Oxidation of potato starch with different sodium hypochlorite concentrations and its effect on biodegradable films

LWT

Volumn 60, Issue 2, 2015, Pages 714-720

  Fonseca, Laura Martins ^a   Gonçalves, Júlia Rosa ^a   El Halal, Shanise Lisie Mello ^b   Pinto, Vânia Zanella ^b   Dias, Alvaro Renato Guerra ^b   Jacques, Andressa Carolina ^a   Zavareze, Elessandra da Rosa ^b  

^a UNIVERSIDADE FEDERAL DO PAMPA   (Brazil)

^b FEDERAL UNIVERSITY OF PELOTAS   (Brazil)

Author keywords

Carbonyl; Carboxyl; Films; Oxidation; Potato starch

Indexed keywords

BIODEGRADABLE POLYMERS; CHLORINE; FILM PREPARATION; FILMS; HYDROMETALLURGY; MECHANICAL PERMEABILITY; OXIDATION; PHYSICOCHEMICAL PROPERTIES; SODIUM; SOLUBILITY; TENSILE STRENGTH; TEXTURES; WATER VAPOR;

BIODEGRADABLE FILM; CARBONYL; CARBOXYL; DEGREE OF OXIDATIONS; POTATO STARCHES; SODIUM HYPOCHLORITES; WATER SOLUBILITIES; WATER VAPOR PERMEABILITY;

STARCH;

SOLANUM TUBEROSUM;

EID: 84922326387     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2014.10.052     Document Type: Article

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