Enzymatic modification of polysaccharides: Mechanisms, Properties, And potential applications: A review

Enzyme and Microbial Technology

Volumn 90, Issue , 2016, Pages 1-18

  Karaki, Nadine ^a   Aljawish, Abdulhadi ^a   Humeau, Catherine ^b   Muniglia, Lionel ^a   Jasniewski, Jordane ^a  

^a UNIVERSITÉ DE LORRAINE   (France)

^b UNIVERSITÉ DE LORRAINE   (France)

Author keywords

Cellulose; Chitosan; Enzyme; Functionalization; Pectin; Starch

Indexed keywords

BIOLOGY; BIOPOLYMERS; CELLULOSE; CHITIN; CHITOSAN; ENVIRONMENTAL IMPACT; ENZYMES; HYDROPHILICITY; LIPASES; PLANTS (BOTANY); POLYSACCHARIDES; STARCH;

ENZYMATIC MODIFICATION; FUNCTIONALIZATIONS; HYDROPHILIC/HYDROPHOBIC; LIVING ORGANISMS; NATURAL BIOPOLYMERS; PECTIN; POLYSACCHARIDE DERIVATIVES; TRANSGLUTAMINASES;

CHEMICAL MODIFICATION;

BIOPOLYMER; CELLULOSE; CHITOSAN; ENZYME; LACCASE; MONOPHENOL MONOOXYGENASE; PECTIN; PEROXIDASE; POLYSACCHARIDE; PROTEIN GLUTAMINE GAMMA GLUTAMYLTRANSFERASE; STARCH; TRIACYLGLYCEROL LIPASE;

ACYLATION; BIOPROCESS; CHEMICAL MODIFICATION; ENZYME MECHANISM; ESTERIFICATION; GLYCOSYLATION; NONHUMAN; OXIDATION REDUCTION REACTION; PHOSPHORYLATION; POLYMERIZATION; REACTION ANALYSIS; REVIEW; BIOTECHNOLOGY; CHEMISTRY; METABOLISM;

CELLULOSE; CHITOSAN; ENZYMES; STARCH;

BIOTECHNOLOGY; CELLULOSE; CHITOSAN; ENZYMES; OXIDATION-REDUCTION; PECTINS; POLYSACCHARIDES; STARCH;

EID: 84964545007     PISSN: 01410229     EISSN: 18790909     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2016.04.004     Document Type: Review

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