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Volumn 16, Issue 4, 2015, Pages 8861-8883

A review of the effect of diet on cardiovascular calcification

Author keywords

Antioxidants; Cardiovascular calcification; Coronary calcification; Diet; Homocysteine; Minerals; Transfats; Vitamins; 3 fats

Indexed keywords

25 HYDROXYVITAMIN D; ALKALINE PHOSPHATASE; ALPHA TOCOPHEROL; ASCORBIC ACID; CALCITRIOL; CALCIUM; CATALASE; EPIGALLOCATECHIN GALLATE; GAMMA LINOLENIC ACID; GLUCOSE; GLUTATHIONE PEROXIDASE; HEMOGLOBIN A1C; HOMOCYSTEINE; INSULIN; LINOLEIC ACID; MAGNESIUM; OMEGA 3 FATTY ACID; OSTEOCALCIN; PHOSPHATE; PHYTOMENADIONE; POLYPHENOL DERIVATIVE; REACTIVE OXYGEN METABOLITE; RESVERATROL; RETINOL; RETINOL BINDING PROTEIN; SUPEROXIDE DISMUTASE; THIOCTIC ACID; TRIACYLGLYCEROL; VITAMIN B GROUP; VITAMIN K GROUP; ANTIOXIDANT;

EID: 84928138827     PISSN: 16616596     EISSN: 14220067     Source Type: Journal    
DOI: 10.3390/ijms16048861     Document Type: Review
Times cited : (42)

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