Anthocyanins and cancer prevention

Nutraceuticals and Cancer

Volumn 9789400726307, Issue , 2012, Pages 201-229

  Wang, Li Shu ^a   Carmella, Steven ^b   Keyes, Robert ^a   Kuo, Chieh Ti ^a   Huang, Yi Wen ^a   Hecht, Stephen S ^b   Stoner, Gary D ^a  

^a MEDICAL COLLEGE OF WISCONSIN   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Animals; Anthocyanins; Bioavailability; Cell culture; Chemoprevention; Humans; Metabolism

Indexed keywords

EID: 84931436155     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-94-007-2630-7_11     Document Type: Chapter

References (115)

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