Effects of pre-treatments on the yield and carotenoid content of Gac oil using supercritical carbon dioxide extraction

Journal of Food Engineering

Volumn 120, Issue 1, 2014, Pages 44-49

  Kha, Tuyen C ^a,b   Phan Tai, Huan ^a   Nguyen, Minh H ^b,c  

^a NONG LAM UNIVERSITY   (Viet Nam)

^b UNIVERSITY OF NEWCASTLE   (Australia)

^c UNIVERSITY OF WESTERN SYDNEY   (Australia)

Author keywords

Carotene; Air drying; Gac oil; Lycopene; Pre treatment; Supercritical CO2 extraction

Indexed keywords

AIR-DRYING; GAC OIL; LYCOPENES; PRE-TREATMENT; SUPERCRITICAL CO;

EXTRACTION; PARTICLE SIZE; PIGMENTS; SOLAR DRYERS; SUPERCRITICAL FLUID EXTRACTION;

CARBON DIOXIDE;

EID: 84882350999     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.07.018     Document Type: Article

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