Longitudinal study of Salmonella enterica in growing pigs reared in multiple-site swine production systems

Veterinary Microbiology

Volumn 83, Issue 1, 2001, Pages 45-60

  Funk, J A ^a,c   Davies, P R ^b   Nichols, M A ^a  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

^b MASSEY UNIVERSITY   (New Zealand)

^c OHIO STATE UNIVERSITY   (United States)

Author keywords

Food safety; Pig bacteria; Salmonella enterica

Indexed keywords

ARTICLE; BACTERIUM ISOLATION; CLEANING; CONTROLLED STUDY; DISINFECTION; FECES CULTURE; NONHUMAN; PREVALENCE; RISK FACTOR; SALMONELLA ENTERICA; SALMONELLA TYPHIMURIUM; SEROTYPE; SWINE;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; COHORT STUDIES; FECES; LONGITUDINAL STUDIES; PREVALENCE; RISK FACTORS; SALMONELLA ENTERICA; SALMONELLA INFECTIONS, ANIMAL; SEROTYPING; SWINE; SWINE DISEASES;

EID: 0035935271     PISSN: 03781135     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0378-1135(01)00404-7     Document Type: Article

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