692.
-
(1967)
J Biol Chem
, vol.242
, pp. 5686-5692
-
-
Kepler, C.R.1
Tove, S.B.2
-
108
-
-
0028558881
-
Biosynthesis of conjugated triene-containing fatty acids by novel isomerase from the red marine alga Ptilota filicina
-
M. L. Wise, M. Hamberg, W. H. Gerwick: Biosynthesis of conjugated triene-containing fatty acids by novel isomerase from the red marine alga Ptilota filicina. Biochemistry 1994, 33, 15223-15232.
-
(1994)
Biochemistry
, vol.33
, pp. 15223-15232
-
-
Wise, M.L.1
Hamberg, M.2
Gerwick, W.H.3
-
109
-
-
0037391487
-
Industrial oils from transgenic plants
-
J. Jaworski, E. B. Cahoon: Industrial oils from transgenic plants.Curr Opin Plant Biol. 2003, 6, 178-184.
-
(2003)
Curr Opin Plant Biol
, vol.6
, pp. 178-184
-
-
Jaworski, J.1
Cahoon, E.B.2
-
110
-
-
33745487692
-
Conjugated fatty acids accumulate to high levels in phospholipids of metabolically engineered soybean and Arabidopsis seeds
-
E. B. Cahoon, C. Dietrich, K. Meyer, H. G. Damude, J. M. Dyer, A. J. Kinney: Conjugated fatty acids accumulate to high levels in phospholipids of metabolically engineered soybean and Arabidopsis seeds. Phytochemistry. 2006, 67, 1166-1176.
-
(2006)
Phytochemistry
, vol.67
, pp. 1166-1176
-
-
Cahoon, E.B.1
Dietrich, C.2
Meyer, K.3
Damude, H.G.4
Dyer, J.M.5
Kinney, A.J.6
-
111
-
-
3142741713
-
Relative absorption of conjugated linoleic acid as triacylglycerol, free fatty acid and ethyl ester in a functional food matrix
-
C. E. Fernie, I. E. Dupont, O. Scruel, Y. A. Carpentier, J. L. Sebedio, C. Scrimgeour: Relative absorption of conjugated linoleic acid as triacylglycerol, free fatty acid and ethyl ester in a functional food matrix. Eur J Lipid Sci Technol. 2004, 106, 347-354.
-
(2004)
Eur J Lipid Sci Technol
, vol.106
, pp. 347-354
-
-
Fernie, C.E.1
Dupont, I.E.2
Scruel, O.3
Carpentier, Y.A.4
Sebedio, J.L.5
Scrimgeour, C.6
-
112
-
-
53849137826
-
Production of structured lipids with functional health benefits
-
Ed. R. Rastall, Woodhead Publishing Limited, Cambridge UK
-
X. Xu, J. B. Kristensen, H. Zhang: Production of structured lipids with functional health benefits. In: Novel Enzyme Technology for Food Application. Ed. R. Rastall, Woodhead Publishing Limited, Cambridge (UK) 2007, pp. 270-284.
-
(2007)
Novel Enzyme Technology for Food Application
, pp. 270-284
-
-
Xu, X.1
Kristensen, J.B.2
Zhang, H.3
-
113
-
-
33846796443
-
Phospholipases and their industrial applications
-
L. De Maria, J. Vind, K. Oxenbøll, A. Svendsen, S. Patkar: Phospholipases and their industrial applications. Appl Microbiol Biotechnol. 2007, 74, 290-300.
-
(2007)
Appl Microbiol Biotechnol
, vol.74
, pp. 290-300
-
-
De Maria, L.1
Vind, J.2
Oxenbøll, K.3
Svendsen, A.4
Patkar, S.5
-
114
-
-
33749404321
-
Synthesis of diacylglycerols containing CLA by lipase-catalyzed esterification
-
I.-H. Kim, S.-M. Lee: Synthesis of diacylglycerols containing CLA by lipase-catalyzed esterification. J Food Sci. 2006, 71, C378-C382.
-
(2006)
J Food Sci
, vol.71
-
-
Kim, I.-H.1
Lee, S.-M.2
-
115
-
-
0036732918
-
Synthesis of MAG of CLA with Penicillium camembertii lipase
-
Y. Watanabe, Y. Shimada, Y. Yamauchi-Sato, M. Kasai, T. Yamamoto, K. Tsutsumi, Y. Tominaga, A. Sugihara: Synthesis of MAG of CLA with Penicillium camembertii lipase. J Am Oil Chem Soc. 2002, 79, 891-896.
-
(2002)
J Am Oil Chem Soc
, vol.79
, pp. 891-896
-
-
Watanabe, Y.1
Shimada, Y.2
Yamauchi-Sato, Y.3
Kasai, M.4
Yamamoto, T.5
Tsutsumi, K.6
Tominaga, Y.7
Sugihara, A.8
-
116
-
-
33947394040
-
Production of MAG of CLA by esterification with dehydration at ordinary temperature using Penicillium camembertii lipase
-
Y. Watanabe, Y. Yamauchi-Sato, T. Nagao, S. Negishi, T. Terai, T. Kobayashi, Y. Shimada: Production of MAG of CLA by esterification with dehydration at ordinary temperature using Penicillium camembertii lipase. J Am Oil Chem Soc. 2005, 82, 619-623.
-
(2005)
J Am Oil Chem Soc
, vol.82
, pp. 619-623
-
-
Watanabe, Y.1
Yamauchi-Sato, Y.2
Nagao, T.3
Negishi, S.4
Terai, T.5
Kobayashi, T.6
Shimada, Y.7
-
117
-
-
1242293115
-
Production of monoacylglycerol of conjugated linoleic acid by esterification followed by dehydration at low temperature using Penicillium camembertii lipase
-
Y. Watanabe, Y. Yamauchi-Sato, T. Nagaoa, T. Yamamoto, K. Ogita, Y. Shimada: Production of monoacylglycerol of conjugated linoleic acid by esterification followed by dehydration at low temperature using Penicillium camembertii lipase. J Mol Catal B Enzym. 2004, 27, 249-254.
-
(2004)
J Mol Catal B Enzym
, vol.27
, pp. 249-254
-
-
Watanabe, Y.1
Yamauchi-Sato, Y.2
Nagaoa, T.3
Yamamoto, T.4
Ogita, K.5
Shimada, Y.6
-
118
-
-
1842814017
-
Solvent-free enzymatic synthesis of 1,3-diconjugated linoleoyl glycerol optimized by response surface methodology
-
Z. Guo, Y. Sun: Solvent-free enzymatic synthesis of 1,3-diconjugated linoleoyl glycerol optimized by response surface methodology. Biotechnol Prog. 2004, 20, 619-622.
-
(2004)
Biotechnol Prog
, vol.20
, pp. 619-622
-
-
Guo, Z.1
Sun, Y.2
-
119
-
-
27644454224
-
Enzyme-catalyzed synthesis of structured phospholipids with conjugated linoleic acid
-
M. Hossen, E. Hernandez: Enzyme-catalyzed synthesis of structured phospholipids with conjugated linoleic acid. Eur J Lipid Sci Technol. 2005, 107, 730-736.
-
(2005)
Eur J Lipid Sci Technol
, vol.107
, pp. 730-736
-
-
Hossen, M.1
Hernandez, E.2
-
121
-
-
0032567315
-
Chemoenzymatic synthesis of conjugated linoleic acid
-
C. A. Chen, C. J. Sih: Chemoenzymatic synthesis of conjugated linoleic acid. J Org Chem. 2004, 63, 9620-9621.
-
(2004)
J Org Chem
, vol.63
, pp. 9620-9621
-
-
Chen, C.A.1
Sih, C.J.2
-
122
-
-
0032846440
-
Synthesis of 9 Z,11E-octade- cadienoic acids, the major components of conjugated linoleic aicd
-
C. A. Chen, W. Lu, C. J. Sih: Synthesis of 9 Z,11E-octade- cadienoic acids, the major components of conjugated linoleic aicd. Lipids. 1999, 34, 879-884.
-
(1999)
Lipids
, vol.34
, pp. 879-884
-
-
Chen, C.A.1
Lu, W.2
Sih, C.J.3
-
123
-
-
0033866561
-
Substrate selectivity of lipases in the esterification of cis/trans-isomers and positional isomers of conjugated linoleic acid (CLA)
-
S.Warwel, R. Borgdorf: Substrate selectivity of lipases in the esterification of cis/trans-isomers and positional isomers of conjugated linoleic acid (CLA). Biotechnol Lett. 2000, 22, 1151-1155.
-
(2000)
Biotechnol Lett
, vol.22
, pp. 1151-1155
-
-
Warwel, S.1
Borgdorf, R.2
-
124
-
-
0038286769
-
Purification of conjugated linoleic acid isomers through a process including lipase-catalyzed selective esterification
-
T. Nagao, Y. Yamauchi-Sato, A. Sugihara, T. Iwata, K. Nagao, T. Yanagita, S. Adachi, Y. Shimada: Purification of conjugated linoleic acid isomers through a process including lipase-catalyzed selective esterification. Biosci Biotechnol Biochem. 2003, 67, 1429-1433.
-
(2003)
Biosci Biotechnol Biochem
, vol.67
, pp. 1429-1433
-
-
Nagao, T.1
Yamauchi-Sato, Y.2
Sugihara, A.3
Iwata, T.4
Nagao, K.5
Yanagita, T.6
Adachi, S.7
Shimada, Y.8
-
125
-
-
0036500945
-
Fractionation and enrichment of CLA isomers by selective esterification with Candida rugosa lipase
-
T. Nagao, Y. Shimada, Y. Yamauchi-Sato, T. Yamamoto, M. Kasai, K. Tsutsumi, A. Sugihara, Y. Tominaga: Fractionation and enrichment of CLA isomers by selective esterification with Candida rugosa lipase. J Am Oil Chem Soc. 2002, 79, 303-308.
-
(2002)
J Am Oil Chem Soc
, vol.79
, pp. 303-308
-
-
Nagao, T.1
Shimada, Y.2
Yamauchi-Sato, Y.3
Yamamoto, T.4
Kasai, M.5
Tsutsumi, K.6
Sugihara, A.7
Tominaga, Y.8
-
126
-
-
33645296557
-
Enrichment of CLA isomers by selective esterification with L-menthol using Candida rugosa lipase
-
T. Kobayashi, T. Nagao, Y. Watanabe, Y. Yamauchi-Sato, S. Negishi, Y. Shimada: Enrichment of CLA isomers by selective esterification with L-menthol using Candida rugosa lipase. J Am Oil Chem Soc. 2006, 83, 93-99.
-
(2006)
J Am Oil Chem Soc
, vol.83
, pp. 93-99
-
-
Kobayashi, T.1
Nagao, T.2
Watanabe, Y.3
Yamauchi-Sato, Y.4
Negishi, S.5
Shimada, Y.6
-
127
-
-
34548282176
-
Incorporation of selected long-chain fatty acids into trilinolein and trilinolenin
-
F. Hamam, F. Shahidi: Incorporation of selected long-chain fatty acids into trilinolein and trilinolenin. Food Chem. 2008, 106, 33-39.
-
(2008)
Food Chem
, vol.106
, pp. 33-39
-
-
Hamam, F.1
Shahidi, F.2
-
128
-
-
4644308855
-
Production of lipase-catalyzed structured lipids from safflower oil with conjugated linoleic acid and oxidation studies with rosemary extracts
-
J.-H. Lee, J.-A. Shin, J.-H. Lee, H.-T. Lee: Production of lipase-catalyzed structured lipids from safflower oil with conjugated linoleic acid and oxidation studies with rosemary extracts. Food Res Intern. 2004, 37, 967-974.
-
(2004)
Food Res Intern
, vol.37
, pp. 967-974
-
-
Lee, J.-H.1
Shin, J.-A.2
Lee, J.-H.3
Lee, H.-T.4
-
129
-
-
33644533825
-
Synthesis of triacylglycerol containing conjugated linoleic acid by esterification using two blended lipases
-
T. Hirose, Y. Yamauchi-Sato, Y. Arai, S. Negishi: Synthesis of triacylglycerol containing conjugated linoleic acid by esterification using two blended lipases. J Am Oil Chem Soc. 2006, 83, 35-38.
-
(2006)
J Am Oil Chem Soc
, vol.83
, pp. 35-38
-
-
Hirose, T.1
Yamauchi-Sato, Y.2
Arai, Y.3
Negishi, S.4
-
130
-
-
33746667772
-
Chemoenzymatic synthesis of structured triacylglycerols with conjugated linoleic acids (CLA) in central position
-
P. Villeneuve, N. Barouh, B. Barea, G. Piombo, M. C. Figueroa-Espinoza, F. Turon, M. Pina, R. Lago: Chemoenzymatic synthesis of structured triacylglycerols with conjugated linoleic acids (CLA) in central position. Food Chem. 2007, 100, 1443-1452.
-
(2007)
Food Chem
, vol.100
, pp. 1443-1452
-
-
Villeneuve, P.1
Barouh, N.2
Barea, B.3
Piombo, G.4
Figueroa-Espinoza, M.C.5
Turon, F.6
Pina, M.7
Lago, R.8
-
131
-
-
0041508711
-
Lipase-catalyzed esterification of conjugated linoleic acid with sorbitol: A kinetic study
-
C. Torres, L. P. Lessard, C. G. Hill, Jr.: Lipase-catalyzed esterification of conjugated linoleic acid with sorbitol: A kinetic study. Biotechnol Prog. 2003, 19, 1255-1260.
-
(2003)
Biotechnol Prog
, vol.19
, pp. 1255-1260
-
-
Torres, C.1
Lessard, L.P.2
Hill Jr., C.G.3
-
132
-
-
38749142849
-
Structured lipids - novel fats with medical, nutraceutical, and food applications
-
H. T. Osborn, C. C. Akoh: Structured lipids - novel fats with medical, nutraceutical, and food applications. Comp Rev Food Sci Food Safety. 2002, 3, 93-103.
-
(2002)
Comp Rev Food Sci Food Safety
, vol.3
, pp. 93-103
-
-
Osborn, H.T.1
Akoh, C.C.2
-
133
-
-
0030524891
-
Effect of linoleic acid position in triacylglycerols on their oxidative stability
-
W. E. Neff, M. El-Agaimy: Effect of linoleic acid position in triacylglycerols on their oxidative stability. Lebensm Wiss Technol. 1996, 29, 772-775.
-
(1996)
Lebensm Wiss Technol
, vol.29
, pp. 772-775
-
-
Neff, W.E.1
El-Agaimy, M.2
-
134
-
-
85004395907
-
Influence of the position of unsaturated acyl groups in glycerides on autoxidation
-
D. K. Park, J. Terao, S. Matsushita: Influence of the position of unsaturated acyl groups in glycerides on autoxidation. Agric Biol Chem. 1983, 47, 2251-2255.
-
(1983)
Agric Biol Chem
, vol.47
, pp. 2251-2255
-
-
Park, D.K.1
Terao, J.2
Matsushita, S.3
-
135
-
-
0020764353
-
Influence of the position of unsaturated fatty acid esterified glycerol and the oxidation rate of triglyceride
-
S. Wada, C. Koizumi: Influence of the position of unsaturated fatty acid esterified glycerol and the oxidation rate of triglyceride. J Am Oil Chem Soc. 1983, 60, 1105-1109.
-
(1983)
J Am Oil Chem Soc
, vol.60
, pp. 1105-1109
-
-
Wada, S.1
Koizumi, C.2
-
136
-
-
0041629646
-
Oxidative stability of structured lipids produced from sunflower oil and caprylic acid
-
M. Timm-Heinrich, X. Xu, N. S. Nielsen, C. Jacobsen: Oxidative stability of structured lipids produced from sunflower oil and caprylic acid. Eur J Lipid Sci Technol. 2003, 105, 436-448.
-
(2003)
Eur J Lipid Sci Technol
, vol.105
, pp. 436-448
-
-
Timm-Heinrich, M.1
Xu, X.2
Nielsen, N.S.3
Jacobsen, C.4
-
137
-
-
0041887091
-
Oxidative stability of milk drinks containing structured lipids produced from sunflower oil and caprylic acid
-
M. Timm-Heinrich, X. Xu, N. S. Nielsen, C. Jacobsen: Oxidative stability of milk drinks containing structured lipids produced from sunflower oil and caprylic acid. Eur J Lipid Sci Technol. 2003, 105, 459-470.
-
(2003)
Eur J Lipid Sci Technol
, vol.105
, pp. 459-470
-
-
Timm-Heinrich, M.1
Xu, X.2
Nielsen, N.S.3
Jacobsen, C.4
-
138
-
-
2942560994
-
-
M. Timm-Heinrich, N. S. Nielsen, X. Xu, C. Jacobsen: Oxidative stability of structured lipids containing C18:0, C18:1, C18:2, C18:3 or CLA in sn2-position - as bulk lipids and in milk drinks. Innov Food Sci Emerg Technol. 2004, 5, 249-261.
-
M. Timm-Heinrich, N. S. Nielsen, X. Xu, C. Jacobsen: Oxidative stability of structured lipids containing C18:0, C18:1, C18:2, C18:3 or CLA in sn2-position - as bulk lipids and in milk drinks. Innov Food Sci Emerg Technol. 2004, 5, 249-261.
-
-
-
-
139
-
-
0344876113
-
Simultaneous quantitative determination of isolated trans fatty acids and conjugated linoleic acids in oils and fats by chemometric analysis of the infrared profiles
-
A. A. Christy, P. K. Egeberg, E. T. Řstensen: Simultaneous quantitative determination of isolated trans fatty acids and conjugated linoleic acids in oils and fats by chemometric analysis of the infrared profiles. Vib Spectrosc. 2003, 33, 37-48.
-
(2003)
Vib Spectrosc
, vol.33
, pp. 37-48
-
-
Christy, A.A.1
Egeberg, P.K.2
Řstensen, E.T.3
-
140
-
-
54849418328
-
Inter-laboratory comparison of methods for the analysis of CLA isomers
-
2004, 1-6
-
W. W. Christie, C. E. Fernie, C. M. Scrimgeour, G. Dobson, G. Sassano, P. Juaneda, J. L. Sebedio: Inter-laboratory comparison of methods for the analysis of CLA isomers. Report to CLA Concerted Action Group Newsletter. 2004, 1-6.
-
Report to CLA Concerted Action Group Newsletter
-
-
Christie, W.W.1
Fernie, C.E.2
Scrimgeour, C.M.3
Dobson, G.4
Sassano, G.5
Juaneda, P.6
Sebedio, J.L.7
-
141
-
-
0033225379
-
Enzymatic enrichment of conjugated linoleic acid isomers and incorporation into triglycerides
-
G. P. McNeill, C. Rawlins, A. C. Peilow: Enzymatic enrichment of conjugated linoleic acid isomers and incorporation into triglycerides. J Am Oil Chem Soc. 1999, 76, 1265-1268.
-
(1999)
J Am Oil Chem Soc
, vol.76
, pp. 1265-1268
-
-
McNeill, G.P.1
Rawlins, C.2
Peilow, A.C.3
-
142
-
-
0035931444
-
Immobilized lipase-mediated acidolysis of butteroil with conjugated linoleic acid: Batch reactor and packed bed reactor studies
-
H. S. Garcia, J. A. Acros, K. J. Keough, C. G. Hill, Jr.: Immobilized lipase-mediated acidolysis of butteroil with conjugated linoleic acid: batch reactor and packed bed reactor studies. J Mol Catal B Enzym. 2001, 11, 623-632.
-
(2001)
J Mol Catal B Enzym
, vol.11
, pp. 623-632
-
-
Garcia, H.S.1
Acros, J.A.2
Keough, K.J.3
Hill Jr., C.G.4
-
143
-
-
0034154266
-
Interesterification (acidolysis) of butterfat with conjugated linoleic acid in a batch reactor
-
H. S. Garcia, K. J. Keough, J. A. Arcos, C. G. Hill Jr.: Interesterification (acidolysis) of butterfat with conjugated linoleic acid in a batch reactor. J Dairy Sci. 2000, 83, 371-377.
-
(2000)
J Dairy Sci
, vol.83
, pp. 371-377
-
-
Garcia, H.S.1
Keough, K.J.2
Arcos, J.A.3
Hill Jr., C.G.4
-
144
-
-
0035520520
-
Esterification of glycerol with conjugated linoleic acid and longchain fatty acids from fish oil
-
C. F. Torres, H. S. Garcia, J. J. Ries, C. G. Hill, Jr.: Esterification of glycerol with conjugated linoleic acid and longchain fatty acids from fish oil. J Am Oil Chem Soc. 2001, 78, 1093-1098.
-
(2001)
J Am Oil Chem Soc
, vol.78
, pp. 1093-1098
-
-
Torres, C.F.1
Garcia, H.S.2
Ries, J.J.3
Hill Jr., C.G.4
-
145
-
-
0037023933
-
Lipase-catalyzed acidolysis of menhaden oil with conjugated linoleic acid: Effect of water content
-
C. F. Torres, C. G. Hill, Jr.: Lipase-catalyzed acidolysis of menhaden oil with conjugated linoleic acid: Effect of water content. Biotechnol Bioeng. 2002, 78, 509-516.
-
(2002)
Biotechnol Bioeng
, vol.78
, pp. 509-516
-
-
Torres, C.F.1
Hill Jr., C.G.2
-
146
-
-
0031943104
-
Enrichment of butteroil with conjugated linoleic acid via enzymatic interesterification (acidolysis) reactions
-
H. S. Garcia, J. M. Storkson, M. W. Pariza, C. G. Hill, Jr.: Enrichment of butteroil with conjugated linoleic acid via enzymatic interesterification (acidolysis) reactions. Biotechnol Lett. 1998, 20, 393-395.
-
(1998)
Biotechnol Lett
, vol.20
, pp. 393-395
-
-
Garcia, H.S.1
Storkson, J.M.2
Pariza, M.W.3
Hill Jr., C.G.4
-
147
-
-
0035040857
-
Transesterification of conjugated linoleic acid and tricaprylin by lipases in organic solvent
-
I. H. Kim, C. S. Yoong, K. W. Lee: Transesterification of conjugated linoleic acid and tricaprylin by lipases in organic solvent. Food Res Int. 2001, 34, 301-306.
-
(2001)
Food Res Int
, vol.34
, pp. 301-306
-
-
Kim, I.H.1
Yoong, C.S.2
Lee, K.W.3
-
148
-
-
0035328932
-
Lipase-catalyzed incorporation of conjugated linoleic acid into tricaprylin
-
I.-H. Kim, C.-S. Yoon, S.-H. Cho, K.-W. Lee, S.-H. Chung, B.-S. Tae: Lipase-catalyzed incorporation of conjugated linoleic acid into tricaprylin. J Am Oil Chem Soc. 2001, 78, 547-551.
-
(2001)
J Am Oil Chem Soc
, vol.78
, pp. 547-551
-
-
Kim, I.-H.1
Yoon, C.-S.2
Cho, S.-H.3
Lee, K.-W.4
Chung, S.-H.5
Tae, B.-S.6
-
149
-
-
0032839134
-
Lipase-catalyzed interesterification (acidolysis) of corn oil and conjugated linoleic acid in organic solvents
-
C. E. Martinez, J. C. Vinay, R. Brieva, C. G. Hill, Jr.: H. S. Garcia: Lipase-catalyzed interesterification (acidolysis) of corn oil and conjugated linoleic acid in organic solvents. Food Biotechnol. 1999, 13, 183-193.
-
(1999)
Food Biotechnol
, vol.13
, pp. 183-193
-
-
Martinez, C.E.1
Vinay, J.C.2
Brieva, R.3
Hill Jr., C.G.4
Garcia, H.S.5
-
150
-
-
34548216753
-
Lipase-catalyzed production of solid fat stock from fractionated rice bran oil, palm stearin, and conjugated linoleic acid by response surface methodology
-
M. A. Alim, J. H. Lee, J. A. Shin, Y. J. Lee, M. S. Choi, C. C. Akoh, K. T. Lee: Lipase-catalyzed production of solid fat stock from fractionated rice bran oil, palm stearin, and conjugated linoleic acid by response surface methodology. Food Chem. 2008, 106, 712-719.
-
(2008)
Food Chem
, vol.106
, pp. 712-719
-
-
Alim, M.A.1
Lee, J.H.2
Shin, J.A.3
Lee, Y.J.4
Choi, M.S.5
Akoh, C.C.6
Lee, K.T.7
-
151
-
-
38749105027
-
Enzymatic transesterification of fractionated rice bran oil with conjugated linoleic acid: Optimization by response surface methodology
-
M. A. Alim, J. H. Lee, C. C. Akoh, M. S. Choi, M. S. Jeon, J. A. Shin, K. T. Lee: Enzymatic transesterification of fractionated rice bran oil with conjugated linoleic acid: Optimization by response surface methodology. LWT- Food Science and Technology. 2008, 41, 764-770.
-
(2008)
LWT- Food Science and Technology
, vol.41
, pp. 764-770
-
-
Alim, M.A.1
Lee, J.H.2
Akoh, C.C.3
Choi, M.S.4
Jeon, M.S.5
Shin, J.A.6
Lee, K.T.7
-
152
-
-
0242298276
-
Lipase-catalyzed synthesis of designer acyl-glycerols rich in residues of eicosapentaenoic, docosahexaenoic, conjugated linoleic, and/or stearic acids
-
C. F. Torres, B. Lin, M. Moeljadi, C. G. Hill, Jr.: Lipase-catalyzed synthesis of designer acyl-glycerols rich in residues of eicosapentaenoic, docosahexaenoic, conjugated linoleic, and/or stearic acids. Eur J Lipid Sci Technol. 2003, 105, 614-623.
-
(2003)
Eur J Lipid Sci Technol
, vol.105
, pp. 614-623
-
-
Torres, C.F.1
Lin, B.2
Moeljadi, M.3
Hill Jr., C.G.4
|