Cellular uptake and trans-enterocyte transport of phenolics bound to vinegar melanoidins

Journal of Functional Foods

Volumn 37, Issue , 2017, Pages 632-640

  Liu, Jiyuan ^a   Gan, Jing ^a   Nirasawa, Satoru ^b   Zhou, Yun ^a   Xu, Jialu ^a   Zhu, Shenghu ^c   Cheng, Yongqiang ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b JAPAN INTERNATIONAL RESEARCH CENTER FOR AGRICULTURAL SCIENCES   (Japan)

^c Jiangsu Hengshun Vinegar Industry Co Ltd   (China)

Author keywords

Antioxidative activity; Cellular uptake; Non covalently bound compounds; Phenolics transport; Vinegar melanodins

Indexed keywords

EID: 85027848978     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2017.08.009     Document Type: Article

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