Characterization and antibacterial potential of lactic acid bacterium Pediococcus pentosaceus 4I1 isolated from freshwater fish Zacco koreanus

Frontiers in Microbiology

Volumn 7, Issue DEC, 2016, Pages

  Bajpai, Vivek K ^a   Han, Jeong Ho ^b   Rather, Irfan A ^a   Park, Chanseo ^b   Lim, Jeongheui ^b   Paek, Woon Kee ^b   Lee, Jong Sung ^c   Yoon, Jung In ^c   Park, Yong Ha ^a  

^a Yeungnam University   (South Korea)

^b ICT and Future Planning   (South Korea)

^c Kcellbio   (South Korea)

Author keywords

Antimicrobial action; Cell free supernatant; Foodborne pathogens; Pediococcus pentosaceus 4I1; Zacco koreanus

Indexed keywords

RNA 16S;

AGAR DIFFUSION; ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIUM IDENTIFICATION; BIOFILM; CELL FREE SUPERNATANT; CELL MEMBRANE PERMEABILITY; CELL SUSPENSION; CELL VIABILITY; CONTROLLED STUDY; ELECTRIC CONDUCTIVITY; ENZYME LINKED IMMUNOSORBENT ASSAY; ESCHERICHIA COLI O157; FRESHWATER FISH; GENE SEQUENCE; MASS FRAGMENTOGRAPHY; MINIMUM BACTERICIDAL CONCENTRATION; MINIMUM INHIBITORY CONCENTRATION; NEIGHBOR JOINING METHOD; NONHUMAN; NUCLEOTIDE SEQUENCE; PEDIOCOCCUS PENTOSACEUS; POLYMERASE CHAIN REACTION; POTASSIUM TRANSPORT; SCANNING ELECTRON MICROSCOPY; STAPHYLOCOCCUS AUREUS;

EID: 85009343052     PISSN: None     EISSN: 1664302X     Source Type: Journal    
DOI: 10.3389/fmicb.2016.02037     Document Type: Article

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