Variety, palatability, and obesity

Advances in Nutrition

Volumn 5, Issue 6, 2014, Pages 851-859

  Johnson, Fiona ^a   Wardle, Jane ^a  

^a UNIVERSITY COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

APPETITE; CALORIC INTAKE; CATERING SERVICE; FEEDING BEHAVIOR; FOOD PREFERENCE; HUMAN; OBESITY; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL (TOPIC); SATIETY; TASTE;

APPETITE; ENERGY INTAKE; FEEDING BEHAVIOR; FOOD PREFERENCES; FOOD SUPPLY; HUMANS; OBESITY; RANDOMIZED CONTROLLED TRIALS AS TOPIC; SATIATION; TASTE;

EID: 84910630737     PISSN: 21618313     EISSN: 21565376     Source Type: Journal    
DOI: 10.3945/an.114.007120     Document Type: Article

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