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Volumn 70, Issue 11, 2007, Pages 2676-2694

Approaches for reducing Salmonella in pork production

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; SALMONELLA; SUIDAE;

EID: 36048938399     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-70.11.2676     Document Type: Review
Times cited : (34)

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