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Volumn 173, Issue 5, 2014, Pages 1121-1134

The influence of the extent of enzymatic hydrolysis on antioxidative properties and ACE-inhibitory activities of protein hydrolysates from goby (Zosterisessor ophiocephalus) muscle

Author keywords

ACE inhibition activity; Antioxidant activity; Enzymatic hydrolysis; Goby protein hydrolysate

Indexed keywords

AMINO ACIDS; ENZYMATIC HYDROLYSIS; FREE RADICALS; LINOLEIC ACID; MUSCLE;

EID: 84904855371     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-014-0905-3     Document Type: Article
Times cited : (31)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.