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Volumn 49, Issue 4, 2011, Pages 498-503
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Chemoenzymatic synthesis and hydrogelation of amylose-grafted xanthan gums
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Author keywords
Amylose; Chemoenzymatic; Hydrogel; Ionic liquid; Xanthan gum
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Indexed keywords
AMINE;
AMYLOSE;
CARBOXYLIC ACID DERIVATIVE;
FERRIC CHLORIDE;
GLUCOSE 1 PHOSPHATE;
IONIC LIQUID;
MALTOSE OLIGOSACCHARIDE;
OLIGOSACCHARIDE;
PHOSPHORYLASE;
UNCLASSIFIED DRUG;
WATER;
XANTHAN;
AQUEOUS SOLUTION;
ARTICLE;
CATALYSIS;
CHEMICAL MODIFICATION;
CHEMOENZYMATIC SYNTHESIS;
COMPRESSION;
CONTROLLED STUDY;
CROSS LINKING;
GELATION;
HYDROGEL;
HYDROGELATION;
MATERIALS TESTING;
MECHANICS;
POLYMERIZATION;
SYNTHESIS;
WATER CONTENT;
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EID: 80052303467
PISSN: 01418130
EISSN: 18790003
Source Type: Journal
DOI: 10.1016/j.ijbiomac.2011.06.003 Document Type: Article |
Times cited : (41)
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References (33)
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