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Volumn 51, Issue 2, 2016, Pages 159-169

Characteristics and biotechnological applications of bacterial phytases

Author keywords

Anti nutritional factor; Environmental pollution; Phytase; Phytic acid; Thermostable

Indexed keywords

ADDITIVES; AGRICULTURAL WASTES; ALKALINITY; ANIMALS; BACTERIA; ENZYME ACTIVITY; MICROORGANISMS; PHOSPHORUS; PLANT LIFE EXTENSION; POLLUTION;

EID: 84955748051     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2015.12.004     Document Type: Review
Times cited : (80)

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