Effects of supercritical CO 2 extraction parameters on soybean oil yield

Food and Bioproducts Processing

Volumn 90, Issue 4, 2012, Pages 693-699

  Jokić, Stela ^a   Nagy, Bence ^b   Zeković, Zoran ^c   Vidović, Senka ^c   Bilić, Mate ^a   Velić, Darko ^a   Simándi, Béla ^b  

^a JOSIP JURAJ STROSSMAYER UNIVERSITY OF OSIJEK   (Croatia)

^b BUDAPEST UNIVERSITY OF TECHNOLOGY AND ECONOMICS   (Hungary)

^c Faculty of Technology   (Serbia)

Author keywords

Modelling; Soybean oil; Supercritical fluid extraction

Indexed keywords

CHARACTERISTIC PARTICLES; EXTERNAL MASS TRANSFER COEFFICIENT; EXTRACTION PROCESS; EXTRACTION YIELD; FLUID-PHASE; INCREASE IN PRESSURE; INTRA-PARTICLE DIFFUSION; LABORATORY SCALE; MASS FLOW RATE; MODEL PARAMETERS; OPERATIONAL PARAMETERS; SOLID-PHASE; SOLVENT FLOW RATE; SOYBEAN OIL; SUPERCRITICAL CO;

CARBON DIOXIDE; DIFFUSION IN LIQUIDS; MASS TRANSFER; MODELS; OILSEEDS; PARTICLE SIZE; SUPERCRITICAL FLUID EXTRACTION;

EXTRACTION;

GLYCINE MAX;

EID: 84867562602     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fbp.2012.03.003     Document Type: Article

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