Pork meat quality of preto alentejano and commercial largewhite landrace cross

Journal of Integrative Agriculture

Volumn 12, Issue 11, 2013, Pages 1961-1971

  Teixeira, Alfredo ^a   Rodrigues, Sandra ^a  

^a INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

Author keywords

Breed; Meat; Pork; Quality; Sex

Indexed keywords

EID: 84888103298     PISSN: 20953119     EISSN: None     Source Type: Journal    
DOI: 10.1016/S2095-3119(13)60634-6     Document Type: Article

References (85)

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