Contamination routes and analysis in food processing environments

Handbook of Hygiene Control in the Food Industry

Volumn , Issue , 2005, Pages 539-555

  Lunden J ^a   Bjorkroth J ^a   Korkeala, H ^a  

^a UNIVERSITY OF HELSINKI   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

CONTROL;

PROCESSING ENVIRONMENTS;

FOOD PROCESSING;

EID: 84941770096     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845690533.3.539     Document Type: Chapter

References (67)

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