Milk gelation studied with small angle neutron scattering techniques and monte carlo simulations

Journal of Physical Chemistry A

Volumn 114, Issue 7, 2010, Pages 2412-2426

  Van Heijkamp, Léon F ^a   De Schepper, Ignatz M ^a   Strobl, Markus ^b   Hans Tromp, R ^c   Heringa, Jouke R ^a   Bouwman, Wim G ^a  

^a DELFT UNIVERSITY OF TECHNOLOGY   (Netherlands)

^b HAHN MEITNER INSTITUT   (Germany)

^c NIZO FOOD RESEARCH   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

AGGREGATION KINETICS; CASEIN MICELLES; CLUSTER-CLUSTER AGGREGATION; COLLOIDAL GELATION; CORRELATION LENGTHS; DEAD TIME; DIFFUSION LIMITED; DILUTE SYSTEM; HARD SPHERES; LARGE STRUCTURES; LENGTH SCALE; LOG-NORMAL DISTRIBUTION; MEASUREMENT DATA; MONTE CARLO SIMULATION; NEUTRON SCATTERING EXPERIMENTS; NUMERICAL CORRELATIONS; ORDER OF MAGNITUDE; QUANTITATIVE AGREEMENT; SELF-AFFINE; SIMULATION MODEL; SIMULATION SPEED; SMALL ANGLE NEUTRON SCATTERING; SOL-GEL TRANSITIONS; SOLID SPHERES; SPIN ECHO; STATIC STRUCTURES; THREE-DIMENSIONAL LATTICES; ULTRA-SMALL;

BOUNDARY LAYER FLOW; COAGULATION; DAIRY PRODUCTS; GELATION; MONTE CARLO METHODS; NEUTRON DIFFRACTION; NEUTRON SCATTERING; NEUTRONS; NORMAL DISTRIBUTION; SUSPENSIONS (FLUIDS); THREE DIMENSIONAL;

AGGLOMERATION;

ANIMAL; ARTICLE; CHEMISTRY; GEL; MICELLE; MILK; MONTE CARLO METHOD; NEUTRON DIFFRACTION; PARTICLE SIZE; SMALL ANGLE SCATTERING;

ANIMALS; GELS; MICELLES; MILK; MONTE CARLO METHOD; NEUTRON DIFFRACTION; PARTICLE SIZE; SCATTERING, SMALL ANGLE;

EID: 77249139169     PISSN: 10895639     EISSN: 15205215     Source Type: Journal    
DOI: 10.1021/jp9067735     Document Type: Article

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