The life of cheese: Crafting food and value in America

The Life of Cheese: Crafting Food and Value in America

Volumn , Issue , 2012, Pages

  Paxson, Heather ^a  

^a MASSACHUSETTS INSTITUTE OF TECHNOLOGY   (United States)

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EID: 84872821366     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Book

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