Modulation of resistant starch and nutrient composition of barley grain using organic acids and thermal cycling treatments

Starch/Staerke

Volumn 67, Issue 7-8, 2015, Pages 654-662

  Harder, Hauke ^a   Khol Parisini, Annabella ^a   Zebeli, Qendrim ^a  

^a UNIVERSITY OF VETERINARY MEDICINE   (Austria)

Author keywords

Citric acid; Dietary fiber; Lactic acid; Resistant starch; Retrogradation

Indexed keywords

CITRIC ACID; COOLING; LACTIC ACID; NUTRIENTS; NUTRITION; OVENS; STARCH;

ADDITIONAL TREATMENT; CHEMICAL COMPOSITIONS; CHEMICAL TREATMENTS; DIETARY FIBERS; NUTRIENT COMPOSITION; RESISTANT STARCH; RETROGRADATION; THERMAL CYCLING TREATMENT;

GRAIN (AGRICULTURAL PRODUCT);

ANIMALIA; HORDEUM;

EID: 84935749293     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201500040     Document Type: Article

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