Pressurized liquid extraction in the analysis of food and biological samples

Journal of Chromatography A

Volumn 1089, Issue 1-2, 2005, Pages 1-17

  Carabias Martinez R ^a   Rodriguez Gonzalo E ^a   Revilla Ruiz, P ^a   Hernandez Mendez J ^a  

^a UNIVERSITY OF SALAMANCA   (Spain)

Author keywords

Biological samples; Contaminants; Food samples; Matrix components; Pressurized liquid extraction; Review

Indexed keywords

DRUG PRODUCTS; FOOD ADDITIVES; SEDIMENTS; SEWAGE SLUDGE; SOILS;

ENVIRONMENTAL POLLUTANTS; PRESSURIZED LIQUID EXTRACTION TECHNIQUE (PLE); SOIL MATRICES;

EXTRACTION;

ALKYLPHENOL; ARSENIC; DRUG RESIDUE; ESSENTIAL OIL; FAT; PESTICIDE; POLYCHLORINATED BIPHENYL; POLYCYCLIC AROMATIC HYDROCARBON; POLYPHENOL; TOXIN;

ANALYTIC METHOD; CONTAMINATION; EXTRACT; EXTRACTION; FOOD; FOOD ANALYSIS; FOOD CONTAMINATION; PRESSURIZED LIQUID EXTRACTION; PRIORITY JOURNAL; REVIEW;

CHROMATOGRAPHY, LIQUID; FOOD ANALYSIS; PRESSURE; REPRODUCIBILITY OF RESULTS;

EID: 23044507491     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2005.06.072     Document Type: Review

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