Functional changes of rat brain microsomal membrane surface after learning task depending on dietary fatty acids

Journal of Neurochemistry

Volumn 68, Issue 3, 1997, Pages 1269-1277

  Yoshida, S ^a   Miyazaki, M ^a   Takeshita, M ^a   Yuasa, S ^b   Kobayashi, T ^b   Watanabe, S ^b   Okuyama, H ^b  

^a OITA UNIVERSITY   (Japan)

^b NAGOYA CITY UNIVERSITY   (Japan)

Author keywords

Brain microsomes; Calcium ion; Linoleic acid; Phospholipase A2; Sialic acid; Linolenic acid

Indexed keywords

ADENOSINE TRIPHOSPHATE; CALCIUM ION; INOSITOL TRISPHOSPHATE; LINOLENIC ACID; PERILLA OIL; PHOSPHOLIPASE A2; POLYUNSATURATED FATTY ACID; SAFFLOWER OIL; SIALIC ACID; SIALIDASE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BRAIN MICROSOME; BRIGHTNESS; CALCIUM TRANSPORT; CONTROLLED STUDY; DIET; DISCRIMINATION LEARNING; ESSENTIAL FATTY ACID DEFICIENCY; LEARNING TEST; LIPID COMPOSITION; MICROSOME MEMBRANE; NONHUMAN; PRIORITY JOURNAL; RAT; TASK PERFORMANCE;

ANIMALIA; CARTHAMUS TINCTORIUS; PERILLA;

EID: 0031020043     PISSN: 00223042     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1471-4159.1997.68031269.x     Document Type: Article

References (29)

1. γ mutant mice exhibit mild deficits in spatial and contextual learning. Cell 75, 1263-1271.
2. Berridge M. J. and Irvine R. F. (1989) Inositol phosphates and cell signaling [Review]. Nature 341, 197-205.
3. Bourre J. M., François M., Youyou A., Dumont O., Piciotti M., Pascal G., and Durand G. (1989) The effects of dietary α-linolenic acid on the composition of nerve membranes, enzyme activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats. J. Nutr. 119, 1880-1892.
4. 2+ chelators blocks induction of long-term depression in rat visual cortex. Proc. Natl Acad. Sci. USA 89, 123-127.
5. Clandinin M. T., Cheema S., Field C. J., Garg M. L., Venkatraman J., and Clandinin T. R. (1991) Dietary fat: exogenous determination of membrane structure and cell function. FASEB J. 5, 2761-2769.
6. Dyson S. E. and Jones D. G. (1980) Quantitation of terminal parameters and their interrelationships in maturing central synapses: a perspective for experimental studies. Brain Res. 183, 43-59.
7. Ensien M., Milon H., and Malnoë A. (1991) Effect of low intake of n-3 fatty acids during development on brain phospholipid fatty acid composition and exploratory behavior in rats. Lipids 26, 203-208.
8. Frances H., Monier C., and Bourre J. M. (1995) Effects of dietary alpha-linolenic acid deficiency on neuromuscular and cognitive functions in mice. Life Sci. 57, 1935-1943.
9. Garey L. J. and Pettigrew J. D. (1974) Ultrastructural changes in kitten visual cortex after environmental modification. Brain Res. 66, 165-172.
10. Greenough W. T., West R. W., and DeVoogd T. J. (1978) Subsynaptic plate perforations: changes with age and experience in the rat. Science 202, 1096-1098.
11. 2+ indicators with greatly improved fluorescence properties. J. Biol. Chem. 260, 3440-3450.
12. Hara S., Yamaguchi M., Takemori Y., Furuhata K., Ogura H., and Nakamura N. (1989) Determination of mono-O-acetylated N-acetylneuraminic acids in human and rat sera by fluorometric high-performance liquid chromatography. Anal. Biochem. 179, 162-166.
13. 2-activators, melittin and mastoparan, in rat anterior pituitary cells. Cell Tissue Res. 243, 311-316.
14. MacGee J. and Allen K. G. (1974) Preparation of methyl esters from the saponifiable fatty acids in small biological specimens for gas-liquid chromatographic analysis. J. Chromatogr. 100, 35-42.
15. Mohammed B. S., Sankarappa S., Geiger M., and Sprecher H. (1995) Reevaluation of the pathway for the metabolism of 7,10,13,16-docosatetraenoic acid to 4,7,10,13,16-docosapentaenoic acid in rat liver. Arch. Biochem. Biophys. 317, 179-184.
16. Okaniwa Y., Yuasa S., Yamamoto N., Okuyama H., Nomura M., and Nagata Y. (1996) A high linoleate and a high α-linolenate diet-induced changes in learning abilities of rats. Effects of a shift in diets and reversal of training stimuli. Biol. Pharm. Bull. 19, 530-540.
17. 2+/ionophore-induced acrosome reaction of ram spermatozoa. J. Biol. Chem. 268, 13962-13970.
18. Struck D. K., Hoekstra D., and Pagano R. E. (1981) Use of resonance energy transfer to monitor membrane fusion. Biochemistry 20, 4093-4099.
19. Südof T. C. and Jahn R. (1991) Proteins of synaptic vesicles involved in exocytosis and membrane recycling. Neuron 6, 665-677.
20. Umezawa M., Ohta A., Tojo H., Yagi H., Hosokawa M., and Takeda T. (1995) Dietary α-linolenate/linoleate balance influences learning and memory in the senescence-accelerated mouse (SAM). Brain Res. 669, 225-233.
21. Vitale N., Thierse D., Aunis D., and Bader M. F. (1994) Exocytosis in chromaffin cells: evidence for a MgATP-independent step that requires a pertussis toxin-sensitive GTP-binding protein. Biochem. J. 15, 217-227.
22. Watanabe I., Kato M., Aonuma H., Hashimoto A., Naito Y., Moriuchi A., and Okuyama H. (1987) Effect of dietary α-linolenate/ linoleate balance on the lipid composition and electroretinographic responses in rats. Adv. Biosci. 62, 563-570.
23. Williams J. H., Errington M. L., Lynch M. A., and Bliss T. V. P. (1989) Arachidonic acid induces a long-term activity-dependent enhancement of synaptic transmission in the hippocampus. Nature 341, 739-742.
24. Yamamoto N., Saitoh M., Moriuchi A., Nomura M., and Okuyama H. (1987) Effect of dietary α-linolenate/linoleate balance on brain lipid compositions and learning ability of rats. J. Lipid Res. 28, 144-151.
25. Yamamoto N., Hashimoto A., Takemoto Y., Okuyama H., Nomura M., Kitajima R., Togashi T., and Tamai Y. (1988) Effect of the dietary alpha-linolenate/linoleate balance on lipid compositions and learning ability of rats. II. Discrimination process, extinction process, and glycolipid compositions. J. Lipid Res. 29, 1013-1021.
26. Yehuda S. and Carsso R. L. (1993) Modulation of learning, pain thresholds, and thermoregulation in the rat by preparations of free purified α-linolenic and linoleic acids: determination of the optimal ω3-to-ω6 ratio. Proc. Natl. Acad. Sci. USA 90, 10345-10349.
27. Yoshida S. and Takeshita M. (1987) Analysis of the condensation step in elongation of very-long-chain saturated and tetraenoic fatty acyl-CoAs in swine cerebral microsomes. Arch. Biochem. Biophys. 254, 170-179.
28. Yoshida S., Yasuda A., Kawasato H., Sakai K., Shimada T., Takeshita M., Yuasa S., Fukamizu Y., and Okuyama H. (1993) Ultrastructural study of hippocampus synapse in perilla oil and safflower oil-fed rats, in Advances in Polyunsaturated Fatty Acid Research (Yasugi T., Nakamura H., and Soma M., eds), pp. 265-268. Elsevier, Amsterdam.
29. Yoshida S., Yasuda A., Kawazato H., Sakai K., Shimada T., Takeshita M., Yuasa S., Kobayashi T., Watanabe S., and Okuyama H. (1997) Synaptic vesicle ultrastructural changes in the rat hippocampus induced by a combination of α-linolenate deficiency and a learning task. J. Neurochem. 68, 1261-1268.