Differences in Salivary Habituation to a Taste Stimulus in Bariatric Surgery Candidates and Normal-Weight Controls

Obesity Surgery

Volumn 19, Issue 7, 2009, Pages 873-878

  Bond, Dale S ^a   Raynor, Hollie A ^b   Vithiananthan, Sivamainthan ^a   Sax, Harry C ^a   Pohl, Dieter ^c   Roye, G D ^a   Ryder, Beth A ^a   Wing, Rena R ^a  

^a BROWN UNIVERSITY   (United States)

^b UNIVERSITY OF TENNESSEE   (United States)

^c ROGER WILLIAMS MEDICAL CENTER   (United States)

Author keywords

Bariatric surgery; Eating behavior; Habituation; Obesity; Salivation; Satiation

Indexed keywords

ADULT; ARTICLE; BARIATRIC SURGERY; CALORIC INTAKE; CLINICAL ARTICLE; CONTROLLED STUDY; ENERGY BALANCE; FEEDING BEHAVIOR; FEMALE; HABITUATION; HUMAN; HYPOTHESIS; LEMON JUICE; MALE; MORBID OBESITY; PRIORITY JOURNAL; SALIVA ANALYSIS; SALIVATION; SATIETY; SENSORY STIMULATION; SURGICAL PATIENT; TASTE;

ADULT; AGED; BODY WEIGHT; CASE-CONTROL STUDIES; FEEDING BEHAVIOR; FEMALE; GASTRIC BYPASS; GASTROPLASTY; HABITUATION, PSYCHOPHYSIOLOGIC; HEALTH SURVEYS; HUMANS; MALE; MIDDLE AGED; OBESITY, MORBID; PAROTID GLAND; SALIVATION; SATIATION; TASTE; YOUNG ADULT;

EID: 67650045662     PISSN: 09608923     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11695-009-9861-3     Document Type: Article

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