Effects of harvest time on functional compounds and fruit antioxidant capacity in ten strawberry cultivars

Journal of Berry Research

Volumn 5, Issue 2, 2015, Pages 71-80

  Ariza, M T ^a   Martinez Ferri E ^a   Dominguez P ^b   Medina, J J ^b   Miranda, L ^b   Soria, C ^a  

^a JUNTA DE ANDALUCÍA   (Spain)

^b IFAPA CENTRO EL TORUÑO   (Spain)

Author keywords

Antioxidant; cropping conditions; fruit quality; harvesting; health; phenolics; vitamin C; yield

Indexed keywords

FRAGARIA X ANANASSA;

EID: 84930582527     PISSN: 18785093     EISSN: 18785123     Source Type: Journal    
DOI: 10.3233/JBR-150090     Document Type: Article

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