Potential use of whey concentrate and prebiotics as carrier agents to protect Bifidobacterium-BB-12 microencapsulated by spray drying

Food Research International

Volumn 67, Issue , 2015, Pages 400-408

  Pinto, Stephanie S ^a   Fritzen Freire, Carlise B ^b   Benedetti, Silvia ^a   Murakami, Fabio S ^c   Petrus, José Carlos C ^a   Prudêncio, Elane S ^a   Amboni, Renata D M C ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^b Ciência e Tecnologia de Santa Catarina   (Brazil)

^c FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

Author keywords

Bifidobacterium BB 12; Inulin; Microencapsulation; Polydextrose; Spray drying; Whey

Indexed keywords

BACTERIA; POLYSACCHARIDES; SPRAY DRYING; THERMOANALYSIS;

BIFIDOBACTERIA; BIFIDOBACTERIUM; BIFIDOBACTERIUM BB-12; CARRIER AGENTS; INULIN; POLYDEXTROSE; WHEY; WHEY CONCENTRATES;

MICROENCAPSULATION;

BIFIDOBACTERIUM;

EID: 84917710927     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.11.038     Document Type: Article

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