Skeletal muscle proteomics in livestock production

Briefings in Functional Genomics and Proteomics

Volumn 9, Issue 3, 2010, Pages 259-278

  Picard, Brigitte ^a   Berri, Cécile ^a   Lefaucheur, Louis ^a   Molette, Caroline ^a   Sayd, Thierry ^a   Terlouw, Claudia ^a  

^a French National Agronomical Research Center   (France)

Author keywords

Meat quality; Muscle; Myogenesis; Proteomics

Indexed keywords

GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; LACTATE DEHYDROGENASE; MALATE DEHYDROGENASE; MUSCLE PROTEIN; SUCCINATE DEHYDROGENASE;

AGING; ARTICLE; BEEF; CALCIUM CELL LEVEL; CARCASS; CATTLE; CHICKEN MEAT; CLUSTER ANALYSIS; COMPARATIVE ANATOMY; DEVELOPMENTAL STAGE; FOOD QUALITY; FOWL; GENETIC VARIABILITY; LIVESTOCK; MUSCLE DEVELOPMENT; MUSCLE GROWTH; MUSCLE HYPERTROPHY; MUSCLE METABOLISM; NONHUMAN; PHYSICALLY INDUCED STRESS; PORK; PROTEIN MODIFICATION; PROTEIN PROCESSING; PROTEOMICS; SKELETAL MUSCLE; SPECIES DIFFERENCE; SWINE; TRANSCRIPTOMICS; TURKEY (BIRD);

ANIMALS; ANIMALS, DOMESTIC; CATTLE; CHICKENS; GENETIC VARIATION; MEAT; MUSCLE DEVELOPMENT; MUSCLE, SKELETAL; PROTEOMICS; SWINE;

BOS; OVIS ARIES; SUIDAE;

EID: 77953931940     PISSN: 14739550     EISSN: 14774062     Source Type: Journal    
DOI: 10.1093/bfgp/elq005     Document Type: Article

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