Compliance, tolerability and safety of two antioxidant-rich diets: A randomised controlled trial in male smokers

British Journal of Nutrition

Volumn 106, Issue 4, 2011, Pages 557-571

  Karlsen, Anette ^a   Svendsen, Mette ^b   Seljeflot, Ingebjã̧rg ^b   Sommernes, Mary Ann ^b   Sexton, Joseph ^c   Brevik, Asgeir ^a   Erlund, Iris ^d   Serafini, Mauro ^e   Bastani, Nasser ^a   Fagertun Remberg, Siv ^f   Borge, Grethe I ^g   Hauger Carlsen, Monica ^a   Kjølsrud Bøhn, Siv ^a   Myhrstad, Mari C ^a   Dragsted, Lars O ^h   Duttaroy, Asim K ^a   Haffner, Karin ^f   Laake, Petter ^c   Drevon, Christan A ^a   Arnesen, Harald ^b   Collins, Andrew ^a   Tonstad, Serena ^b   Blomhoff, Rune ^a   more..

^a UNIVERSITY OF OSLO   (Norway)

^b ULLEVÅL UNIVERSITY HOSPITAL   (Norway)

^c UNIVERSITY OF OSLO   (Norway)

^d NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^e Unit of Human Nutrition   (Italy)

^f NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^g NOFIMA   (Norway)

^h UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Antioxidant network; Dietary antioxidants; Oxidative stress; Plasma antioxidants

Indexed keywords

ALPHA CAROTENE; ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; CAFFEIC ACID; ENTEROLACTONE; GALLIC ACID; GAMMA TOCOPHEROL; HOMOVANILLIC ACID; LYCOPENE; PARA COUMARIC ACID; PROTOCATECHUIC ACID; QUERCETIN; TOCOPHEROL; VANILLIC ACID; XANTHOPHYLL; ZEAXANTHIN;

ABDOMINAL PAIN; ADULT; AGED; ANTIOXIDANT RICH DIET; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; DIARRHEA; DIET; DIETARY INTAKE; FOOD SAFETY; HUMAN; HUMAN EXPERIMENT; KIWIFRUIT; MALE; NORMAL HUMAN; OXIDATIVE STRESS; QUESTIONNAIRE; RANDOMIZED CONTROLLED TRIAL; SMOKING;

ACTINIDIA; AGED; ANTIOXIDANTS; DIET; DIET RECORDS; FRUIT; HUMANS; MALE; MIDDLE AGED; NORWAY; OXIDATIVE STRESS; PATIENT COMPLIANCE; QUESTIONNAIRES; SMOKING;

EID: 80053022311     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114511000353     Document Type: Article

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