메뉴 건너뛰기




Volumn , Issue , 2007, Pages 935-954

Fatty acids, cognition, behavior, brain development, and mood diseases

Author keywords

[No Author keywords available]

Indexed keywords

BRAIN; CELL MEMBRANES; CYTOLOGY; PHOSPHOLIPIDS;

EID: 78650989894     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter
Times cited : (5)

References (151)
  • 1
    • 0035699452 scopus 로고    scopus 로고
    • Prolonged breast-feeding (Six months or more) and milk fat content at six months are associated with higher developmental scores at one year of age within a breast-fed population
    • Agostoni, C., Marangoni, F., Giovannini, M., Galli, C., and Riva, E. (2001). Prolonged breast-feeding (six months or more) and milk fat content at six months are associated with higher developmental scores at one year of age within a breast-fed population. Adv. Exp. Med. Biol. 501: 137-141.
    • (2001) Adv. Exp. Med. Biol. , vol.501 , pp. 137-141
    • Agostoni, C.1    Marangoni, F.2    Giovannini, M.3    Galli, C.4    Riva, E.5
  • 2
    • 0028148847 scopus 로고
    • Effects of diet on the lipid and fatty acid status of full-term infants at 4 months
    • Agostoni, C., Riva, E., Bellu, R., Trojan, S., Luotti, D., and Giovannini, M. (1994). Effects of diet on the lipid and fatty acid status of full-term infants at 4 months. J. Am. Coll. Nutr. 13: 658-664.
    • (1994) J. Am. Coll. Nutr. , vol.13 , pp. 658-664
    • Agostoni, C.1    Riva, E.2    Bellu, R.3    Trojan, S.4    Luotti, D.5    Giovannini, M.6
  • 3
    • 0030962552 scopus 로고    scopus 로고
    • Developmental quotient at 24 months and fatty acid composition of diet in early infancy: A follow up study
    • Agostoni, C., Trojan, S., Bellu, R., Riva, E., Bruzzese, M. G., and Giovannini, M. (1997). Developmental quotient at 24 months and fatty acid composition of diet in early infancy: a follow up study. Arch. Dis. Child. 76: 421-424.
    • (1997) Arch. Dis. Child. , vol.76 , pp. 421-424
    • Agostoni, C.1    Trojan, S.2    Bellu, R.3    Riva, E.4    Bruzzese, M.G.5    Giovannini, M.6
  • 4
    • 0029116017 scopus 로고
    • Neurodevelopmental quotient of healthy term infants at 4 months and feeding practice: The role of long-chain polyunsaturated fatty acids
    • Agostoni, C., Trojan, S., Bellu, R., Riva, E., and Giovannini, M. (1995). Neurodevelopmental quotient of healthy term infants at 4 months and feeding practice: the role of long-chain polyunsaturated fatty acids. Pediatr. Res. 38: 262-266.
    • (1995) Pediatr. Res. , vol.38 , pp. 262-266
    • Agostoni, C.1    Trojan, S.2    Bellu, R.3    Riva, E.4    Giovannini, M.5
  • 5
    • 0142010577 scopus 로고    scopus 로고
    • Effect of a diet-induced n-3 PUFA depletion on cholinergic parameters in the rat hippocampus
    • Aid, S., Vancassel, S., Poumes-Ballihaut, C., Chalon, S., Guesnet, P., and Lavialle, M. (2003). Effect of a diet-induced n-3 PUFA depletion on cholinergic parameters in the rat hippocampus. J. Lipid Res. 44: 1545-1551.
    • (2003) J. Lipid Res. , vol.44 , pp. 1545-1551
    • Aid, S.1    Vancassel, S.2    Poumes-Ballihaut, C.3    Chalon, S.4    Guesnet, P.5    Lavialle, M.6
  • 6
    • 0034823840 scopus 로고    scopus 로고
    • Breast feeding and cognitive development at age 1 and 5 years
    • Angelsen, N. K., Vik, T., Jacobsen, G., and Bakketeig, L. S. (2001). Breast feeding and cognitive development at age 1 and 5 years. Arch. Dis. Child. 85: 183-188.
    • (2001) Arch. Dis. Child. , vol.85 , pp. 183-188
    • Angelsen, N.K.1    Vik, T.2    Jacobsen, G.3    Bakketeig, L.S.4
  • 7
    • 0037783989 scopus 로고    scopus 로고
    • Supplementation with a combination of omega-3 fatty acids and antioxidants (Vitamins e and c) improves the outcome of schizophrenia
    • Arvindakshan, M., Ghate, M., Ranjekar, P. K., Evans, D. R., and Mahadik, S. P. (2003). Supplementation with a combination of omega-3 fatty acids and antioxidants (vitamins E and C) improves the outcome of schizophrenia. Schizophr. Res. 62: 195-204.
    • (2003) Schizophr. Res. , vol.62 , pp. 195-204
    • Arvindakshan, M.1    Ghate, M.2    Ranjekar, P.K.3    Evans, D.R.4    Mahadik, S.P.5
  • 8
    • 0035869237 scopus 로고    scopus 로고
    • Significantly reduced docosahexaenoic and docosapentaenoic acid concentrations in erythrocyte membranes from schizophrenic patients compared with a carefully matched control group
    • Assies, J., Lieverse, R., Vreken, P., Wanders, R. J., Dingemans, P. M., and Linszen, D. H. (2001). Significantly reduced docosahexaenoic and docosapentaenoic acid concentrations in erythrocyte membranes from schizophrenic patients compared with a carefully matched control group. Biol. Psychiatry 49: 510-522.
    • (2001) Biol. Psychiatry. , vol.49 , pp. 510-522
    • Assies, J.1    Lieverse, R.2    Vreken, P.3    Wanders, R.J.4    Dingemans, P.M.5    Linszen, D.H.6
  • 9
    • 18744431460 scopus 로고    scopus 로고
    • Visual, cognitive, and language assessments at 39 months: A follow-up study of children fed formulas containing long-chain polyunsaturated fatty acids to 1 year of age
    • Auestad, N., Scott, D. T., Janowsky, J. S., et al. (2003). Visual, cognitive, and language assessments at 39 months: a follow-up study of children fed formulas containing long-chain polyunsaturated fatty acids to 1 year of age. Pediatrics 112: e177-e183.
    • (2003) Pediatrics , vol.112 , pp. e177-e183
    • Auestad, N.1    Scott, D.T.2    Janowsky, J.S.3
  • 11
    • 22744438855 scopus 로고    scopus 로고
    • Correlates of regular fish consumption in french elderly community dwellers: Data from the three-city study
    • Barberger-Gateau, P., Jutand, M. A., Letenneur, L., Larrieu, S., Tavernier, B., and Berr, C. (2005). Correlates of regular fish consumption in French elderly community dwellers: data from the Three-City study. Eur. J. Clin. Nutr. 59: 817-825.
    • (2005) Eur. J. Clin. Nutr. , vol.59 , pp. 817-825
    • Barberger-Gateau, P.1    Jutand, M.A.2    Letenneur, L.3    Larrieu, S.4    Tavernier, B.5    Berr, C.6
  • 13
    • 0023925909 scopus 로고
    • Racially determined abnormal essential fatty acid and prostaglandin metabolism and food allergies linked to autoimmune, inflammatory, and psychiatric disorders among coastal british columbia indians
    • Bates, C. E. (1988). Racially determined abnormal essential fatty acid and prostaglandin metabolism and food allergies linked to autoimmune, inflammatory, and psychiatric disorders among Coastal British Columbia Indians. Med. Hypotheses 25: 103-109.
    • (1988) Med. Hypotheses. , vol.25 , pp. 103-109
    • Bates, C.E.1
  • 14
    • 0025197736 scopus 로고
    • Dietary omega-3 fatty acids and accumulation of docosahexaenoic acid in rod photoreceptor cells of the retina and at synapses
    • Bazan, N. G. and Scott, B. L. (1990). Dietary omega-3 fatty acids and accumulation of docosahexaenoic acid in rod photoreceptor cells of the retina and at synapses. Ups. J. Med. Sci. Suppl. 48: 97-107.
    • (1990) Ups. J. Med. Sci. Suppl. , vol.48 , pp. 97-107
    • Bazan, N.G.1    Scott, B.L.2
  • 15
    • 0033800371 scopus 로고    scopus 로고
    • Red blood cell fatty acid compositions in a patient with autistic spectrum disorder: A characteristic abnormality in neurodevelopmental disorders?
    • Bell, J. G., Sargent, J. R., Tocher, D. R., and Dick, J. R. (2000). Red blood cell fatty acid compositions in a patient with autistic spectrum disorder: a characteristic abnormality in neurodevelopmental disorders? Prostaglandins Leukot. Essent. Fatty Acids 63: 21-25.
    • (2000) Prostaglandins Leukot. Essent. Fatty Acids , vol.63 , pp. 21-25
    • Bell, J.G.1    Sargent, J.R.2    Tocher, D.R.3    Dick, J.R.4
  • 16
    • 0036177755 scopus 로고    scopus 로고
    • A randomized controlled trial of long-chain polyunsaturated fatty acid supplementation of formula in term infants after weaning at 6 wk of age
    • Birch, E. E., Hoffman, D. R., Castaneda, Y. S., Fawcett, S. L., Birch, D. G., and Uauy, R. D. (2002). A randomized controlled trial of long-chain polyunsaturated fatty acid supplementation of formula in term infants after weaning at 6 wk of age. Am. J. Clin. Nutr. 75: 570-580.
    • (2002) Am. J. Clin. Nutr. , vol.75 , pp. 570-580
    • Birch, E.E.1    Hoffman, D.R.2    Castaneda, Y.S.3    Fawcett, S.L.4    Birch, D.G.5    Uauy, R.D.6
  • 17
    • 13944281583 scopus 로고
    • La diététique du cerveau
    • Paris, France. (1991) De la inteligencia y el placer, la dietetica del cerebro, Biblioteca Mondatori. (1992) Intelligenz und Ernährung, Econ Verlag, Germany. (1992) La dietetica del cervello, Sperling Kupfer, Italy. (1993) Comida inteligente, a diétetica do cérebro, Gradiva. (1993) Brainfood, Little Brown, U.S.A
    • Bourre, J. M. (1990). La diététique du cerveau. Editions Odile Jacob, Paris, France. (1991) De la inteligencia y el placer, la dietetica del cerebro, Biblioteca Mondatori. (1992) Intelligenz und Ernährung, Econ Verlag, Germany. (1992) La dietetica del cervello, Sperling Kupfer, Italy. (1993) Comida inteligente, a diétetica do cérebro, Gradiva. (1993) Brainfood, Little Brown, U.S.A.
    • (1990) Editions Odile Jacob
    • Bourre, J.M.1
  • 19
    • 4744347912 scopus 로고    scopus 로고
    • The role of nutritional factors on the structure and function of the brain: An update on dietary requirements
    • Bourre, J. M. (2004a). The role of nutritional factors on the structure and function of the brain: an update on dietary requirements. Rev. Neurol. (Paris) 160: 767-792.
    • (2004) Rev. Neurol. (Paris) , vol.160 , pp. 767-792
    • Bourre, J.M.1
  • 20
    • 2542424033 scopus 로고    scopus 로고
    • Roles of unsaturated fatty acids (Especially omega-3 fatty acids) in the brain at various ages and during ageing
    • Bourre, J. M. (2004b). Roles of unsaturated fatty acids (especially omega-3 fatty acids) in the brain at various ages and during ageing. J. Nutr. Health Aging 8: 163-174.
    • (2004) J. Nutr. Health Aging , vol.8 , pp. 163-174
    • Bourre, J.M.1
  • 22
    • 14744284933 scopus 로고    scopus 로고
    • Dietary omega-3 fatty acids and psychiatry: Mood, behavior, stress, depression, dementia and aging
    • Bourre, J. M. (2005a). Dietary omega-3 Fatty acids and psychiatry: mood, behavior, stress, depression, dementia and aging. J. Nutr. Health Aging 9: 31-38.
    • (2005) J. Nutr. Health Aging , vol.9 , pp. 31-38
    • Bourre, J.M.1
  • 23
    • 24344455608 scopus 로고    scopus 로고
    • Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: What is actually useful?
    • Bourre, J. M. (2005b). Where to find omega-3 fatty acids and how feeding animals with diet enriched in omega-3 fatty acids to increase nutritional value of derived products for human: what is actually useful? J. Nutr. Health Aging 9: 232-242.
    • (2005) J. Nutr. Health Aging , vol.9 , pp. 232-242
    • Bourre, J.M.1
  • 25
    • 0017145726 scopus 로고
    • Ontogenesis of three fatty acid synthesizing systems in cerebral microsomes: Relation to myelinization
    • Bourre, J. M., Daudu, O., and Baumann, N. (1976). Ontogenesis of three fatty acid synthesizing systems in cerebral microsomes: relation to myelinization. Biochimie 58: 1277-1279.
    • (1976) Biochimie , vol.58 , pp. 1277-1279
    • Bourre, J.M.1    Daudu, O.2    Baumann, N.3
  • 26
    • 0037461575 scopus 로고    scopus 로고
    • Dietary oleic acid not used during brain development and in adult in rat, in contrast with sciatic nerve
    • Bourre, J. M. and Dumont, O. (2003). Dietary oleic acid not used during brain development and in adult in rat, in contrast with sciatic nerve. Neurosci. Lett. 336: 180-184.
    • (2003) Neurosci. Lett. , vol.336 , pp. 180-184
    • Bourre, J.M.1    Dumont, O.2
  • 27
    • 0030897118 scopus 로고    scopus 로고
    • Endogenous synthesis cannot compensate for absence of dietary oleic acid in rats
    • Bourre, J. M., Dumont, O. L., Clement, M. E., and Durand, G. A. (1997). Endogenous synthesis cannot compensate for absence of dietary oleic acid in rats. J. Nutr. 127: 488-493.
    • (1997) J. Nutr. , vol.127 , pp. 488-493
    • Bourre, J.M.1    Dumont, O.L.2    Clement, M.E.3    Durand, G.A.4
  • 28
    • 0024537497 scopus 로고
    • Brain cell and tissue recovery in rats made deficient in n-3 fatty acids by alteration of dietary fat
    • Bourre, J. M., Durand, G., Pascal, G., and Youyou, A. (1989a). Brain cell and tissue recovery in rats made deficient in n-3 fatty acids by alteration of dietary fat. J. Nutr. 119: 15-22.
    • (1989) J. Nutr. , vol.119 , pp. 15-22
    • Bourre, J.M.1    Durand, G.2    Pascal, G.3    Youyou, A.4
  • 29
    • 0024788867 scopus 로고
    • The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats
    • Bourre, J. M., Francois, M., Youyou, A., Dumont, O., Piciotti, M., Pascal, G., and Durand, G. (1989b). The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats. J. Nutr. 119: 1880-1892.
    • (1989) J. Nutr. , vol.119 , pp. 1880-1892
    • Bourre, J.M.1    Francois, M.2    Youyou, A.3    Dumont, O.4    Piciotti, M.5    Pascal, G.6    Durand, G.7
  • 30
    • 0021032701 scopus 로고
    • Effect of polyunsaturated fatty acids on fetal mouse brain cells in culture in a chemically defined medium
    • Bourre, J. M., Faivre, A., Dumont, O., Nouvelot, A., Loudes, C., Puymirat, J., and Tixier-Vidal, A. (1983). Effect of polyunsaturated fatty acids on fetal mouse brain cells in culture in a chemically defined medium. J. Neurochem. 41: 1234-1242.
    • (1983) J. Neurochem. , vol.41 , pp. 1234-1242
    • Bourre, J.M.1    Faivre, A.2    Dumont, O.3    Nouvelot, A.4    Loudes, C.5    Puymirat, J.6    Tixier-Vidal, A.7
  • 31
    • 0021238259 scopus 로고
    • Alterations in the fatty acid composition of rat brain cells (Neurons, astrocytes, and oligodendrocytes) and of subcellular fractions (myelin and synaptosomes) induced by a diet devoid of n-3 fatty acids
    • Bourre, J. M., Pascal, G., Durand, G., Masson, M., Dumont, O., and Piciotti, M. (1984). Alterations in the fatty acid composition of rat brain cells (neurons, astrocytes, and oligodendrocytes) and of subcellular fractions (myelin and synaptosomes) induced by a diet devoid of n-3 fatty acids. J. Neurochem. 43: 342-348.
    • (1984) J. Neurochem. , vol.43 , pp. 342-348
    • Bourre, J.M.1    Pascal, G.2    Durand, G.3    Masson, M.4    Dumont, O.5    Piciotti, M.6
  • 32
    • 0017577769 scopus 로고
    • Lignoceric acid biosynthesis in the developing brain. Activities of mitochondrial acetyl-CoA-dependent synthesis and microsomal malonyl-CoA chain-elongating system in relation to myelination. Comparison between normal mouse and dysmyelinating mutants (quaking and jimpy)
    • Bourre, J. M., Paturneau-Jouas, M. Y., Daudu, O. L., and Baumann, N. A. (1977). Lignoceric acid biosynthesis in the developing brain. Activities of mitochondrial acetyl-CoA-dependent synthesis and microsomal malonyl-CoA chain-elongating system in relation to myelination. Comparison between normal mouse and dysmyelinating mutants (quaking and jimpy). Eur. J. Biochem. 72: 41-47.
    • (1977) Eur. J. Biochem. , vol.72 , pp. 41-47
    • Bourre, J.M.1    Paturneau-Jouas, M.Y.2    Daudu, O.L.3    Baumann, N.A.4
  • 33
    • 0344306476 scopus 로고    scopus 로고
    • Exclusive breastfeeding of healthy term infants for at least 6 weeks improves neurological condition
    • Bouwstra, H., Boersma, E. R., Boehm, G., Dijck-Brouwer, D. A., Muskiet, F. A., and Hadders-Algra, M. (2003). Exclusive breastfeeding of healthy term infants for at least 6 weeks improves neurological condition. J. Nutr. 133: 4243-4245.
    • (2003) J. Nutr. , vol.133 , pp. 4243-4245
    • Bouwstra, H.1    Boersma, E.R.2    Boehm, G.3    Dijck-Brouwer, D.A.4    Muskiet, F.A.5    Hadders-Algra, M.6
  • 34
    • 0034063784 scopus 로고    scopus 로고
    • High dietary 18:3n-3 increases the 18:3n-3 but not the 22:6n-3 content in the whole body, brain, skin, epididymal fat pads, and muscles of suckling rat pups
    • Bowen, R. A. and Clandinin, M. T. (2000). High dietary 18:3n-3 increases the 18:3n-3 but not the 22:6n-3 content in the whole body, brain, skin, epididymal fat pads, and muscles of suckling rat pups. Lipids 35: 389-394.
    • (2000) Lipids , vol.35 , pp. 389-394
    • Bowen, R.A.1    Clandinin, M.T.2
  • 36
    • 0141448698 scopus 로고    scopus 로고
    • Polyunsaturated fatty acid status and relapse vulnerability in cocaine addicts
    • Buydens-Branchey, L., Branchey, M., McMakin, D. L., and Hibbeln, J. R. (2003a). Polyunsaturated fatty acid status and relapse vulnerability in cocaine addicts. Psychiatry Res. 120: 29-35.
    • (2003) Psychiatry Res. , vol.120 , pp. 29-35
    • Buydens-Branchey, L.1    Branchey, M.2    McMakin, D.L.3    Hibbeln, J.R.4
  • 38
    • 0028897444 scopus 로고
    • Sudden infant death syndrome: Effect of breast and formula feeding on frontal cortex and brainstem lipid composition
    • Byard, R. W., Makrides, M., Need, M., Neumann, M. A., and Gibson, R. A. (1995). Sudden infant death syndrome: effect of breast and formula feeding on frontal cortex and brainstem lipid composition. J. Paediatr. Child Health 31: 14-16.
    • (1995) J. Paediatr. Child Health , vol.31 , pp. 14-16
    • Byard, R.W.1    Makrides, M.2    Need, M.3    Neumann, M.A.4    Gibson, R.A.5
  • 39
    • 0033977745 scopus 로고    scopus 로고
    • Behavioral methods used in the study of long-chain polyunsaturated fatty acid nutrition in primate infants
    • Carlson, S. E. (2000). Behavioral methods used in the study of long-chain polyunsaturated fatty acid nutrition in primate infants. Am. J. Clin. Nutr. 71: 268S-274S.
    • (2000) Am. J. Clin. Nutr. , vol.71 , pp. 268S-274S
    • Carlson, S.E.1
  • 40
    • 0034075544 scopus 로고    scopus 로고
    • Diets containing long-chain n-3 polyunsaturated fatty acids affect behavior differently during development than ageing in mice
    • Carrie, I., Guesnet, P., Bourre, J. M., and Frances, H. (2000). Diets containing long-chain n-3 polyunsaturated fatty acids affect behavior differently during development than ageing in mice. Br. J. Nutr. 83: 439-447.
    • (2000) Br. J. Nutr. , vol.83 , pp. 439-447
    • Carrie, I.1    Guesnet, P.2    Bourre, J.M.3    Frances, H.4
  • 41
    • 0035173850 scopus 로고    scopus 로고
    • Polyunsaturated fatty acids and cerebral function: Focus on monoaminergic neurotransmission
    • Chalon, S., Vancassel, S., Zimmer, L., Guilloteau, D., and Durand, G. (2001). Polyunsaturated fatty acids and cerebral function: focus on monoaminergic neurotransmission. Lipids 36: 937-944.
    • (2001) Lipids , vol.36 , pp. 937-944
    • Chalon, S.1    Vancassel, S.2    Zimmer, L.3    Guilloteau, D.4    Durand, G.5
  • 42
    • 0034331853 scopus 로고    scopus 로고
    • Effect of dietary linoleate/alpha-linolenate balance on the brain lipid composition, reproductive outcome and behavior of rats during their prenatal and postnatal development
    • Cheon, S. H., Huh, M. H., Lee, Y. B., Park, J. S., Sohn, H. S., and Chung, C. W. (2000). Effect of dietary linoleate/alpha-linolenate balance on the brain lipid composition, reproductive outcome and behavior of rats during their prenatal and postnatal development. Biosci. Biotechnol. Biochem. 64: 2290-2297.
    • (2000) Biosci. Biotechnol. Biochem. , vol.64 , pp. 2290-2297
    • Cheon, S.H.1    Huh, M.H.2    Lee, Y.B.3    Park, J.S.4    Sohn, H.S.5    Chung, C.W.6
  • 43
    • 0037313497 scopus 로고    scopus 로고
    • Omega-3 fatty acids for depression in pregnancy
    • Chiu, C. C., Huang, S. Y., Shen, W. W., and Su, K. P. (2003). Omega-3 fatty acids for depression in pregnancy. Am. J. Psychiatry 160: 385.
    • (2003) Am. J. Psychiatry , vol.160 , pp. 385
    • Chiu, C.C.1    Huang, S.Y.2    Shen, W.W.3    Su, K.P.4
  • 44
    • 0018886751 scopus 로고
    • Extrauterine fatty acid accretion in infant brain: Implications for fatty acid requirements
    • Clandinin, M. T., Chappell, J. E., Leong, S., Heim, T., Swyer, P. R., and Chance, G. W. (1980a). Extrauterine fatty acid accretion in infant brain: implications for fatty acid requirements. Early Hum. Dev. 4: 131-138.
    • (1980) Early Hum. Dev. , vol.4 , pp. 131-138
    • Clandinin, M.T.1    Chappell, J.E.2    Leong, S.3    Heim, T.4    Swyer, P.R.5    Chance, G.W.6
  • 45
    • 0018827974 scopus 로고
    • Intrauterine fatty acid accretion rates in human brain: Implications for fatty acid requirements
    • Clandinin, M. T., Chappell, J. E., Leong, S., Heim, T., Swyer, P. R., and Chance, G. W. (1980b). Intrauterine fatty acid accretion rates in human brain: Implications for fatty acid requirements. Early Hum. Dev. 4: 121-129.
    • (1980) Early Hum. Dev. , vol.4 , pp. 121-129
    • Clandinin, M.T.1    Chappell, J.E.2    Leong, S.3    Heim, T.4    Swyer, P.R.5    Chance, G.W.6
  • 47
    • 26944491854 scopus 로고    scopus 로고
    • A quantitative analysis of prenatal intake of n-3 polyunsaturated fatty acids and cognitive development
    • Cohen, J. T., Bellinger, D. C., Connor, W. E., and Shaywitz, B. A. (2005). A quantitative analysis of prenatal intake of n-3 polyunsaturated fatty acids and cognitive development. Am. J. Prev. Med. 29: 366-374.
    • (2005) Am. J. Prev. Med. , vol.29 , pp. 366-374
    • Cohen, J.T.1    Bellinger, D.C.2    Connor, W.E.3    Shaywitz, B.A.4
  • 49
    • 0034500422 scopus 로고    scopus 로고
    • Fatty acid analysis of blood plasma of patients with alzheimer’s disease, other types of dementia, and cognitive impairment
    • Conquer, J. A., Tierney, M. C., Zecevic, J., Bettger, W. J., and Fisher, R. H. (2000). Fatty acid analysis of blood plasma of patients with Alzheimer’s disease, other types of dementia, and cognitive impairment. Lipids 35: 1305-1312.
    • (2000) Lipids , vol.35 , pp. 1305-1312
    • Conquer, J.A.1    Tierney, M.C.2    Zecevic, J.3    Bettger, W.J.4    Fisher, R.H.5
  • 52
    • 0033961404 scopus 로고    scopus 로고
    • Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate
    • Cunnane, S. C., Francescutti, V., Brenna, J. T., and Crawford, M. A. (2000). Breast-fed infants achieve a higher rate of brain and whole body docosahexaenoate accumulation than formula-fed infants not consuming dietary docosahexaenoate. Lipids 35: 105-111.
    • (2000) Lipids , vol.35 , pp. 105-111
    • Cunnane, S.C.1    Francescutti, V.2    Brenna, J.T.3    Crawford, M.A.4
  • 53
    • 0034919037 scopus 로고    scopus 로고
    • NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain
    • Cunnane, S. C., Nadeau, C. R., and Likhodii, S. S. (2001). NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain. J. Mol. Neurosci. 16: 173-180.
    • (2001) J. Mol. Neurosci. , vol.16 , pp. 173-180
    • Cunnane, S.C.1    Nadeau, C.R.2    Likhodii, S.S.3
  • 54
    • 0345109281 scopus 로고    scopus 로고
    • Docosahexaenoic and arachidonic acid Prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets
    • de la Presa, O. S. and Innis, S. M. (1999). Docosahexaenoic and arachidonic acid Prevent a decrease in dopaminergic and serotoninergic neurotransmitters in frontal cortex caused by a linoleic and alpha-linolenic acid deficient diet in formula-fed piglets. J. Nutr. 129: 2088-2093.
    • (1999) J. Nutr. , vol.129 , pp. 2088-2093
    • De La Presa, O.S.1    Innis, S.M.2
  • 55
    • 0037199790 scopus 로고    scopus 로고
    • The effect of n-3 polyunsaturated fatty acid-rich diets on cognitive and cerebrovascular parameters in chronic cerebral hypoperfusion
    • de Wilde, M. C., Farkas, E., Gerrits, M., Kiliaan, A. J., and Luiten, P. G. (2002). The effect of n-3 polyunsaturated fatty acid-rich diets on cognitive and cerebrovascular parameters in chronic cerebral hypoperfusion. Brain Res. 947: 166-173.
    • (2002) Brain Res. , vol.947 , pp. 166-173
    • De Wilde, M.C.1    Farkas, E.2    Gerrits, M.3    Kiliaan, A.J.4    Luiten, P.G.5
  • 56
    • 33646161454 scopus 로고    scopus 로고
    • Fatty acids differentially affect serotonin receptor and transporter binding in the rat brain
    • du Bois, T. M., Deng, C., Bell, W., and Huang, X. F. (2006). Fatty acids differentially affect serotonin receptor and transporter binding in the rat brain. Neuroscience 139: 1397-1403.
    • (2006) Neuroscience , vol.139 , pp. 1397-1403
    • Du Bois, T.M.1    Deng, C.2    Bell, W.3    Huang, X.F.4
  • 57
    • 23144432458 scopus 로고    scopus 로고
    • Membrane phospholipid composition, alterations in neurotransmitter systems and schizophrenia
    • du Bois, T. M., Deng, C., and Huang, X. F. (2005). Membrane phospholipid composition, alterations in neurotransmitter systems and schizophrenia. Prog. Neuropsychopharmacol. Biol. Psychiatry 29: 878-888.
    • (2005) Prog. Neuropsychopharmacol. Biol. Psychiatry , vol.29 , pp. 878-888
    • Du Bois, T.M.1    Deng, C.2    Huang, X.F.3
  • 58
    • 0036712807 scopus 로고    scopus 로고
    • Randomized, placebo-controlled study of ethyl-eicosapentaenoic acid as supplemental treatment in schizophrenia
    • Emsley, R., Myburgh, C., Oosthuizen, P., and van Rensburg, S. J. (2002). Randomized, placebo-controlled study of ethyl-eicosapentaenoic acid as supplemental treatment in schizophrenia. Am. J. Psychiatry 159: 1596-1598.
    • (2002) Am. J. Psychiatry , vol.159 , pp. 1596-1598
    • Emsley, R.1    Myburgh, C.2    Oosthuizen, P.3    Van Rensburg, S.J.4
  • 59
    • 0037168780 scopus 로고    scopus 로고
    • Diet and risk of dementia: Does fat matter?: The rotterdam study
    • Engelhart, M. J., Geerlings, M. I., Ruitenberg, A., et al. (2002). Diet and risk of dementia: Does fat matter?: The Rotterdam Study. Neurology 59: 1915-1921.
    • (2002) Neurology , vol.59 , pp. 1915-1921
    • Engelhart, M.J.1    Geerlings, M.I.2    Ruitenberg, A.3
  • 60
    • 0035190361 scopus 로고    scopus 로고
    • A placebo-controlled trial of omega-3 fatty acid (Ethyl eicosapentaenoic acid) supplementation for residual symptoms and cognitive impairment in schizophrenia
    • Fenton, W. S., Dickerson, F., Boronow, J., Hibbeln, J. R., and Knable, M. (2001). A placebo-controlled trial of omega-3 fatty acid (ethyl eicosapentaenoic acid) supplementation for residual symptoms and cognitive impairment in schizophrenia. Am. J. Psychiatry 158: 2071-2074.
    • (2001) Am. J. Psychiatry , vol.158 , pp. 2071-2074
    • Fenton, W.S.1    Dickerson, F.2    Boronow, J.3    Hibbeln, J.R.4    Knable, M.5
  • 61
    • 26944494216 scopus 로고    scopus 로고
    • Dietary pufa for preterm and term infants: Review of clinical studies
    • Fleith, M. and Clandinin, M. T. (2005). Dietary PUFA for preterm and term infants: review of clinical studies. Crit Rev. Food Sci. Nutr. 45: 205-229.
    • (2005) Crit Rev. Food Sci. Nutr. , vol.45 , pp. 205-229
    • Fleith, M.1    Clandinin, M.T.2
  • 62
    • 27844525844 scopus 로고    scopus 로고
    • Cognitive and physiological effects of omega-3 polyunsaturated fatty acid supplementation in healthy subjects
    • Fontani, G., Corradeschi, F., Felici, A., Alfatti, F., Migliorini, S., and Lodi, L. (2005). Cognitive and physiological effects of Omega-3 polyunsaturated fatty acid supplementation in healthy subjects. Eur J. Clin. Invest. 35: 691-699.
    • (2005) Eur J. Clin. Invest. , vol.35 , pp. 691-699
    • Fontani, G.1    Corradeschi, F.2    Felici, A.3    Alfatti, F.4    Migliorini, S.5    Lodi, L.6
  • 63
    • 0029670008 scopus 로고    scopus 로고
    • Influence of a dietary alpha-linolenic acid deficiency on learning in the morris water maze and on the effects of morphine
    • Frances, H., Coudereau, J. P., Sandouk, P., Clement, M., Monier, C., and Bourre, J. M. (1996a). Influence of a dietary alpha-linolenic acid deficiency on learning in the Morris water maze and on the effects of morphine. Eur. J. Pharmacol. 298: 217-225.
    • (1996) Eur. J. Pharmacol. , vol.298 , pp. 217-225
    • Frances, H.1    Coudereau, J.P.2    Sandouk, P.3    Clement, M.4    Monier, C.5    Bourre, J.M.6
  • 65
    • 0034686010 scopus 로고    scopus 로고
    • Nutritional (N-3) polyunsaturated fatty acids influence the behavioral responses to positive events in mice
    • Frances, H., Drai, P., Smirnova, M., Carrie, I., Debray, M., and Bourre, J. M. (2000). Nutritional (n-3) polyunsaturated fatty acids influence the behavioral responses to positive events in mice. Neurosci. Lett. 285: 223-227.
    • (2000) Neurosci. Lett. , vol.285 , pp. 223-227
    • Frances, H.1    Drai, P.2    Smirnova, M.3    Carrie, I.4    Debray, M.5    Bourre, J.M.6
  • 66
    • 0028846542 scopus 로고
    • Effects of dietary alpha-linolenic acid deficiency on neuromuscular and cognitive functions in mice
    • Frances, H., Monier, C., and Bourre, J. M. (1995). Effects of dietary alpha-linolenic acid deficiency on neuromuscular and cognitive functions in mice. Life Sci. 57: 1935-1947.
    • (1995) Life Sci. , vol.57 , pp. 1935-1947
    • Frances, H.1    Monier, C.2    Bourre, J.M.3
  • 67
    • 1942488899 scopus 로고    scopus 로고
    • Major depression is associated with lower omega-3 fatty acid levels in patients with recent acute coronary syndromes
    • Frasure-Smith, N., Lesperance, F., and Julien, P. (2004). Major depression is associated with lower omega-3 fatty acid levels in patients with recent acute coronary syndromes. Biol. Psychiatry 55: 891-896.
    • (2004) Biol. Psychiatry , vol.55 , pp. 891-896
    • Frasure-Smith, N.1    Lesperance, F.2    Julien, P.3
  • 68
    • 0015380083 scopus 로고
    • Effects of essential fatty acid deficiency on myelin and various subcellular structures in rat brain
    • Galli, C., Trzeciak, H. I., and Paoletti, R. (1972). Effects of essential fatty acid deficiency on myelin and various subcellular structures in rat brain. J. Neurochem. 19: 1863-1867.
    • (1972) J. Neurochem. , vol.19 , pp. 1863-1867
    • Galli, C.1    Trzeciak, H.I.2    Paoletti, R.3
  • 69
    • 0029919642 scopus 로고    scopus 로고
    • Effect of dietary docosahexaenoic acid on brain composition and neural function in term infants
    • Gibson, R. A., Neumann, M. A., and Makrides, M. (1996). Effect of dietary docosahexaenoic acid on brain composition and neural function in term infants. Lipids 31(Suppl): S177-S181.
    • (1996) Lipids , vol.31 , pp. S177-S181
    • Gibson, R.A.1    Neumann, M.A.2    Makrides, M.3
  • 70
    • 4644353714 scopus 로고    scopus 로고
    • Breastfeeding, very long polyunsaturated fatty acids (PUFA) and iq at 6 1/2 years of age
    • Gustafsson, P. A., Duchen, K., Birberg, U., and Karlsson, T. (2004). Breastfeeding, very long polyunsaturated fatty acids (PUFA) and IQ at 6 1/2 years of age. Acta Paediatr. 93: 1280-1287.
    • (2004) Acta Paediatr. , vol.93 , pp. 1280-1287
    • Gustafsson, P.A.1    Duchen, K.2    Birberg, U.3    Karlsson, T.4
  • 73
    • 0036120698 scopus 로고    scopus 로고
    • The effect of docosahexaenoic acid on aggression in elderly thai subjects—a placebo-controlled double-blind study
    • Hamazaki, T., Thienprasert, A., Kheovichai, K., Samuhaseneetoo, S., Nagasawa, T., and Watanabe, S. (2002). The effect of docosahexaenoic acid on aggression in elderly Thai subjects—a placebo-controlled double-blind study. Nutr. Neurosci. 5: 37-41.
    • (2002) Nutr. Neurosci. , vol.5 , pp. 37-41
    • Hamazaki, T.1    Thienprasert, A.2    Kheovichai, K.3    Samuhaseneetoo, S.4    Nagasawa, T.5    Watanabe, S.6
  • 74
    • 24044533241 scopus 로고    scopus 로고
    • The role of essential fatty acids in development
    • Heird, W. C. and Lapillonne, A. (2005). The role of essential fatty acids in development. Annu. Rev. Nutr. 25: 549-571.
    • (2005) Annu. Rev. Nutr. , vol.25 , pp. 549-571
    • Heird, W.C.1    Lapillonne, A.2
  • 75
    • 0037268730 scopus 로고    scopus 로고
    • Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children’s iq at 4 years of age
    • Helland, I. B., Smith, L., Saarem, K., Saugstad, O. D., and Drevon, C. A. (2003). Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children’s IQ at 4 years of age. Pediatrics 111: e39-e44.
    • (2003) Pediatrics , vol.111 , pp. e39-e44
    • Helland, I.B.1    Smith, L.2    Saarem, K.3    Saugstad, O.D.4    Drevon, C.A.5
  • 76
    • 0037395566 scopus 로고    scopus 로고
    • Cognitive decline and fatty acid composition of erythrocyte membranes—the eva study
    • Heude, B., Ducimetiere, P., and Berr, C. (2003). Cognitive decline and fatty acid composition of erythrocyte membranes—the EVA study. Am. J. Clin. Nutr. 77: 803-808.
    • (2003) Am. J. Clin. Nutr. , vol.77 , pp. 803-808
    • Heude, B.1    Ducimetiere, P.2    Berr, C.3
  • 77
    • 0036018481 scopus 로고    scopus 로고
    • Seafood consumption, the dha content of mothers’ milk and Prevalence rates of postpartum depression: A cross-national, ecological analysis
    • Hibbeln, J. R. (2002). Seafood consumption, the DHA content of mothers’ milk and Prevalence rates of postpartum depression: a cross-national, ecological analysis. J. Affect. Disord. 69: 15-29.
    • (2002) J. Affect. Disord. , vol.69 , pp. 15-29
    • Hibbeln, J.R.1
  • 78
    • 0037373583 scopus 로고    scopus 로고
    • Smoking, gender, and dietary influences on erythrocyte essential fatty acid composition among patients with schizophrenia or schizoaffective disorder
    • Hibbeln, J. R., Makino, K. K., Martin, C. E., Dickerson, F., Boronow, J., and Fenton, W. S. (2003). Smoking, gender, and dietary influences on erythrocyte essential fatty acid composition among patients with schizophrenia or schizoaffective disorder. Biol. Psychiatry 53: 431-441.
    • (2003) Biol. Psychiatry , vol.53 , pp. 431-441
    • Hibbeln, J.R.1    Makino, K.K.2    Martin, C.E.3    Dickerson, F.4    Boronow, J.5    Fenton, W.S.6
  • 79
    • 12544257999 scopus 로고    scopus 로고
    • Increasing homicide rates and linoleic acid consumption among five western countries, 1961-2000
    • Hibbeln, J. R., Nieminen, L. R., and Lands, W. E. (2004). Increasing homicide rates and linoleic acid consumption among five Western countries, 1961-2000. Lipids 39: 1207-1213.
    • (2004) Lipids , vol.39 , pp. 1207-1213
    • Hibbeln, J.R.1    Nieminen, L.R.2    Lands, W.E.3
  • 80
    • 0029025850 scopus 로고
    • Dietary polyunsaturated fatty acids and depression: When cholesterol does not satisfy
    • Hibbeln, J. R. and Salem, N., Jr. (1995). Dietary polyunsaturated fatty acids and depression: when cholesterol does not satisfy. Am. J. Clin. Nutr. 62: 1-9.
    • (1995) Am. J. Clin. Nutr. , vol.62 , pp. 1-9
    • Hibbeln, J.R.1    Salem, N.2
  • 81
    • 85080359672 scopus 로고    scopus 로고
    • Omega-3 fatty acid for schizophrenia
    • Horrobin, D. F. (2003). Omega-3 Fatty acid for schizophrenia. Am. J. Psychiatry 160: 188-189.
    • (2003) Am. J. Psychiatry , vol.160 , pp. 188-189
    • Horrobin, D.F.1
  • 83
    • 0034882048 scopus 로고    scopus 로고
    • Learning behavior and cerebral protein kinase c, antioxidant status, lipid composition in senescence-accelerated mouse: Influence of a phosphatidylcholine-vitamin b12 diet
    • Hung, M. C., Shibasaki, K., Yoshida, R., Sato, M., and Imaizumi, K. (2001). Learning behavior and cerebral protein kinase C, antioxidant status, lipid composition in senescence-accelerated mouse: influence of a phosphatidylcholine-vitamin B12 diet. Br. J. Nutr. 86: 163-171.
    • (2001) Br. J. Nutr. , vol.86 , pp. 163-171
    • Hung, M.C.1    Shibasaki, K.2    Yoshida, R.3    Sato, M.4    Imaizumi, K.5
  • 84
    • 0042306131 scopus 로고    scopus 로고
    • Evidence that eicosapentaenoic acid is effective in treating autism
    • Johnson, S. M. and Hollander, E. (2003). Evidence that eicosapentaenoic acid is effective in treating autism. J. Clin. Psychiatry 64: 848-849.
    • (2003) J. Clin. Psychiatry , vol.64 , pp. 848-849
    • Johnson, S.M.1    Hollander, E.2
  • 85
    • 0030775948 scopus 로고    scopus 로고
    • Dietary fat intake and the risk of incident dementia in the rotterdam study
    • Kalmijn, S., Launer, L. J., Ott, A., Witteman, J. C., Hofman, A., and Breteler, M. M. (1997a). Dietary fat intake and the risk of incident dementia in the Rotterdam Study. Ann. Neurol. 42: 776-782.
    • (1997) Ann. Neurol. , vol.42 , pp. 776-782
    • Kalmijn, S.1    Launer, L.J.2    Ott, A.3    Witteman, J.C.4    Hofman, A.5    Breteler, M.M.6
  • 86
    • 0031023605 scopus 로고    scopus 로고
    • Polyunsaturated fatty acids, antioxidants, and cognitive function in very old men
    • Kalmijn, S., Feskens, E. J., Launer, L. J., and Kromhout, D. (1997b). Polyunsaturated fatty acids, antioxidants, and cognitive function in very old men. Am. J. Epidemiol. 145: 33-41.
    • (1997) Am. J. Epidemiol. , vol.145 , pp. 33-41
    • Kalmijn, S.1    Feskens, E.J.2    Launer, L.J.3    Kromhout, D.4
  • 88
    • 0842304129 scopus 로고    scopus 로고
    • Dietary intake of fatty acids and fish in relation to cognitive performance at middle age
    • Kalmijn, S., van Boxtel, M. P., Ocke, M., Verschuren, W. M., Kromhout, D., and Launer, L. J. (2004). Dietary intake of fatty acids and fish in relation to cognitive performance at middle age. Neurology 62: 275-280.
    • (2004) Neurology , vol.62 , pp. 275-280
    • Kalmijn, S.1    Van Boxtel, M.P.2    Ocke, M.3    Verschuren, W.M.4    Kromhout, D.5    Launer, L.J.6
  • 90
    • 0036689366 scopus 로고    scopus 로고
    • Reversibility of n-3 fatty acid deficiency-induced changes in dopaminergic neurotransmission in rats: Critical role of developmental stage
    • Kodas, E., Vancassel, S., Lejeune, B., Guilloteau, D., and Chalon, S. (2002). Reversibility of n-3 fatty acid deficiency-induced changes in dopaminergic neurotransmission in rats: critical role of developmental stage. J. Lipid Res. 43: 1209-1219.
    • (2002) J. Lipid Res. , vol.43 , pp. 1209-1219
    • Kodas, E.1    Vancassel, S.2    Lejeune, B.3    Guilloteau, D.4    Chalon, S.5
  • 91
    • 0027967897 scopus 로고
    • Neurological differences between 9-year-old children fed breast-milk or formula-milk as babies
    • Lanting, C. I., Fidler, V., Huisman, M., Touwen, B. C., and Boersma, E. R. (1994). Neurological differences between 9-year-old children fed breast-milk or formula-milk as babies. Lancet 344: 1319-1322.
    • (1994) Lancet , vol.344 , pp. 1319-1322
    • Lanting, C.I.1    Fidler, V.2    Huisman, M.3    Touwen, B.C.4    Boersma, E.R.5
  • 92
    • 0029867156 scopus 로고    scopus 로고
    • Fatty acids and schizophrenia
    • Laugharne, J. D., Mellor, J. E., and Peet, M. (1996). Fatty acids and schizophrenia. Lipids 31(Suppl): S163-S165.
    • (1996) Lipids , vol.31 , pp. S163-S165
    • Laugharne, J.D.1    Mellor, J.E.2    Peet, M.3
  • 93
    • 2342538962 scopus 로고    scopus 로고
    • Decreased brain docosahexaenoic acid during development alters dopamine-related behaviors in adult rats that are differentially affected by dietary remediation
    • Levant, B., Radel, J. D., and Carlson, S. E. (2004). Decreased brain docosahexaenoic acid during development alters dopamine-related behaviors in adult rats that are differentially affected by dietary remediation. Behav. Brain Res. 152: 49-57.
    • (2004) Behav. Brain Res. , vol.152 , pp. 49-57
    • Levant, B.1    Radel, J.D.2    Carlson, S.E.3
  • 94
    • 0035150309 scopus 로고    scopus 로고
    • Changes in maze behavior of mice occur after sufficient accumulation of docosahexaenoic acid in brain
    • Lim, S. and Suzuki, H. (2001). Changes in maze behavior of mice occur after sufficient accumulation of docosahexaenoic acid in brain. J. Nutr. 131: 319-324.
    • (2001) J. Nutr. , vol.131 , pp. 319-324
    • Lim, S.1    Suzuki, H.2
  • 95
    • 0038733905 scopus 로고    scopus 로고
    • Effect of maternal docosahexaenoic acid supplementation on postpartum depression and information processing
    • Llorente, A. M., Jensen, C. L., Voigt, R. G., Fraley, J. K., Berretta, M. C., and Heird, W. C. (2003). Effect of maternal docosahexaenoic acid supplementation on postpartum depression and information processing. Am. J. Obstet. Gynecol. 188: 1348-1353.
    • (2003) Am. J. Obstet. Gynecol. , vol.188 , pp. 1348-1353
    • Llorente, A.M.1    Jensen, C.L.2    Voigt, R.G.3    Fraley, J.K.4    Berretta, M.C.5    Heird, W.C.6
  • 96
    • 0034613571 scopus 로고    scopus 로고
    • What is the role of food in Preventing depression and improving mood, performance and cognitive function?
    • Lombard, C. B. (2000). What is the role of food in Preventing depression and improving mood, performance and cognitive function? Med. J. Aust. 173(Suppl): S104-S105.
    • (2000) Med. J. Aust. , vol.173 , pp. S104-S105
    • Lombard, C.B.1
  • 97
    • 0026505553 scopus 로고
    • Breast milk and subsequent intelligence quotient in children born preterm
    • Lucas, A., Morley, R., Cole, T. J., Lister, G., and Leeson-Payne, C. (1992). Breast milk and subsequent intelligence quotient in children born preterm. Lancet 339: 261-264.
    • (1992) Lancet , vol.339 , pp. 261-264
    • Lucas, A.1    Morley, R.2    Cole, T.J.3    Lister, G.4    Leeson-Payne, C.5
  • 99
    • 1542350513 scopus 로고    scopus 로고
    • Omega-3 fatty acids for the Prevention of postpartum depression: Negative data from a preliminary, open-label pilot study
    • Marangell, L. B., Martinez, J. M., Zboyan, H. A., Chong, H., and Puryear, L. J. (2004). Omega-3 fatty acids for the Prevention of postpartum depression: negative data from a preliminary, open-label pilot study. Depress. Anxiety 19: 20-23.
    • (2004) Depress. Anxiety , vol.19 , pp. 20-23
    • Marangell, L.B.1    Martinez, J.M.2    Zboyan, H.A.3    Chong, H.4    Puryear, L.J.5
  • 100
    • 0037844785 scopus 로고    scopus 로고
    • A doubleblind, placebo-controlled study of the omega-3 fatty acid docosahexaenoic acid in the treatment of major depression
    • Marangell, L. B., Martinez, J. M., Zboyan, H. A., Kertz, B., Kim, H. F., and Puryear, L. J. (2003). A doubleblind, placebo-controlled study of the omega-3 fatty acid docosahexaenoic acid in the treatment of major depression. Am. J. Psychiatry 160: 996-998.
    • (2003) Am. J. Psychiatry , vol.160 , pp. 996-998
    • Marangell, L.B.1    Martinez, J.M.2    Zboyan, H.A.3    Kertz, B.4    Kim, H.F.5    Puryear, L.J.6
  • 101
    • 24044480353 scopus 로고    scopus 로고
    • Is docosahexaenoic acid, an n-3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals
    • McCann, J. C. and Ames, B. N. (2005). Is docosahexaenoic acid, an n-3 long-chain polyunsaturated fatty acid, required for development of normal brain function? An overview of evidence from cognitive and behavioral tests in humans and animals. Am. J. Clin. Nutr. 82: 281-295.
    • (2005) Am. J. Clin. Nutr. , vol.82 , pp. 281-295
    • McCann, J.C.1    Ames, B.N.2
  • 102
    • 0034521499 scopus 로고    scopus 로고
    • Docosahexanoic acid and omega-3 fatty acids in depression
    • Mischoulon, D. and Fava, M. (2000). Docosahexanoic acid and omega-3 fatty acids in depression. Psychiatr. Clin. North Am. 23: 785-794.
    • (2000) Psychiatr. Clin. North Am. , vol.23 , pp. 785-794
    • Mischoulon, D.1    Fava, M.2
  • 105
    • 28944444905 scopus 로고    scopus 로고
    • Fish consumption and cognitive decline with age in a large community study
    • Morris, M. C., Evans, D. A., Tangney, C. C., Bienias, J. L., and Wilson, R. S. (2005). Fish consumption and cognitive decline with age in a large community study. Arch. Neurol. 62: 1849-1853.
    • (2005) Arch. Neurol. , vol.62 , pp. 1849-1853
    • Morris, M.C.1    Evans, D.A.2    Tangney, C.C.3    Bienias, J.L.4    Wilson, R.S.5
  • 106
    • 4444363691 scopus 로고    scopus 로고
    • Ethyl-eicosapentaenoate and dexamethasone resistance in therapy-refractory depression
    • Murck, H., Song, C., Horrobin, D. F., and Uhr, M. (2004). Ethyl-eicosapentaenoate and dexamethasone resistance in therapy-refractory depression. Int. J. Neuropsychopharmacol. 7: 341-349.
    • (2004) Int. J. Neuropsychopharmacol. , vol.7 , pp. 341-349
    • Murck, H.1    Song, C.2    Horrobin, D.F.3    Uhr, M.4
  • 107
    • 0036190807 scopus 로고    scopus 로고
    • Addition of omega-3 fatty acid to maintenance medication treatment for recurrent unipolar depressive disorder
    • Nemets, B., Stahl, Z., and Belmaker, R. H. (2002). Addition of omega-3 fatty acid to maintenance medication treatment for recurrent unipolar depressive disorder. Am. J. Psychiatry 159: 477-479.
    • (2002) Am. J. Psychiatry , vol.159 , pp. 477-479
    • Nemets, B.1    Stahl, Z.2    Belmaker, R.H.3
  • 109
    • 0037668364 scopus 로고    scopus 로고
    • Cross-national comparisons of seafood consumption and rates of bipolar disorders
    • Noaghiul, S. and Hibbeln, J. R. (2003). Cross-national comparisons of seafood consumption and rates of bipolar disorders. Am. J. Psychiatry 160: 2222-2227.
    • (2003) Am. J. Psychiatry , vol.160 , pp. 2222-2227
    • Noaghiul, S.1    Hibbeln, J.R.2
  • 110
    • 0034566534 scopus 로고    scopus 로고
    • [analysis of dietary factors in alzheimer’s disease: Clinical use of nutritional intervention for Prevention and treatment of dementia]
    • Otsuka, M. (2000). [Analysis of dietary factors in Alzheimer’s disease: clinical use of nutritional intervention for Prevention and treatment of dementia]. Nippon Ronen Igakkai Zasshi 37: 970-973.
    • (2000) Nippon Ronen Igakkai Zasshi , vol.37 , pp. 970-973
    • Otsuka, M.1
  • 111
    • 0036449651 scopus 로고    scopus 로고
    • Similarities and differences between alzheimer’s disease and vascular dementia from the viewpoint of nutrition
    • Otsuka, M., Yamaguchi, K., and Ueki, A. (2002). Similarities and differences between Alzheimer’s disease and vascular dementia from the viewpoint of nutrition. Ann. N. Y. Acad. Sci. 977: 155-161.
    • (2002) Ann. N. Y. Acad. Sci. , vol.977 , pp. 155-161
    • Otsuka, M.1    Yamaguchi, K.2    Ueki, A.3
  • 112
    • 0032956024 scopus 로고    scopus 로고
    • Duration of breast-feeding and bayley’s mental developmental index at 1 year of age
    • Paine, B. J., Makrides, M., and Gibson, R. A. (1999). Duration of breast-feeding and Bayley’s Mental Developmental Index at 1 year of age. J. Paediatr. Child Health 35: 82-85.
    • (1999) J. Paediatr. Child Health , vol.35 , pp. 82-85
    • Paine, B.J.1    Makrides, M.2    Gibson, R.A.3
  • 113
    • 0344010080 scopus 로고    scopus 로고
    • Eicosapentaenoic acid in the treatment of schizophrenia and depression: Rationale and preliminary double-blind clinical trial results
    • Peet, M. (2003). Eicosapentaenoic acid in the treatment of schizophrenia and depression: rationale and preliminary double-blind clinical trial results. Prostaglandins Leukot. Essent. Fatty Acids 69: 477-485.
    • (2003) Prostaglandins Leukot. Essent. Fatty Acids , vol.69 , pp. 477-485
    • Peet, M.1
  • 114
    • 0035971559 scopus 로고    scopus 로고
    • Two double-blind placebo-controlled pilot studies of eicosapentaenoic acid in the treatment of schizophrenia
    • Peet, M., Brind, J., Ramchand, C. N., Shah, S., and Vankar, G. K. (2001). Two double-blind placebo-controlled pilot studies of eicosapentaenoic acid in the treatment of schizophrenia. Schizophr. Res. 49: 243-251.
    • (2001) Schizophr. Res. , vol.49 , pp. 243-251
    • Peet, M.1    Brind, J.2    Ramchand, C.N.3    Shah, S.4    Vankar, G.K.5
  • 115
    • 0036790628 scopus 로고    scopus 로고
    • A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs
    • Peet, M. and Horrobin, D. F. (2002). A dose-ranging study of the effects of ethyl-eicosapentaenoate in patients with ongoing depression despite apparently adequate treatment with standard drugs. Arch. Gen. Psychiatry 59: 913-919.
    • (2002) Arch. Gen. Psychiatry , vol.59 , pp. 913-919
    • Peet, M.1    Horrobin, D.F.2
  • 116
    • 0029742376 scopus 로고    scopus 로고
    • Essential fatty acid deficiency in erythrocyte membranes from chronic schizophrenic patients, and the clinical effects of dietary supplementation
    • Peet, M., Laugharne, J. D., Mellor, J., and Ramchand, C. N.(1996). Essential fatty acid deficiency in erythrocyte membranes from chronic schizophrenic patients, and the clinical effects of dietary supplementation. Prostaglandins Leukot. Essent. Fatty Acids 55: 71-75.
    • (1996) Prostaglandins Leukot. Essent. Fatty Acids , vol.55 , pp. 71-75
    • Peet, M.1    Laugharne, J.D.2    Mellor, J.3    Ramchand, C.N.4
  • 117
    • 0034760815 scopus 로고    scopus 로고
    • Eicosapentaenoic acid in treatment-resistant depression associated with symptom remission, structural brain changes and reduced neuronal phospholipid turnover
    • Puri, B. K., Counsell, S. J., Hamilton, G., Richardson, A. J., and Horrobin, D. F. (2001). Eicosapentaenoic acid in treatment-resistant depression associated with symptom remission, structural brain changes and reduced neuronal phospholipid turnover. Int. J. Clin. Pract. 55: 560-563.
    • (2001) Int. J. Clin. Pract. , vol.55 , pp. 560-563
    • Puri, B.K.1    Counsell, S.J.2    Hamilton, G.3    Richardson, A.J.4    Horrobin, D.F.5
  • 118
    • 0033980578 scopus 로고    scopus 로고
    • Eicosapentaenoic acid treatment in schizophrenia associated with symptom remission, normalisation of blood fatty acids, reduced neuronal membrane phospholipid turnover and structural brain changes
    • Puri, B. K., Richardson, A. J., Horrobin, D. F., Easton, T., Saeed, N., Oatridge, A., Hajnal, J. V., and Bydder, G. M. (2000). Eicosapentaenoic acid treatment in schizophrenia associated with symptom remission, normalisation of blood fatty acids, reduced neuronal membrane phospholipid turnover and structural brain changes. Int. J. Clin. Pract. 54: 57-63.
    • (2000) Int. J. Clin. Pract. , vol.54 , pp. 57-63
    • Puri, B.K.1    Richardson, A.J.2    Horrobin, D.F.3    Easton, T.4    Saeed, N.5    Oatridge, A.6    Hajnal, J.V.7    Bydder, G.M.8
  • 120
    • 0033799834 scopus 로고    scopus 로고
    • The potential role of fatty acids in attention-deficit/hyperactivity disorder
    • Richardson, A. J. and Puri, B. K. (2000). The potential role of fatty acids in attention-deficit/hyperactivity disorder. Prostaglandins Leukot. Essent. Fatty Acids 63: 79-87.
    • (2000) Prostaglandins Leukot. Essent. Fatty Acids , vol.63 , pp. 79-87
    • Richardson, A.J.1    Puri, B.K.2
  • 121
    • 0033804701 scopus 로고    scopus 로고
    • Fatty acid metabolism in neurodevelopmental disorder: A new perspective on associations between attention-deficit/hyperactivity disorder, dyslexia, dyspraxia and the autistic spectrum
    • Richardson, A. J. and Ross, M. A. (2000). Fatty acid metabolism in neurodevelopmental disorder: a new perspective on associations between attention-deficit/hyperactivity disorder, dyslexia, dyspraxia and the autistic spectrum. Prostaglandins Leukot. Essent. Fatty Acids 63: 1-9.
    • (2000) Prostaglandins Leukot. Essent. Fatty Acids , vol.63 , pp. 1-9
    • Richardson, A.J.1    Ross, M.A.2
  • 122
    • 0038391482 scopus 로고    scopus 로고
    • Preterm infant formula supplementation with alpha linolenic acid and docosahexaenoic acid
    • Rodriguez, A., Raederstorff, D., Sarda, P., Lauret, C., Mendy, F., and Descomps, B. (2003). Preterm infant formula supplementation with alpha linolenic acid and docosahexaenoic acid. Eur. J. Clin. Nutr. 57: 727-734.
    • (2003) Eur. J. Clin. Nutr. , vol.57 , pp. 727-734
    • Rodriguez, A.1    Raederstorff, D.2    Sarda, P.3    Lauret, C.4    Mendy, F.5    Descomps, B.6
  • 123
    • 0034920086 scopus 로고    scopus 로고
    • Alterations in brain function after loss of docosa- hexaenoate due to dietary restriction of n-3 fatty acids
    • Salem, N., Jr., Moriguchi, T., Greiner, R. S., et al. (2001). Alterations in brain function after loss of docosa- hexaenoate due to dietary restriction of n-3 fatty acids. J. Mol. Neurosci. 16: 299-307.
    • (2001) J. Mol. Neurosci. , vol.16 , pp. 299-307
    • Salem, N.1    Moriguchi, T.2    Greiner, R.S.3
  • 124
    • 0036276031 scopus 로고    scopus 로고
    • Fish consumption and self-reported physical and mental health status
    • Silvers, K. M. and Scott, K. M. (2002). Fish consumption and self-reported physical and mental health status. Public Health Nutr. 5: 427-431.
    • (2002) Public Health Nutr. , vol.5 , pp. 427-431
    • Silvers, K.M.1    Scott, K.M.2
  • 125
    • 84921429468 scopus 로고    scopus 로고
    • Longchain polyunsaturated fatty acid supplementation in infants born at term
    • CD000376
    • Simmer, K. (2001). Longchain polyunsaturated fatty acid supplementation in infants born at term. Cochrane. Database. Syst. Rev. 4: CD000376.
    • (2001) Cochrane. Database. Syst. Rev. , vol.4
    • Simmer, K.1
  • 126
    • 41949100316 scopus 로고    scopus 로고
    • Longchain polyunsaturated fatty acid supplementation in preterm infants
    • CD000375
    • Simmer, K. and Patole, S. (2004). Longchain polyunsaturated fatty acid supplementation in preterm infants. Cochrane. Database. Syst. Rev. 1: CD000375.
    • (2004) Cochrane. Database. Syst. Rev. , vol.1
    • Simmer, K.1    Patole, S.2
  • 127
    • 0036931477 scopus 로고    scopus 로고
    • Omega-3 fatty acids in inflammation and autoimmune diseases
    • Simopoulos, A. P. (2002). Omega-3 fatty acids in inflammation and autoimmune diseases. J. Am. Coll. Nutr. 21: 495-505.
    • (2002) J. Am. Coll. Nutr. , vol.21 , pp. 495-505
    • Simopoulos, A.P.1
  • 131
    • 0042850504 scopus 로고    scopus 로고
    • Omega-3 fatty acids in major depressive disorder. A preliminary double-blind, placebo-controlled trial
    • Su, K. P., Huang, S. Y., Chiu, C. C., and Shen, W. W. (2003). Omega-3 fatty acids in major depressive disorder. A preliminary double-blind, placebo-controlled trial. Eur. Neuropsychopharmacol. 13: 267-271.
    • (2003) Eur. Neuropsychopharmacol. , vol.13 , pp. 267-271
    • Su, K.P.1    Huang, S.Y.2    Chiu, C.C.3    Shen, W.W.4
  • 132
    • 0033901434 scopus 로고    scopus 로고
    • Cultural sensitivity training in mental health: Treatment of orthodox jewish psychiatric inpatients
    • Sublette, E. and Trappler, B. (2000). Cultural sensitivity training in mental health: treatment of Orthodox Jewish psychiatric inpatients. Int. J. Soc. Psychiatry 46: 122-134.
    • (2000) Int. J. Soc. Psychiatry , vol.46 , pp. 122-134
    • Sublette, E.1    Trappler, B.2
  • 135
    • 0037830953 scopus 로고    scopus 로고
    • Plasma fatty acid composition and depression are associated in the elderly: The rotterdam study
    • Tiemeier, H., van Tuijl, H. R., Hofman, A., Kiliaan, A. J., and Breteler, M. M. (2003). Plasma fatty acid composition and depression are associated in the elderly: the Rotterdam Study. Am. J. Clin. Nutr. 78: 40-46.
    • (2003) Am. J. Clin. Nutr. , vol.78 , pp. 40-46
    • Tiemeier, H.1    Van Tuijl, H.R.2    Hofman, A.3    Kiliaan, A.J.4    Breteler, M.M.5
  • 136
    • 0242351735 scopus 로고    scopus 로고
    • Term infant studies of dha and ara supplementation on neurodevelopment: Results of randomized controlled trials
    • Uauy, R., Hoffman, D. R., Mena, P., Llanos, A., and Birch, E. E. (2003). Term infant studies of DHA and ARA supplementation on neurodevelopment: results of randomized controlled trials. J. Pediatr. 143: S17-S25.
    • (2003) J. Pediatr. , vol.143 , pp. S17-S25
    • Uauy, R.1    Hoffman, D.R.2    Mena, P.3    Llanos, A.4    Birch, E.E.5
  • 137
    • 15444376899 scopus 로고    scopus 로고
    • The effect of alpha-linolenic acid and linoleic acid on the growth and development of formula-fed infants: A systematic review and meta-analysis of randomized controlled trials
    • Udell, T., Gibson, R. A., and Makrides, M. (2005). The effect of alpha-linolenic acid and linoleic acid on the growth and development of formula-fed infants: a systematic review and meta-analysis of randomized controlled trials. Lipids 40: 1-11.
    • (2005) Lipids , vol.40 , pp. 1-11
    • Udell, T.1    Gibson, R.A.2    Makrides, M.3
  • 139
    • 0036010963 scopus 로고    scopus 로고
    • Relationship between omega 3 long-chain polyunsaturated fatty acid status during early infancy and neurodevelopmental status at 1 year of age
    • Voigt, R. G., Jensen, C. L., Fraley, J. K., Rozelle, J. C., Brown, F. R., III, and Heird, W. C. (2002). Relationship between omega 3 long-chain polyunsaturated fatty acid status during early infancy and neurodevelopmental status at 1 year of age. J. Hum. Nutr. Diet. 15: 111-120.
    • (2002) J. Hum. Nutr. Diet , vol.15 , pp. 111-120
    • Voigt, R.G.1    Jensen, C.L.2    Fraley, J.K.3    Rozelle, J.C.4    Brown, F.R.5    Heird, W.C.6
  • 140
    • 0034906106 scopus 로고    scopus 로고
    • A randomized, double-blind, placebo-controlled trial of docosahexaenoic acid supplementation in children with attention-deficit/hyperactivity disorder
    • Voigt, R. G., Llorente, A. M., Jensen, C. L., Fraley, J. K., Berretta, M. C., and Heird, W. C. (2001). A randomized, double-blind, placebo-controlled trial of docosahexaenoic acid supplementation in children with attention-deficit/hyperactivity disorder. J. Pediatr. 139: 189-196.
    • (2001) J. Pediatr. , vol.139 , pp. 189-196
    • Voigt, R.G.1    Llorente, A.M.2    Jensen, C.L.3    Fraley, J.K.4    Berretta, M.C.5    Heird, W.C.6
  • 141
    • 0036179718 scopus 로고    scopus 로고
    • Dietary essential fatty acids and brain function: A developmental perspective on mechanisms
    • Wainwright, P. E. (2002). Dietary essential fatty acids and brain function: a developmental perspective on mechanisms. Proc. Nutr. Soc. 61: 61-69.
    • (2002) Proc. Nutr. Soc. , vol.61 , pp. 61-69
    • Wainwright, P.E.1
  • 142
    • 0028533470 scopus 로고
    • Brain and behavioral effects of dietary n-3 deficiency in mice: A three generational study
    • Wainwright, P. E., Huang, Y. S., Coscina, D. V., Levesque, S., and McCutcheon, D. (1994). Brain and behavioral effects of dietary n-3 deficiency in mice: a three generational study. Dev. Psychobiol. 27: 467-487.
    • (1994) Dev. Psychobiol. , vol.27 , pp. 467-487
    • Wainwright, P.E.1    Huang, Y.S.2    Coscina, D.V.3    Levesque, S.4    McCutcheon, D.5
  • 143
    • 0036396421 scopus 로고    scopus 로고
    • Dietary supplementation of long-chain polyunsaturated fatty acids in preterm infants: Effects on cerebral maturation
    • Wezel-Meijler, G., van der Knaap, M. S., Huisman, J., Jonkman, E. J., Valk, J., and Lafeber, H. N. (2002). Dietary supplementation of long-chain polyunsaturated fatty acids in preterm infants: effects on cerebral maturation. Acta Paediatr. 91: 942-950.
    • (2002) Acta Paediatr. , vol.91 , pp. 942-950
    • Wezel-Meijler, G.1    Van Der Knaap, M.S.2    Huisman, J.3    Jonkman, E.J.4    Valk, J.5    Lafeber, H.N.6
  • 144
    • 13844302128 scopus 로고    scopus 로고
    • Cognitive aging, childhood intelligence, and the use of food supplements: Possible involvement of n-3 fatty acids
    • Whalley, L. J., Fox, H. C., Wahle, K. W., Starr, J. M., and Deary, I. J. (2004). Cognitive aging, childhood intelligence, and the use of food supplements: possible involvement of n-3 fatty acids. Am. J. Clin. Nutr. 80: 1650-1657.
    • (2004) Am. J. Clin. Nutr. , vol.80 , pp. 1650-1657
    • Whalley, L.J.1    Fox, H.C.2    Wahle, K.W.3    Starr, J.M.4    Deary, I.J.5
  • 145
    • 0036984276 scopus 로고    scopus 로고
    • Long chain polyunsaturated fatty acids improve cognitive development
    • Willatts, P. (2002). Long chain polyunsaturated fatty acids improve cognitive development. J. Fam. Health Care 12: 5.
    • (2002) J. Fam. Health Care , vol.12 , pp. 5
    • Willatts, P.1
  • 146
    • 0032578282 scopus 로고    scopus 로고
    • Effect of long-chain polyunsaturated fatty acids in infant formula on problem solving at 10 months of age
    • Willatts, P., Forsyth, J. S., DiModugno, M. K., Varma, S., and Colvin, M. (1998). Effect of long-chain polyunsaturated fatty acids in infant formula on problem solving at 10 months of age. Lancet 352: 688-691.
    • (1998) Lancet , vol.352 , pp. 688-691
    • Willatts, P.1    Forsyth, J.S.2    DiModugno, M.K.3    Varma, S.4    Colvin, M.5
  • 147
    • 0023728910 scopus 로고
    • Effect of the dietary alpha-linolenate/linoleate balance on lipid compositions and learning ability of rats. II. Discrimination process, extinction process, and glycolipid compositions
    • Yamamoto, N., Hashimoto, A., Takemoto, Y., et al. (1988). Effect of the dietary alpha-linolenate/linoleate balance on lipid compositions and learning ability of rats. II. Discrimination process, extinction process, and glycolipid compositions. J. Lipid Res. 29: 1013-1021.
    • (1988) J. Lipid Res. , vol.29 , pp. 1013-1021
    • Yamamoto, N.1    Hashimoto, A.2    Takemoto, Y.3
  • 148
    • 0030294955 scopus 로고    scopus 로고
    • Essential fatty acids preparation (Sr-3) improves alzheimer’s patients quality of life
    • Yehuda, S., Rabinovtz, S., Carasso, R. L., and Mostofsky, D. I. (1996). Essential fatty acids preparation (SR-3) improves Alzheimer’s patients quality of life. Int. J. Neurosci. 87: 141-149.
    • (1996) Int. J. Neurosci. , vol.87 , pp. 141-149
    • Yehuda, S.1    Rabinovtz, S.2    Carasso, R.L.3    Mostofsky, D.I.4
  • 149
    • 0034115383 scopus 로고    scopus 로고
    • Fatty acid mixture counters stress changes in cortisol, cholesterol, and impair learning
    • Yehuda, S., Rabinovitz, S., Carasso, R. L., and Mostofsky, D. I. (2000). Fatty acid mixture counters stress changes in cortisol, cholesterol, and impair learning. Int. J. Neurosci. 101: 73-87.
    • (2000) Int. J. Neurosci. , vol.101 , pp. 73-87
    • Yehuda, S.1    Rabinovitz, S.2    Carasso, R.L.3    Mostofsky, D.I.4
  • 150
    • 0031020043 scopus 로고    scopus 로고
    • Functional changes of rat brain microsomal membrane surface after learning task depending on dietary fatty acids
    • Yoshida, S., Miyazaki, M., Takeshita, M., Yuasa, S., Kobayashi, T., Watanabe, S., and Okuyama, H. (1997). Functional changes of rat brain microsomal membrane surface after learning task depending on dietary fatty acids. J. Neurochem. 68: 1269-1277.
    • (1997) J. Neurochem. , vol.68 , pp. 1269-1277
    • Yoshida, S.1    Miyazaki, M.2    Takeshita, M.3    Yuasa, S.4    Kobayashi, T.5    Watanabe, S.6    Okuyama, H.7
  • 151
    • 0026085199 scopus 로고
    • Interactive effects of dietary (N-3) polyunsaturated fatty acids and chronic ethanol intoxication on synaptic membrane lipid composition and fluidity in rats
    • Zerouga, M., Beauge, F., Niel, E., Durand, G., and Bourre, J. M. (1991). Interactive effects of dietary (n-3) polyunsaturated fatty acids and chronic ethanol intoxication on synaptic membrane lipid composition and fluidity in rats. Biochim. Biophys. Acta 1086: 295-304.
    • (1991) Biochim. Biophys. Acta , vol.1086 , pp. 295-304
    • Zerouga, M.1    Beauge, F.2    Niel, E.3    Durand, G.4    Bourre, J.M.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.