Diet variety based on macronutrient intake and its relationship with body mass index

MedGenMed Medscape General Medicine

Volumn 8, Issue 3, 2006, Pages

  Lyles III, Thomas E ^a   Desmond, Renee ^b   Faulk, Lori E ^c   Henson, Suzanne ^c   Hubbert, Kathy ^c   Heimburger, Douglas C ^c   Ard, Jamy D ^c  

^a UNIVERSITY OF ALABAMA SCHOOL OF MEDICINE   (United States)

^b and Clinical Center   (United States)

^c UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

Author keywords

Body composition; Body mass index; Dietary variety; Macronutrient; Obesity

Indexed keywords

CARBOHYDRATE; FAT; PROTEIN;

ADULT; AGED; ANTHROPOMETRY; ARTICLE; BODY FAT DISTRIBUTION; BODY HEIGHT; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; CORRELATION ANALYSIS; DIETARY INTAKE; DUAL ENERGY X RAY ABSORPTIOMETRY; FAT INTAKE; FEMALE; FOOD COMPOSITION; HUMAN; LINEAR REGRESSION ANALYSIS; MACRONUTRIENT; MAJOR CLINICAL STUDY; MALE; MEDICAL RECORD; METHODOLOGY; MULTIVARIATE ANALYSIS; PROTEIN INTAKE; SCORING SYSTEM; SEX DIFFERENCE; STANDARDIZATION; WEIGHT CONTROL; WEIGHT GAIN; BIOLOGICAL MODEL; CARBOHYDRATE DIET; CROSS-SECTIONAL STUDY; DIET; MIDDLE AGED; NUTRITIONAL STATUS; OBESITY;

ADIPOSITY; ADULT; AGED; AGED, 80 AND OVER; ANTHROPOMETRY; BODY MASS INDEX; CROSS-SECTIONAL STUDIES; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; HUMANS; MALE; MIDDLE AGED; MODELS, BIOLOGICAL; NUTRITIONAL STATUS;

EID: 33748100849     PISSN: 15310132     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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