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Volumn 158, Issue , 2012, Pages 371-406
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Viscoelastic phase separation in soft matter and foods
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Author keywords
[No Author keywords available]
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Indexed keywords
GLASS;
WATER;
ARTICLE;
CHEMISTRY;
ELASTICITY;
FLOW KINETICS;
FOOD;
FOOD ANALYSIS;
FOOD HANDLING;
GEL;
HEAT;
PHASE TRANSITION;
THERMODYNAMICS;
VISCOSITY;
ELASTICITY;
FOOD;
FOOD ANALYSIS;
FOOD HANDLING;
GELS;
GLASS;
HOT TEMPERATURE;
PHASE TRANSITION;
RHEOLOGY;
THERMODYNAMICS;
VISCOSITY;
WATER;
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EID: 84867300158
PISSN: 13596640
EISSN: 13645498
Source Type: Journal
DOI: 10.1039/c2fd20028g Document Type: Article |
Times cited : (57)
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References (172)
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