Investigation of the mechanism of enhanced effect of EGCG on huperzine as inhibition of acetylcholinesterase activity in rats by a multispectroscopic method

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 3, 2008, Pages 910-915

  Xiao, Jianbo ^a   Chen, Xiaoqing ^a   Zhang, Lei ^b   Talbot, Simon G ^c   Li, Gloria C ^a   Xu, Ming ^a,b  

^a CENTRAL SOUTH UNIVERSITY   (China)

^b OKAYAMA PREFECTURAL UNIVERSITY   (Japan)

^c MEMORIAL SLOAN KETTERING CANCER CENTER   (United States)

Author keywords

( ) epigallocatechin 3 gallate; Acetylcholine esterase; BSA; Fluorescence quenching; Huperzine A

Indexed keywords

ACETYLCHOLINE ESTERASE; BSA; EPIGALLOCATECHIN-3-GALLATE; FLUORESCENCE QUENCHING; HUPERZINE A;

BINDING ENERGY; BODY FLUIDS; FLUORESCENCE; FLUORESCENCE SPECTROSCOPY; INFRARED SPECTROSCOPY; RATS; ULTRAVIOLET SPECTROSCOPY;

INVESTMENTS;

BOVINAE; RATTUS;

EID: 80051852841     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf073036k     Document Type: Conference Paper

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