Construction of a dairy microbial genome catalog opens new perspectives for the metagenomic analysis of dairy fermented products

BMC Genomics

Volumn 15, Issue 1, 2014, Pages

  Almeida, Mathieu ^a,b,h   Hébert, Agnès ^c   Abraham, Anne Laure ^a   Rasmussen, Simon ^d   Monnet, Christophe ^c,e   Pons, Nicolas ^b   Delbès, Céline ^f   Loux, Valentin ^g   Batto, Jean Michel ^b   Leonard, Pierre ^b   Kennedy, Sean ^b   Ehrlich, Stanislas Dusko ^b   Pop, Mihai ^h   Montel, Marie Christine ^f   Irlinger, Françoise ^c,e   Renault, Pierre ^a  

^a UMR1319 MICALIS   (France)

^b University of Paris Saclay   (France)

^c Université Paris Saclay   (France)

^d TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^e CEMAGREF   (France)

^f Institut National de la Recherche Agronomique   (France)

^g INRA Institut National de la Recherche Agronomique   (France)

^h UNIVERSITY OF MARYLAND   (United States)

Author keywords

Comparative genomics; Dairy ecosystems; Food bacteria; Genome sequencing; Genomic libraries; Metagenomics; Next generation sequencing; Sequence assembly

Indexed keywords

ARTICLE; BACTERIA; CHEESE; CONTROLLED STUDY; DAIRY PRODUCT; FERMENTED PRODUCT; KLUYVERA; LUTEOCOCCUS; MARINILACTIBACILLUS; METAGENOMICS; MICROBIAL GENOME; MICROFLORA; NONHUMAN; SEQUENCE ANALYSIS; SPECIES COMPOSITION; BACTERIAL GENOME; BACTERIUM; FERMENTATION; GENETIC DATABASE; GENETICS; METABOLISM; MICROBIOLOGY; PROCEDURES;

BACTERIA (MICROORGANISMS); KLUYVERA; LUTEOCOCCUS; MARINILACTIBACILLUS; NEGIBACTERIA; PSEUDOALTEROMONAS HALOPLANKTIS; PSYCHROBACTER IMMOBILIS;

BACTERIA; CHEESE; DAIRY PRODUCTS; DATABASES, GENETIC; FERMENTATION; GENOME, BACTERIAL; METAGENOMICS; MICROBIOTA; SEQUENCE ANALYSIS;

EID: 84924294947     PISSN: None     EISSN: 14712164     Source Type: Journal    
DOI: 10.1186/1471-2164-15-1101     Document Type: Article

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