Supercritical carbon dioxide extraction of lycopene: A review

Journal of Food Engineering

Volumn 112, Issue 4, 2012, Pages 253-262

  Zuknik, Mark H ^a   Nik Norulaini, N A ^a   Mohd Omar, A K ^a  

^a Universiti Sains Malaysia   (Malaysia)

Author keywords

Carbon dioxide; Extraction; Lycopene; Parameters; Supercritical

Indexed keywords

COSOLVENTS; DIFFERENT MECHANISMS; EXTRACTION TIME; HIGH SOLUBILITY; LYCOPENES; NUTRACEUTICALS; PARAMETERS; PHARMACEUTICAL SECTOR; SUPER-CRITICAL; SUPERCRITICAL CARBON DIOXIDE EXTRACTION; SUPERCRITICAL CARBON DIOXIDES;

CARBON DIOXIDE; EXTRACTION; FRUITS; ORGANIC SOLVENTS; SOLUBILITY;

SUPERCRITICAL FLUID EXTRACTION;

LYCOPERSICON ESCULENTUM;

EID: 84862672107     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2012.05.012     Document Type: Review

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