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Volumn 52, Issue 1, 2012, Pages 85-101

A review of dietary polyphenol-plasma protein interactions: Characterization, influence on the bioactivity, and structure-affinity relationship

Author keywords

Characterization; Plasma proteins; Polyphenols; Structure affinity relationship

Indexed keywords

BINDING AFFINITIES; BINDING DEGREE; BINDING INTERACTION; CHLOROGENIC ACIDS; HYDROXYL GROUPS; MOLECULAR PROPERTIES; ORDERS OF MAGNITUDE; PHENOLIC ACIDS; PLASMA PROTEIN; PLASMA PROTEINS; POLYPHENOLS; PROTEIN INTERACTION; QUINIC ACIDS; RESEARCH REPORTS; STRUCTURE-AFFINITY RELATIONSHIP; SUGAR MOIETY;

EID: 84856327592     PISSN: 10408398     EISSN: 15497852     Source Type: Journal    
DOI: 10.1080/10408398.2010.499017     Document Type: Review
Times cited : (212)

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