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Analytica Chimica Acta

Volumn 522, Issue 2, 2004, Pages 169-177

Pressurized liquid extraction of isoflavones from soybeans

(3) Rostagno, M A a Palma, M a Barroso, C G a

a UNIVERSITY OF CÁDIZ (Spain)

Author keywords

Isoflavones; Pressurized liquid extraction; Soybeans; Stability studies

Indexed keywords

CYCLE LENGTH; PRESSURIZED LIQUID EXTRACTION (PLE);

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; SOLVENT EXTRACTION; SOLVENTS;

PIGMENTS;

ACETYLDAIDZIN; ACETYLGENISTIN; ACETYLGLYCITIN; ALCOHOL; DAIDZEIN; GENISTEIN; GLUCOSIDE; GLYCITEIN; ISOFLAVONE DERIVATIVE; MALONYLDAIDZIN; MALONYLGENISTIN; METHANOL; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ARTICLE; CONTROLLED STUDY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; PRESSURIZED LIQUID EXTRACTION; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; SOYBEAN; TEMPERATURE DEPENDENCE;

GLYCINE MAX;

EID: 4444378249 PISSN: 00032670 EISSN: None Source Type: Journal
DOI: 10.1016/j.aca.2004.05.078 Document Type: Article

Times cited : (149)

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