Relationship between ω3 long-chain polyunsaturated fatty acid status during early infancy and neurodevelopmental status at 1 year of age

Journal of Human Nutrition and Dietetics

Volumn 15, Issue 2, 2002, Pages 111-120

  Voigt, R G ^a,b   Jensen, C L ^a   Fraley, J K ^a   Rozelle, J C ^a   Brown, F R ^a   Heird, W C ^a  

^a BAYLOR COLLEGE OF MEDICINE   (United States)

^b MAYO CLINIC   (United States)

Author keywords

linolenic acid; Child development; Dietary fats; Docosahexaenoic acid; Infant nutrition; Omega 3 fatty acids

Indexed keywords

DOCOSAHEXAENOIC ACID; LINOLENIC ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PHOSPHOLIPID; MEMBRANE LIPID;

ARTICLE; ARTIFICIAL MILK; CELL LEVEL; CHILD DEVELOPMENT; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CORRELATION ANALYSIS; ERYTHROCYTE; FAT INTAKE; FATTY ACID ANALYSIS; FATTY ACID BLOOD LEVEL; FOOD COMPOSITION; HUMAN; HUMAN EXPERIMENT; INFANT; INFANT NUTRITION; LIPID BLOOD LEVEL; LIPID COMPOSITION; MOTOR DEVELOPMENT; NERVE CELL DIFFERENTIATION; NORMAL HUMAN; NUTRITIONAL VALUE; RANDOMIZED CONTROLLED TRIAL; STATISTICAL ANALYSIS; BABY FOOD; BLOOD; CHEMISTRY; ERYTHROCYTE MEMBRANE; FEMALE; GROWTH, DEVELOPMENT AND AGING; MALE; METABOLISM; NERVOUS SYSTEM; NERVOUS SYSTEM FUNCTION; NEWBORN;

BIVALVIA; FELIS CATUS;

ALPHA-LINOLENIC ACID; CHILD DEVELOPMENT; DOCOSAHEXAENOIC ACIDS; ERYTHROCYTE MEMBRANE; FEMALE; HUMANS; INFANT; INFANT FOOD; INFANT NUTRITION PHYSIOLOGY; INFANT, NEWBORN; MALE; MEMBRANE LIPIDS; NERVOUS SYSTEM; NERVOUS SYSTEM PHYSIOLOGY; PHOSPHOLIPIDS;

EID: 0036010963     PISSN: 09523871     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-277X.2002.00341.x     Document Type: Article

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