Structural changes to starch after acid hydrolysis, debranching, autoclaving-cooling cycles, and heat moisture treatment (HMT): A review

Starch/Staerke

Volumn 70, Issue 1-2, 2018, Pages

  Pratiwi, Mutiara ^a,b   Faridah, Didah Nur ^a   Lioe, Hanifah Nuryani ^a  

^a BOGOR AGRICULTURAL UNIVERSITY   (Indonesia)

^b Swiss German University   (Indonesia)

Author keywords

Resistant starch; Starch analysis; Starch modification; Structural changes

Indexed keywords

DIFFERENTIAL SCANNING CALORIMETRY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HYDROLYSIS; MOISTURE; SCANNING ELECTRON MICROSCOPY; X RAY DIFFRACTION ANALYSIS;

CARBOHYDRATE POLYMERS; FOURIER TRANSFORM INFRA RED (FTIR) SPECTROSCOPY; FUNCTIONAL PROPERTIES; HEAT-MOISTURE TREATMENTS; RESISTANT STARCH; STARCH ANALYSIS; STARCH MODIFICATION; STRUCTURAL CHANGES;

STARCH;

EID: 85016811277     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201700028     Document Type: Review

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