Use of the molecular typing methods to evaluate the control of Listeria monocytogenes contamination in a raw milk and dairy products

Folia Microbiologica

Volumn 45, Issue 2, 2000, Pages 157-160

  Tkacikova L ^a   Kantikova M ^b   Dmitriev, A ^c   Mikula, I ^a,d  

^a UNIVERSITY OF VETERINARY MEDICINE   (Slovakia)

^b State Veterinary Institute   (Slovakia)

^c INSTITUTE OF EXPERIMENTAL MEDICINE   (Russian Federation)

^d INSTITUTE OF NEUROIMMUNOLOGY   (Slovakia)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL DNA;

ANIMAL; ARTICLE; CLASSIFICATION; COMPARATIVE STUDY; DAIRY PRODUCT; FOOD CONTROL; GENETICS; ISOLATION AND PURIFICATION; LISTERIA MONOCYTOGENES; LISTERIOSIS; MICROBIOLOGY; MILK; PULSED FIELD GEL ELECTROPHORESIS; RIBOTYPING;

ANIMALS; DAIRY PRODUCTS; DNA, BACTERIAL; ELECTROPHORESIS, GEL, PULSED-FIELD; FOOD MICROBIOLOGY; LISTERIA INFECTIONS; LISTERIA MONOCYTOGENES; MILK; RIBOTYPING;

EID: 0041906983     PISSN: 00155632     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02817416     Document Type: Article

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