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Volumn 536, Issue 1-2, 2005, Pages 237-244

Determination of essential oil in a traditional Chinese medicine, Fructus amomi by pressurized hot water extraction followed by liquid-phase microextraction and gas chromatography-mass spectrometry

Author keywords

Essential oils; Extraction method; Fructus amomi; Liquid phase microextraction; Pressurized hot water extraction; Traditional Chinese medicine

Indexed keywords

CONCENTRATION (PROCESS); DISTILLATION; EXTRACTION; GAS CHROMATOGRAPHY; MASS SPECTROMETRY; MEDICINE; WATER;

EID: 17144421546     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2004.12.044     Document Type: Article
Times cited : (88)

References (44)
  • 43
    • 85030796273 scopus 로고    scopus 로고
    • US patent 5 400 642 (1995).
    • US patent 5 400 642 (1995).


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.