Development of the intestinal microbiota in the piglet

Journal of General and Applied Microbiology

Volumn 51, Issue 4, 2005, Pages 257-265

  Inoue, Ryo ^a   Tsukahara, Takamitsu ^a,b,c   Nakanishi, Nobuo ^c   Ushida, Kazunari ^a  

^a KYOTO PREFECTURAL UNIVERSITY   (Japan)

^b Ujitawara cho   (Japan)

^c Kyodoken Institute   (Japan)

Author keywords

Hierarchical cluster analysis; Intestinal microbiota development; Pig; Temperature gradient gel electrophoresis

Indexed keywords

BACTERIAL DNA;

ARTICLE; BACTERIAL FLORA; BACTERIUM CULTURE; BACTERIUM IDENTIFICATION; CLOSTRIDIUM PERFRINGENS; CULTURE MEDIUM; ESCHERICHIA COLI; FECES ANALYSIS; GEL ELECTROPHORESIS; GENE SEQUENCE; INTESTINE FLORA; LACTOBACILLUS GASSERI; MOLECULAR BIOLOGY; NONHUMAN; NUCLEOTIDE SEQUENCE; POLYMERASE CHAIN REACTION; RUMINOCOCCUS; SEQUENCE HOMOLOGY; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; SWINE; ANIMAL; BACTERIUM; BIOLOGICAL MODEL; ELECTROPHORESIS; INTESTINE; ISOLATION AND PURIFICATION; MICROBIOLOGY; SPECIES DIFFERENCE; SUCKLING; TEMPERATURE; TIME; WEANING;

BACTERIA (MICROORGANISMS); CLOSTRIDIUM PERFRINGENS; ESCHERICHIA COLI; LACTOBACILLUS GASSERI; RUMINOCOCCUS; SUS SCROFA;

ANIMALS; ANIMALS, SUCKLING; BACTERIA; ELECTROPHORESIS; INTESTINES; MODELS, BIOLOGICAL; SPECIES SPECIFICITY; SWINE; TEMPERATURE; TIME FACTORS; WEANING;

EID: 27244433454     PISSN: 00221260     EISSN: 13498037     Source Type: Journal    
DOI: 10.2323/jgam.51.257     Document Type: Article

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