Preservation of iced refrigerated sea bream (Sparus aurata) by irradiation: Microbiological, chemical and sensory attributes

European Food Research and Technology

Volumn 225, Issue 5-6, 2007, Pages 797-805

  Özden, Özkan ^a   İnuğur, Müge ^a   Erkan, Nuray ^a  

^a ISTANBUL UNIVERSITY   (Turkey)

Author keywords

Ice storage; Irradiation; Quality changes; Refrigeration; Sea bream; Shelf life

Indexed keywords

AMINES; DATA REDUCTION; ICE; IRRADIATION; MICROBIOLOGY; NITROGEN; REFRIGERATION;

ICE STORAGE; QUALITY CHANGES; SEA BREAM; SENSORY ATTRIBUTES;

FISH;

ARCHOSARGUS RHOMBOIDALIS; SPARUS AURATA;

EID: 34547578046     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-006-0484-9     Document Type: Article

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