Antioxidant Activity of Berry Phenolics on Human Low-Density Lipoprotein and Liposome Oxidation

Journal of Agricultural and Food Chemistry

Volumn 46, Issue 10, 1998, Pages 4107-4112

  Heinonen, I Marina ^a,b   Meyer, Anne S ^a   Frankel, Edwin N ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b UNIVERSITY OF HELSINKI   (Finland)

Author keywords

Anthocyanins; Antioxidants; Berries; Flavan 3 ols; Flavonoids; Flavonols; Hydroxycinnamates; LDL oxidation; Liposomes

Indexed keywords

PRUNUS AVIUM; RUBUS IDAEUS; VACCINIUM;

EID: 0542369591     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf980181c     Document Type: Article

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