Characterization of the interactions between natural flavonoid compounds and bovine serum albumin by capillary electrophoresis and fluorescence method

Journal of Liquid Chromatography and Related Technologies

Volumn 33, Issue 4, 2010, Pages 548-562

  He, Tianxi ^a,b   Liang, Qionglin ^a   Wang, Yiming ^a   Luo, Guoan ^a  

^a TSINGHUA UNIVERSITY   (China)

^b Logistical Engineering University of PLA   (China)

Author keywords

ACE; BSA; Flavonoids; Fluorescence quenching; Interaction

Indexed keywords

ACTIVE COMPONENTS; AFFINITY CAPILLARY ELECTROPHORESIS; BINDING CAPACITIES; BINDING CONSTANT; BOVINE SERUM ALBUMINS; CHEMICAL STRUCTURE; EPICATECHIN; EPIGALLOCATECHIN GALLATE; FLAVONOIDS; FLUORESCENCE METHOD; FLUORESCENCE QUENCHING; FLUORESCENCE QUENCHING MECHANISM; FLUORESCENCE QUENCHING METHOD; HIGH THROUGHPUT SCREENING; NATURAL PRODUCTS; PUERARIN; QUENCHING CONSTANT; STATIC QUENCHING; STRONG INTERACTION; THERMODYNAMIC PARAMETER; VAN DER WAALS INTERACTIONS;

BINDING ENERGY; BINDING SITES; BODY FLUIDS; CAPILLARY ELECTROPHORESIS; DRUG PRODUCTS; ELECTROCHEMISTRY; FLUORESCENCE; HYDROGEN BONDS; SULFUR COMPOUNDS; THERMODYNAMICS; VAN DER WAALS FORCES;

QUENCHING;

BOVINE SERUM ALBUMIN; EPICATECHIN; EPIGALLOCATECHIN GALLATE; PUERARIN;

AFFINITY CAPILLARY ELECTROPHORESIS; ARTICLE; BINDING AFFINITY; BINDING SITE; CAPILLARY ELECTROPHORESIS; CHEMICAL STRUCTURE; CONTROLLED STUDY; DRUG PROTEIN BINDING; FLUORESCENCE; FLUORESCENCE QUENCHING METHOD; HIGH THROUGHPUT SCREENING; HYDROGEN BOND; THERMODYNAMICS;

BOVINAE;

EID: 76749130287     PISSN: 10826076     EISSN: 1520572X     Source Type: Journal    
DOI: 10.1080/10826070903574626     Document Type: Article

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