메뉴 건너뛰기




Volumn 72, Issue , 2005, Pages 505-535

Terpenoids as Plant Antioxidants

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; TERPENE;

EID: 33645924688     PISSN: 00836729     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0083-6729(05)72015-X     Document Type: Review
Times cited : (329)

References (126)
  • 1
    • 0033041632 scopus 로고    scopus 로고
    • Effect of plant extracts on the oxidative stability of sunflower oil and emulsion
    • Abdalla A.E., and Roozen J.P. Effect of plant extracts on the oxidative stability of sunflower oil and emulsion. Food Chem. 64 (1999) 323-329
    • (1999) Food Chem. , vol.64 , pp. 323-329
    • Abdalla, A.E.1    Roozen, J.P.2
  • 3
    • 0031796505 scopus 로고    scopus 로고
    • Tomato lycopene and low density lipoprotein oxidation: A human dietary intervention study
    • Agarwal S., and Rao A.V. Tomato lycopene and low density lipoprotein oxidation: A human dietary intervention study. Lipids 33 (1998) 981-984
    • (1998) Lipids , vol.33 , pp. 981-984
    • Agarwal, S.1    Rao, A.V.2
  • 4
    • 1842531744 scopus 로고    scopus 로고
    • The science behind lutein
    • Alves-Rodrigues A., and Shao A. The science behind lutein. Toxicol. Lett. 150 1 (2004) 57-83
    • (2004) Toxicol. Lett. , vol.150 , Issue.1 , pp. 57-83
    • Alves-Rodrigues, A.1    Shao, A.2
  • 7
    • 0001880687 scopus 로고    scopus 로고
    • Chemical composition, antimicrobial and antioxidative activity of laure, sage, rosemary, oregano and coriander essential oils
    • Baratta M.T., Dorman H.J.D., and Deans S.G. Chemical composition, antimicrobial and antioxidative activity of laure, sage, rosemary, oregano and coriander essential oils. J. Essent. Oil Res. 10 (1998) 618-627
    • (1998) J. Essent. Oil Res. , vol.10 , pp. 618-627
    • Baratta, M.T.1    Dorman, H.J.D.2    Deans, S.G.3
  • 9
    • 0029328503 scopus 로고
    • Plant carotenoids: Pigments for photoprotection, visual attraction, and human health
    • Bartley G.E., and Scolnik P.A. Plant carotenoids: Pigments for photoprotection, visual attraction, and human health. Plant Cell 7 (1995) 1027-1038
    • (1995) Plant Cell , vol.7 , pp. 1027-1038
    • Bartley, G.E.1    Scolnik, P.A.2
  • 13
    • 0035070986 scopus 로고    scopus 로고
    • The antioxidant activity of the essential oils of Artemisia afra, Artemisia abyssinica and Juniperus procera
    • Burits M., Asres K., and Bucar F. The antioxidant activity of the essential oils of Artemisia afra, Artemisia abyssinica and Juniperus procera. Phytother. Res. 15 (2001) 103-108
    • (2001) Phytother. Res. , vol.15 , pp. 103-108
    • Burits, M.1    Asres, K.2    Bucar, F.3
  • 14
    • 0021362463 scopus 로고
    • beta-Carotene: An unusual type of lipid antioxidant
    • Burton G.W., and Ingold K.U. beta-Carotene: An unusual type of lipid antioxidant. Science 224 (1984) 569-573
    • (1984) Science , vol.224 , pp. 569-573
    • Burton, G.W.1    Ingold, K.U.2
  • 15
    • 0024563906 scopus 로고
    • Antioxidant action of carotenoids
    • Burton G.W. Antioxidant action of carotenoids. J. Nutr. 119 (1989) 109-111
    • (1989) J. Nutr. , vol.119 , pp. 109-111
    • Burton, G.W.1
  • 16
    • 0031844549 scopus 로고    scopus 로고
    • Bioavailability and bioconversion of carotenoids
    • Castenmiller J.J.M., and West C.E. Bioavailability and bioconversion of carotenoids. Annu. Rev. Nutr. 18 (1998) 19-38
    • (1998) Annu. Rev. Nutr. , vol.18 , pp. 19-38
    • Castenmiller, J.J.M.1    West, C.E.2
  • 17
    • 0034659148 scopus 로고    scopus 로고
    • The oxidative modification hypothesis of atherogenesis: An overview
    • Chisolm G.M., and Steinberg D. The oxidative modification hypothesis of atherogenesis: An overview. Free Radic. Biol. Med. 28 (2000) 1815-1826
    • (2000) Free Radic. Biol. Med. , vol.28 , pp. 1815-1826
    • Chisolm, G.M.1    Steinberg, D.2
  • 18
    • 17544373467 scopus 로고    scopus 로고
    • Radical-scavenging activities of citrus essential oils and their components: Detection using 1,1-diphenyl-2-picrylhydrazyl
    • Choi H.-S., Song H.-S., Ukeda H., and Sawamura M. Radical-scavenging activities of citrus essential oils and their components: Detection using 1,1-diphenyl-2-picrylhydrazyl. J. Agric. Food Chem. 48 (2000) 4156-4161
    • (2000) J. Agric. Food Chem. , vol.48 , pp. 4156-4161
    • Choi, H.-S.1    Song, H.-S.2    Ukeda, H.3    Sawamura, M.4
  • 19
    • 0035561002 scopus 로고    scopus 로고
    • Photoinhibition of photosynthesis: Role of carotenoids in photoprotection of chloroplast constituents
    • Choudhury N.K., and Behera R.K. Photoinhibition of photosynthesis: Role of carotenoids in photoprotection of chloroplast constituents. Photosynthetica 39 4 (2001) 481-488
    • (2001) Photosynthetica , vol.39 , Issue.4 , pp. 481-488
    • Choudhury, N.K.1    Behera, R.K.2
  • 21
    • 0033838447 scopus 로고    scopus 로고
    • Antioxidants: What role do they play in physical activity and health?
    • Clarkson P.M., and Thompson H.S. Antioxidants: What role do they play in physical activity and health?. Am. J. Clin. Nutr. 72 Suppl. (2000) 637S-646S
    • (2000) Am. J. Clin. Nutr. , vol.72 , Issue.SUPPL
    • Clarkson, P.M.1    Thompson, H.S.2
  • 23
    • 0031446103 scopus 로고    scopus 로고
    • Monoterpenes in breast cancer chemoprevention
    • Crowell P.L. Monoterpenes in breast cancer chemoprevention. Breast Cancer Res. Treat. 46 2-3 (1997) 191-197
    • (1997) Breast Cancer Res. Treat. , vol.46 , Issue.2-3 , pp. 191-197
    • Crowell, P.L.1
  • 24
    • 0032980875 scopus 로고    scopus 로고
    • Prevention and therapy of cancer by dietary monoterpenes
    • Crowell P.L. Prevention and therapy of cancer by dietary monoterpenes. J. Nutr. 129 (1999) 775S-778S
    • (1999) J. Nutr. , vol.129
    • Crowell, P.L.1
  • 26
    • 0031805269 scopus 로고    scopus 로고
    • Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania
    • Dapkevicius A., Venskutonis R., van Beek T.A., and Linssen J.P.H. Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania. J. Sci. Food Agric. 77 (1998) 140-146
    • (1998) J. Sci. Food Agric. , vol.77 , pp. 140-146
    • Dapkevicius, A.1    Venskutonis, R.2    van Beek, T.A.3    Linssen, J.P.H.4
  • 28
    • 0001938338 scopus 로고    scopus 로고
    • The role of xanthophyll cycle carotenoids in the protection of photosynthesis
    • Demming-Adams B., and Adams W.W. The role of xanthophyll cycle carotenoids in the protection of photosynthesis. TIPS 1 (1996) 21-26
    • (1996) TIPS , vol.1 , pp. 21-26
    • Demming-Adams, B.1    Adams, W.W.2
  • 30
    • 0024464691 scopus 로고
    • Lycopene as the most efficient biological carotenoid singlet oxygen quencher
    • Di Mascio P., Kaiser S., and Sies H. Lycopene as the most efficient biological carotenoid singlet oxygen quencher. Arch. Biochem. Biophys. 2 (1989) 532-538
    • (1989) Arch. Biochem. Biophys. , vol.2 , pp. 532-538
    • Di Mascio, P.1    Kaiser, S.2    Sies, H.3
  • 31
    • 0026676721 scopus 로고
    • Assay of lycopene and other carotenoids as singlet oxygen quenchers
    • Di Mascio P., Sundquist A.R., Devasagayam P.A., and Sies H. Assay of lycopene and other carotenoids as singlet oxygen quenchers. Meth. Enzymol. 213 (1992) 429-438
    • (1992) Meth. Enzymol. , vol.213 , pp. 429-438
    • Di Mascio, P.1    Sundquist, A.R.2    Devasagayam, P.A.3    Sies, H.4
  • 32
    • 0036086130 scopus 로고    scopus 로고
    • Free radicals in the physiological control of cell function
    • Dröge W. Free radicals in the physiological control of cell function. Physiol. Rev. 82 (2002) 47-95
    • (2002) Physiol. Rev. , vol.82 , pp. 47-95
    • Dröge, W.1
  • 35
    • 0032490083 scopus 로고    scopus 로고
    • Relative one-electron reduction potentials of carotenoid radical cations and interactions of carotenoids with vitamin E radical cation
    • Edge R., Land E.J., McGarvey D.J., Mulroy L., and Truscott T.G. Relative one-electron reduction potentials of carotenoid radical cations and interactions of carotenoids with vitamin E radical cation. J. Am. Chem. Soc. 120 (1998) 4087-4090
    • (1998) J. Am. Chem. Soc. , vol.120 , pp. 4087-4090
    • Edge, R.1    Land, E.J.2    McGarvey, D.J.3    Mulroy, L.4    Truscott, T.G.5
  • 36
    • 4644289360 scopus 로고    scopus 로고
    • Are dietary carotenoids beneficial? Reactions of carotenoids with oxy-radicals and singlet oxygen
    • El-Agamey A., Cantrell A., Land E.J., Garvey D.J., and Truscott T.G. Are dietary carotenoids beneficial? Reactions of carotenoids with oxy-radicals and singlet oxygen. Photochem. Photobiol. 3 (2004) 802-811
    • (2004) Photochem. Photobiol. , vol.3 , pp. 802-811
    • El-Agamey, A.1    Cantrell, A.2    Land, E.J.3    Garvey, D.J.4    Truscott, T.G.5
  • 38
    • 0032955702 scopus 로고    scopus 로고
    • Retinoids: Present role and future potential
    • Evans T.R., and Kaye S.B. Retinoids: Present role and future potential. Br. J. Cancer 80 1-2 (1999) 1-8
    • (1999) Br. J. Cancer , vol.80 , Issue.1-2 , pp. 1-8
    • Evans, T.R.1    Kaye, S.B.2
  • 39
    • 0029995001 scopus 로고    scopus 로고
    • Scavenging of nitrogen dioxide, thiyl, and sulfonyl free radicals by the nutritional antioxidant β-carotene
    • Everett S.A., Dennis M.F., and Patel K.B. Scavenging of nitrogen dioxide, thiyl, and sulfonyl free radicals by the nutritional antioxidant β-carotene. J. Biol. Chem. 271 (1996) 3988-3994
    • (1996) J. Biol. Chem. , vol.271 , pp. 3988-3994
    • Everett, S.A.1    Dennis, M.F.2    Patel, K.B.3
  • 40
    • 0000002416 scopus 로고    scopus 로고
    • Effect of extraction techniques on the chemical composition and antioxidant activity of Eucalyptus camaldulensis var. brevirostris leaf oils
    • Fadel H., Marx F., El-Sawy A., and El-Ghorab A. Effect of extraction techniques on the chemical composition and antioxidant activity of Eucalyptus camaldulensis var. brevirostris leaf oils. Z. Lebensm. Unters. Forsch A 208 (1999) 212-216
    • (1999) Z. Lebensm. Unters. Forsch A , vol.208 , pp. 212-216
    • Fadel, H.1    Marx, F.2    El-Sawy, A.3    El-Ghorab, A.4
  • 41
    • 12744271798 scopus 로고
    • Chemistry of singlet oxygen. VII. Quenching by β-carotene
    • Foote C.S., and Denny R.W. Chemistry of singlet oxygen. VII. Quenching by β-carotene. J. Am. Chem. Soc. 90 (1968) 6233-6235
    • (1968) J. Am. Chem. Soc. , vol.90 , pp. 6233-6235
    • Foote, C.S.1    Denny, R.W.2
  • 42
    • 0037462002 scopus 로고    scopus 로고
    • Mechanism of inhibition of lipid peroxidation by gamma-terpinene, an unusual and potentially useful hydrocarbon antioxidant
    • Foti M.C., and Ingold K.U. Mechanism of inhibition of lipid peroxidation by gamma-terpinene, an unusual and potentially useful hydrocarbon antioxidant. J. Agric. Food Chem. 51 9 (2003) 2758-2765
    • (2003) J. Agric. Food Chem. , vol.51 , Issue.9 , pp. 2758-2765
    • Foti, M.C.1    Ingold, K.U.2
  • 43
    • 0022480378 scopus 로고
    • Superoxide dismutases
    • Fridovich I. Superoxide dismutases. Meth. Enzymol. 58 (1986) 61-97
    • (1986) Meth. Enzymol. , vol.58 , pp. 61-97
    • Fridovich, I.1
  • 44
    • 0033743321 scopus 로고    scopus 로고
    • Lycopene synergistically inhibits LDL oxidation in combination with vitamin E, glabridin, rosmarinic acid, carnosic acid, or garlic
    • Fuhrman B., Volkova N., Rosenblat M., and Aviram M. Lycopene synergistically inhibits LDL oxidation in combination with vitamin E, glabridin, rosmarinic acid, carnosic acid, or garlic. Antioxid. Redox. Signal. 2 (2000) 491-506
    • (2000) Antioxid. Redox. Signal. , vol.2 , pp. 491-506
    • Fuhrman, B.1    Volkova, N.2    Rosenblat, M.3    Aviram, M.4
  • 46
    • 0004326786 scopus 로고    scopus 로고
    • Goldberg G. (Ed), Blackwell Publishing, Oxford
    • In: Goldberg G. (Ed). "Plants: Diet and Health." (2003), Blackwell Publishing, Oxford
    • (2003) "Plants: Diet and Health."
  • 47
    • 0030867207 scopus 로고    scopus 로고
    • Cancer chemoprevention and therapy by monoterpenes
    • Gould M.N. Cancer chemoprevention and therapy by monoterpenes. Environ. Health Perspect. 105 Suppl. 4 (1997) 977-979
    • (1997) Environ. Health Perspect. , vol.105 , Issue.SUPPL. 4 , pp. 977-979
    • Gould, M.N.1
  • 49
    • 0034778479 scopus 로고    scopus 로고
    • Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein
    • Graßmann J., Schneider D., Weiser D., and Elstner E.F. Antioxidative effects of lemon oil and its components on copper induced oxidation of low density lipoprotein. Arzneimitt. Forsch/Drug Res. 51 (2001) 799-805
    • (2001) Arzneimitt. Forsch/Drug Res. , vol.51 , pp. 799-805
    • Graßmann, J.1    Schneider, D.2    Weiser, D.3    Elstner, E.F.4
  • 51
    • 0016960148 scopus 로고
    • Formation of volatile carbonyl compounds and cooxidation of β-carotene by lipoxygenase from wheat, potato, flax and beans
    • Grosch W., Laskawy G., and Weber F. Formation of volatile carbonyl compounds and cooxidation of β-carotene by lipoxygenase from wheat, potato, flax and beans. J. Agric. Food Chem. 24 (1976) 456-459
    • (1976) J. Agric. Food Chem. , vol.24 , pp. 456-459
    • Grosch, W.1    Laskawy, G.2    Weber, F.3
  • 52
    • 0029824431 scopus 로고    scopus 로고
    • Antioxidants in human health and disease
    • Halliwell B. Antioxidants in human health and disease. Ann. Rev. Nutr. 16 (1996) 33-50
    • (1996) Ann. Rev. Nutr. , vol.16 , pp. 33-50
    • Halliwell, B.1
  • 53
    • 0020582201 scopus 로고
    • Ocular hazards of light sources. Review of current knowledge
    • Ham Jr. W.T. Ocular hazards of light sources. Review of current knowledge. J. Occup. Med. 25 2 (1983) 101-103
    • (1983) J. Occup. Med. , vol.25 , Issue.2 , pp. 101-103
    • Ham Jr., W.T.1
  • 54
  • 55
    • 0034736046 scopus 로고    scopus 로고
    • Advances in flavonoid research since 1992
    • Harborne J.B., and Williams C.A. Advances in flavonoid research since 1992. Phytochemistry 55 (2000) 481-504
    • (2000) Phytochemistry , vol.55 , pp. 481-504
    • Harborne, J.B.1    Williams, C.A.2
  • 56
    • 0032101765 scopus 로고    scopus 로고
    • The potential role of antioxidant vitamins in preventing cardiovascular diseases and cancer
    • Hercberg S., Galan P., Preziosi P., Alfarez M.-J., and Vazquez C. The potential role of antioxidant vitamins in preventing cardiovascular diseases and cancer. Nutrition 14 6 (1998) 513-520
    • (1998) Nutrition , vol.14 , Issue.6 , pp. 513-520
    • Hercberg, S.1    Galan, P.2    Preziosi, P.3    Alfarez, M.-J.4    Vazquez, C.5
  • 57
    • 0000372122 scopus 로고    scopus 로고
    • Effect of different lipid systems on antioxidant activity of rosemary constituents carnosol and carnosic acid with and without α-tocopherol
    • Hopia A.I., Huang S.-W., Schwarz K., German J.B., and Frankel E.N. Effect of different lipid systems on antioxidant activity of rosemary constituents carnosol and carnosic acid with and without α-tocopherol. J. Agric. Food Chem. 44 (1996) 2030-2036
    • (1996) J. Agric. Food Chem. , vol.44 , pp. 2030-2036
    • Hopia, A.I.1    Huang, S.-W.2    Schwarz, K.3    German, J.B.4    Frankel, E.N.5
  • 58
    • 0032725885 scopus 로고    scopus 로고
    • Effect of carotenoids on human immune function
    • Hughes D.A. Effect of carotenoids on human immune function. Proc. Nutr. Soc. 58 3 (1999) 713-718
    • (1999) Proc. Nutr. Soc. , vol.58 , Issue.3 , pp. 713-718
    • Hughes, D.A.1
  • 59
    • 0027369356 scopus 로고
    • Effect of combined supplementation with alpha-tocopherol, ascorbate, and beta-carotene on low-density lipoprotein oxidation
    • Jialal I., and Grundy S.M. Effect of combined supplementation with alpha-tocopherol, ascorbate, and beta-carotene on low-density lipoprotein oxidation. Circulation 88 6 (1993) 2780-2786
    • (1993) Circulation , vol.88 , Issue.6 , pp. 2780-2786
    • Jialal, I.1    Grundy, S.M.2
  • 60
    • 0028787589 scopus 로고
    • Effect of vitamin E, vitamin C and beta-carotene on LDL oxidation and atherosclerosis
    • Jialal I., and Fuller C.J. Effect of vitamin E, vitamin C and beta-carotene on LDL oxidation and atherosclerosis. Can. J. Cardiol. 11 Suppl. G (1995) 97G-103G
    • (1995) Can. J. Cardiol. , vol.11 , Issue.SUPPL. G
    • Jialal, I.1    Fuller, C.J.2
  • 61
    • 0036490691 scopus 로고    scopus 로고
    • The role of carotenoids in human health
    • Johnson E.J. The role of carotenoids in human health. Nutr. Clin. Care 5 (2002) 56-65
    • (2002) Nutr. Clin. Care , vol.5 , pp. 56-65
    • Johnson, E.J.1
  • 62
    • 0027604511 scopus 로고
    • Carotenoid scavenging of radicals. Effect of carotenoid structure and oxygen partial pressure on antioxidative activity
    • Jorgensen K., and Skibsted L.H. Carotenoid scavenging of radicals. Effect of carotenoid structure and oxygen partial pressure on antioxidative activity. Z. Lebensm. Unters. Forsch. 196 5 (1993) 423-429
    • (1993) Z. Lebensm. Unters. Forsch. , vol.196 , Issue.5 , pp. 423-429
    • Jorgensen, K.1    Skibsted, L.H.2
  • 63
    • 0035538409 scopus 로고    scopus 로고
    • Antioxidants in fruits and vegetables-the milleniums health
    • Kaur C., and Kapoor H.C. Antioxidants in fruits and vegetables-the milleniums health. Int. J. Food Sci. Technol. 36 (2001) 703-725
    • (2001) Int. J. Food Sci. Technol. , vol.36 , pp. 703-725
    • Kaur, C.1    Kapoor, H.C.2
  • 64
    • 0025891156 scopus 로고
    • Peroxy radical oxidation of beta-carotene: Formation of beta-carotene epoxides
    • Kennedy T.A., and Liebler D.C. Peroxy radical oxidation of beta-carotene: Formation of beta-carotene epoxides. Chem. Res. Toxicol. 4 3 (1991) 290-295
    • (1991) Chem. Res. Toxicol. , vol.4 , Issue.3 , pp. 290-295
    • Kennedy, T.A.1    Liebler, D.C.2
  • 65
    • 0026744118 scopus 로고
    • Peroxyl radical scavenging by beta-carotene in lipid bilayers. Effect of oxygen partial pressure
    • Kennedy T.A., and Liebler D.C. Peroxyl radical scavenging by beta-carotene in lipid bilayers. Effect of oxygen partial pressure. J. Biol. Chem. 267 7 (1992) 4658-4663
    • (1992) J. Biol. Chem. , vol.267 , Issue.7 , pp. 4658-4663
    • Kennedy, T.A.1    Liebler, D.C.2
  • 66
    • 2442539321 scopus 로고    scopus 로고
    • Evaluation of antioxidant activity of Australian tea tree (Melaleuca alternafolia) oil and its components
    • Kim H.-J., Chen F., Wu C., Wang X., Chung H.J., and Jin Z. Evaluation of antioxidant activity of Australian tea tree (Melaleuca alternafolia) oil and its components. J. Agric. Food Chem. 52 (2004) 2849-2854
    • (2004) J. Agric. Food Chem. , vol.52 , pp. 2849-2854
    • Kim, H.-J.1    Chen, F.2    Wu, C.3    Wang, X.4    Chung, H.J.5    Jin, Z.6
  • 67
    • 4644372714 scopus 로고    scopus 로고
    • Comprehensive study on vitamin C equivalent antioxidant capacity (VCEAC) of various polyphenolics in scavenging a free radical and its structural relationship
    • Kim D.O., and Lee C.Y. Comprehensive study on vitamin C equivalent antioxidant capacity (VCEAC) of various polyphenolics in scavenging a free radical and its structural relationship. Crit. Rev. Food Sci. Nutr. 44 (2004) 253-273
    • (2004) Crit. Rev. Food Sci. Nutr. , vol.44 , pp. 253-273
    • Kim, D.O.1    Lee, C.Y.2
  • 69
    • 0032442246 scopus 로고    scopus 로고
    • The antioxidant and biological properties of the carotenoids
    • Krinsky N.I. The antioxidant and biological properties of the carotenoids. Ann. N.Y. Acad. Sci. 854 (1998) 443-447
    • (1998) Ann. N.Y. Acad. Sci. , vol.854 , pp. 443-447
    • Krinsky, N.I.1
  • 72
    • 0033513375 scopus 로고    scopus 로고
    • The 1-deoxy-d-xylulose-5-phosphate pathway of isoprenoid biosynthesis in plants
    • Lichtenthaler H.K. The 1-deoxy-d-xylulose-5-phosphate pathway of isoprenoid biosynthesis in plants. Annu. Rev. Plant Physiol. Plant Mol. Biol. 50 (1999) 47-65
    • (1999) Annu. Rev. Plant Physiol. Plant Mol. Biol. , vol.50 , pp. 47-65
    • Lichtenthaler, H.K.1
  • 73
    • 0027859074 scopus 로고
    • Antioxidant reactions of carotenoids
    • Liebler D.C. Antioxidant reactions of carotenoids. Ann. N.Y. Acad. Sci. 691 (1993) 20-31
    • (1993) Ann. N.Y. Acad. Sci. , vol.691 , pp. 20-31
    • Liebler, D.C.1
  • 74
    • 0043286304 scopus 로고    scopus 로고
    • Health benefits of fruits and vegetables are from additive and synergistic combinations of phytochemicals
    • Liu R.H. Health benefits of fruits and vegetables are from additive and synergistic combinations of phytochemicals. Am. J. Clin. Nutr. 78 Suppl. (2003) 17S-20S
    • (2003) Am. J. Clin. Nutr. , vol.78 , Issue.SUPPL
    • Liu, R.H.1
  • 75
    • 0033280301 scopus 로고    scopus 로고
    • Monoterpenes in essential oils: Biosynthesis and properties
    • Loza-Tavera H. Monoterpenes in essential oils: Biosynthesis and properties. Adv. Exp. Med. Biol. 464 (1999) 49-62
    • (1999) Adv. Exp. Med. Biol. , vol.464 , pp. 49-62
    • Loza-Tavera, H.1
  • 76
    • 0031672654 scopus 로고    scopus 로고
    • Comparison of method for determination of total antioxidant status: Application to analysis of medicinal plant essential oils
    • Mantle D., Anderton J.G., Falkous G., Barnes M., Jones P., and Perry E.K. Comparison of method for determination of total antioxidant status: Application to analysis of medicinal plant essential oils. Comp. Biochem. Physiol. B 121 (1998) 385-391
    • (1998) Comp. Biochem. Physiol. B , vol.121 , pp. 385-391
    • Mantle, D.1    Anderton, J.G.2    Falkous, G.3    Barnes, M.4    Jones, P.5    Perry, E.K.6
  • 77
    • 0036200541 scopus 로고    scopus 로고
    • The body of evidence to support a protective role for lutein and zeaxanthin in delaying chronic disease. Overview
    • Mares-Perlman J.A., Millen A.E., Ficek T.L., and Hankinson S.E. The body of evidence to support a protective role for lutein and zeaxanthin in delaying chronic disease. Overview. J. Nutr. 132 (2002) 518S-524S
    • (2002) J. Nutr. , vol.132
    • Mares-Perlman, J.A.1    Millen, A.E.2    Ficek, T.L.3    Hankinson, S.E.4
  • 78
    • 84947529753 scopus 로고
    • Biological functions and activities of animal carotenoids
    • Miki W. Biological functions and activities of animal carotenoids. Pure Appl. Chem. 63 (1991) 141-146
    • (1991) Pure Appl. Chem. , vol.63 , pp. 141-146
    • Miki, W.1
  • 79
    • 1542288376 scopus 로고    scopus 로고
    • Synergistic inhibition of LDL-oxidation by rutin, γ-terpinene and ascorbic acid
    • Milde J., Elstner E.F., and Graßmann J. Synergistic inhibition of LDL-oxidation by rutin, γ-terpinene and ascorbic acid. Phytomedicine 11 (2004) 105-113
    • (2004) Phytomedicine , vol.11 , pp. 105-113
    • Milde, J.1    Elstner, E.F.2    Graßmann, J.3
  • 81
    • 0038772146 scopus 로고    scopus 로고
    • Antimicrobial and antioxidant activities of three mentha species essential oils
    • Mimica-Dukic N., Bozin B., Sokovic M., Mihajlovic B., and Matavulj M. Antimicrobial and antioxidant activities of three mentha species essential oils. Planta Med. 69 (2003) 413-419
    • (2003) Planta Med. , vol.69 , pp. 413-419
    • Mimica-Dukic, N.1    Bozin, B.2    Sokovic, M.3    Mihajlovic, B.4    Matavulj, M.5
  • 82
    • 2342526602 scopus 로고    scopus 로고
    • Antimicrobial and antioxidant activities of Melissa officinalis L. (Lamiaceae) essential oil
    • Mimica-Dukic N., Bozin B., Sokovic M., and Simin N. Antimicrobial and antioxidant activities of Melissa officinalis L. (Lamiaceae) essential oil. J. Agric. Food Chem. 52 (2004) 2485-2489
    • (2004) J. Agric. Food Chem. , vol.52 , pp. 2485-2489
    • Mimica-Dukic, N.1    Bozin, B.2    Sokovic, M.3    Simin, N.4
  • 83
    • 0037181278 scopus 로고    scopus 로고
    • Antioxidant activity of chemical components from sage (Salvia officinalis L.) and thyme (Thymus vulgaris L.) measured by the oil stability index method
    • Miura K., Kikuzaki H., and Nakatani N. Antioxidant activity of chemical components from sage (Salvia officinalis L.) and thyme (Thymus vulgaris L.) measured by the oil stability index method. J. Agric. Food Chem. 50 (2002) 1845-1851
    • (2002) J. Agric. Food Chem. , vol.50 , pp. 1845-1851
    • Miura, K.1    Kikuzaki, H.2    Nakatani, N.3
  • 84
    • 0029911509 scopus 로고    scopus 로고
    • Kinetics of parallel electron transfer from beta-carotene to phenoxyl radical and adduct formation between phenoxyl radical and beta-carotene
    • Mortensen A., and Skibsted L.H. Kinetics of parallel electron transfer from beta-carotene to phenoxyl radical and adduct formation between phenoxyl radical and beta-carotene. Free Radic. Res. 25 6 (1996) 515-523
    • (1996) Free Radic. Res. , vol.25 , Issue.6 , pp. 515-523
    • Mortensen, A.1    Skibsted, L.H.2
  • 85
    • 0034780674 scopus 로고    scopus 로고
    • The interaction of dietary carotenoids with radical species
    • Mortensen A., Skibsted L.H., and Truscott T.G. The interaction of dietary carotenoids with radical species. Arch. Biochem. Biophys. 385 1 (2001) 13-19
    • (2001) Arch. Biochem. Biophys. , vol.385 , Issue.1 , pp. 13-19
    • Mortensen, A.1    Skibsted, L.H.2    Truscott, T.G.3
  • 87
    • 0027812303 scopus 로고
    • Antioxidant action of carotenoids in vitro and in vivo and protection against oxidation of human low-density lipoproteins
    • Packer L. Antioxidant action of carotenoids in vitro and in vivo and protection against oxidation of human low-density lipoproteins. Ann. N.Y. Acad. Sci. 691 (1993) 48-60
    • (1993) Ann. N.Y. Acad. Sci. , vol.691 , pp. 48-60
    • Packer, L.1
  • 88
    • 0033048004 scopus 로고    scopus 로고
    • Antioxidant potentials of vitamin A and carotenoids and their relevance to heart disease
    • Palace V.P., Khaper N., Qin Q., and Singal P.K. Antioxidant potentials of vitamin A and carotenoids and their relevance to heart disease. Free Radic. Biol. Med. 26 (1999) 746-761
    • (1999) Free Radic. Biol. Med. , vol.26 , pp. 746-761
    • Palace, V.P.1    Khaper, N.2    Qin, Q.3    Singal, P.K.4
  • 89
    • 0025994821 scopus 로고
    • The inhibition of radical-initiated peroxidation of microsomal lipids by both alpha-tocopherol and beta-carotene
    • Palozza P., and Krinsky N.I. The inhibition of radical-initiated peroxidation of microsomal lipids by both alpha-tocopherol and beta-carotene. Free Radic. Biol. Med. 11 4 (1991) 407-414
    • (1991) Free Radic. Biol. Med. , vol.11 , Issue.4 , pp. 407-414
    • Palozza, P.1    Krinsky, N.I.2
  • 90
    • 0026676309 scopus 로고
    • Antioxidant effects of carotenoids in vivo and in vitro: An overview
    • Palozza P., and Krinsky N.I. Antioxidant effects of carotenoids in vivo and in vitro: An overview. Meth. Enzymol. 213 (1992) 403-420
    • (1992) Meth. Enzymol. , vol.213 , pp. 403-420
    • Palozza, P.1    Krinsky, N.I.2
  • 91
    • 0032731899 scopus 로고    scopus 로고
    • Plant volatiles as a defense against insect herbivores
    • Paré P.W., and Tumlinson J.H. Plant volatiles as a defense against insect herbivores. Plant Physiol. 121 (1999) 325-331
    • (1999) Plant Physiol. , vol.121 , pp. 325-331
    • Paré, P.W.1    Tumlinson, J.H.2
  • 92
    • 0034658379 scopus 로고    scopus 로고
    • Phenols in plant and man. The potential for possible nutritional enhancement of the diet by modifying the phenols content or profile
    • Parr A.J., and Bolwell G.P. Phenols in plant and man. The potential for possible nutritional enhancement of the diet by modifying the phenols content or profile. J. Sci. Food Agric. 80 (2000) 985-1012
    • (2000) J. Sci. Food Agric. , vol.80 , pp. 985-1012
    • Parr, A.J.1    Bolwell, G.P.2
  • 93
    • 0033859612 scopus 로고    scopus 로고
    • Flavonoids as antioxidants
    • Pietta P.-G. Flavonoids as antioxidants. J. Nat. Prod. 63 (2000) 1035-1042
    • (2000) J. Nat. Prod. , vol.63 , pp. 1035-1042
    • Pietta, P.-G.1
  • 94
    • 0026645528 scopus 로고
    • Supplementation with vitamin E but not beta-carotene in vivo protects low density lipoprotein from lipid peroxidation in vitro. Effect of cigarette smoking
    • Princen H.M., van Poppel G., Vogelezang C., Buytenhek R., and Kok F.J. Supplementation with vitamin E but not beta-carotene in vivo protects low density lipoprotein from lipid peroxidation in vitro. Effect of cigarette smoking. Arterioscler. Thromb. 12 5 (1992) 554-562
    • (1992) Arterioscler. Thromb. , vol.12 , Issue.5 , pp. 554-562
    • Princen, H.M.1    van Poppel, G.2    Vogelezang, C.3    Buytenhek, R.4    Kok, F.J.5
  • 95
    • 0027411988 scopus 로고
    • Effect of dietary antioxidant combination in humans. Protection of LDL by vitamin E but not by beta-carotene
    • Reaven P.D., Khouw A., Beltz W.F., Parthasarathy S., and Witztum J.L. Effect of dietary antioxidant combination in humans. Protection of LDL by vitamin E but not by beta-carotene. Arterioscler. Thromb. 13 4 (1993) 590-600
    • (1993) Arterioscler. Thromb. , vol.13 , Issue.4 , pp. 590-600
    • Reaven, P.D.1    Khouw, A.2    Beltz, W.F.3    Parthasarathy, S.4    Witztum, J.L.5
  • 98
    • 0036851226 scopus 로고    scopus 로고
    • Elucidation of the methylerythritol phosphate pathway for isoprenoid biosynthesis in bacteria and plastids. A metabolic milestone achieved through genomics
    • Rodríguez-Concepción M., and Boronat A. Elucidation of the methylerythritol phosphate pathway for isoprenoid biosynthesis in bacteria and plastids. A metabolic milestone achieved through genomics. Plant Physiol. 130 (2002) 1079-1089
    • (2002) Plant Physiol. , vol.130 , pp. 1079-1089
    • Rodríguez-Concepción, M.1    Boronat, A.2
  • 99
    • 2542456938 scopus 로고    scopus 로고
    • Composition and functional properties of the essential oil of Amazonian Basil, Ocimum micranthum Willd., Labiatae in comparison with commercial essential oils
    • Sacchetti G., Medici A., Maietti S., Radice M., Muzzoli M., Manfredini S., Braccioli E., and Bruni R. Composition and functional properties of the essential oil of Amazonian Basil, Ocimum micranthum Willd., Labiatae in comparison with commercial essential oils. J. Agric. Food Chem. 52 (2004) 3486-3491
    • (2004) J. Agric. Food Chem. , vol.52 , pp. 3486-3491
    • Sacchetti, G.1    Medici, A.2    Maietti, S.3    Radice, M.4    Muzzoli, M.5    Manfredini, S.6    Braccioli, E.7    Bruni, R.8
  • 100
    • 31544456018 scopus 로고    scopus 로고
    • Plant stress: Avoidance, adaptation, defense
    • Hock B., and Elstner E.F. (Eds), Marcel Dekker, New York
    • Schempp H., Hippeli S., and Elstner E.F. Plant stress: Avoidance, adaptation, defense. In: Hock B., and Elstner E.F. (Eds). "Plant Toxicology" (2005), Marcel Dekker, New York 87-129
    • (2005) "Plant Toxicology" , pp. 87-129
    • Schempp, H.1    Hippeli, S.2    Elstner, E.F.3
  • 101
    • 0026903077 scopus 로고
    • Antioxidant constituents of Rosmarinus officinalis and Salvia officinalis
    • Schwarz K., Ternes W., and Schmauderer E. Antioxidant constituents of Rosmarinus officinalis and Salvia officinalis. Z. Lebensm. Unters. Forsch. 195 (1992) 104-107
    • (1992) Z. Lebensm. Unters. Forsch. , vol.195 , pp. 104-107
    • Schwarz, K.1    Ternes, W.2    Schmauderer, E.3
  • 102
    • 0000033954 scopus 로고    scopus 로고
    • Evaluation of antioxidant constituents of thyme
    • Schwarz K., Ernst H., and Ternes W. Evaluation of antioxidant constituents of thyme. J. Sci. Food Agric. 70 (1996) 217-223
    • (1996) J. Sci. Food Agric. , vol.70 , pp. 217-223
    • Schwarz, K.1    Ernst, H.2    Ternes, W.3
  • 103
    • 0032740194 scopus 로고    scopus 로고
    • Lycopene and β-carotene decompose more rapidly than lutein and zeaxanthin upon exposure to various pro-oxidants in vitro
    • Siems W.G., Sommerburg O., and van Kuijk F.J.G.M. Lycopene and β-carotene decompose more rapidly than lutein and zeaxanthin upon exposure to various pro-oxidants in vitro. BioFactors 10 (1999) 105-113
    • (1999) BioFactors , vol.10 , pp. 105-113
    • Siems, W.G.1    Sommerburg, O.2    van Kuijk, F.J.G.M.3
  • 105
    • 0036675753 scopus 로고    scopus 로고
    • Beta carotene cleavage products induce oxidative stress in vitro by impairing mitochondrial respiration
    • Siems W., Sommerburg O., Schild L., Augustin W., Langhans C.D., and Wiswedel I. Beta carotene cleavage products induce oxidative stress in vitro by impairing mitochondrial respiration. FASEB J. 16 10 (2002) 1289-1291
    • (2002) FASEB J. , vol.16 , Issue.10 , pp. 1289-1291
    • Siems, W.1    Sommerburg, O.2    Schild, L.3    Augustin, W.4    Langhans, C.D.5    Wiswedel, I.6
  • 106
    • 0031403990 scopus 로고    scopus 로고
    • Isoprene increases thermotolerance of isoprene-emitting species
    • Singsaas E.L., Lerdau M., Winter K., and Sharkey T.D. Isoprene increases thermotolerance of isoprene-emitting species. Plant Physiol. 115 (1997) 1413-1420
    • (1997) Plant Physiol. , vol.115 , pp. 1413-1420
    • Singsaas, E.L.1    Lerdau, M.2    Winter, K.3    Sharkey, T.D.4
  • 107
    • 0031418651 scopus 로고    scopus 로고
    • Biological activities of natural and synthetic carotenoids: Induction of gap junctional communication and singlet oxygen quenching
    • Stahl W., Nicolai S., Briviba K., Hanusch M., Broszeit G., Peters M., Martin H.D., and Sies H. Biological activities of natural and synthetic carotenoids: Induction of gap junctional communication and singlet oxygen quenching. Carcinogenesis 18 (1997) 89-92
    • (1997) Carcinogenesis , vol.18 , pp. 89-92
    • Stahl, W.1    Nicolai, S.2    Briviba, K.3    Hanusch, M.4    Broszeit, G.5    Peters, M.6    Martin, H.D.7    Sies, H.8
  • 108
    • 0032496374 scopus 로고    scopus 로고
    • Carotenoid mixtures protect multilamellar liposomes against oxidative damage: Synergistic effects of lycopene and lutein
    • Stahl W., Junghans A., de Boer B., Driomina E.S., Briviba K., and Sies H. Carotenoid mixtures protect multilamellar liposomes against oxidative damage: Synergistic effects of lycopene and lutein. FEBS Lett. 427 2 (1998) 305-308
    • (1998) FEBS Lett. , vol.427 , Issue.2 , pp. 305-308
    • Stahl, W.1    Junghans, A.2    de Boer, B.3    Driomina, E.S.4    Briviba, K.5    Sies, H.6
  • 109
    • 0036249751 scopus 로고    scopus 로고
    • Non-antioxidant properties of carotenoids
    • Stahl W., Ale-Agha N., and Polidori M.C. Non-antioxidant properties of carotenoids. Biol. Chem. 383 (2002) 553-558
    • (2002) Biol. Chem. , vol.383 , pp. 553-558
    • Stahl, W.1    Ale-Agha, N.2    Polidori, M.C.3
  • 110
    • 4344691399 scopus 로고    scopus 로고
    • A review of the epidemiological evidence for the 'antioxidant hypothesis.'
    • Stanner S.A., Hughes J., Kelly C.N.M., and Buttriss J. A review of the epidemiological evidence for the 'antioxidant hypothesis.'. Public Health Nutr. 7 3 (2004) 407-422
    • (2004) Public Health Nutr. , vol.7 , Issue.3 , pp. 407-422
    • Stanner, S.A.1    Hughes, J.2    Kelly, C.N.M.3    Buttriss, J.4
  • 111
    • 0027176499 scopus 로고
    • Isolation and identification of singlet oxygen oxidation products of beta-carotene
    • Stratton S.P., Schaefer W.H., and Liebler D.C. Isolation and identification of singlet oxygen oxidation products of beta-carotene. Chem. Res. Toxicol. 6 4 (1993) 542-547
    • (1993) Chem. Res. Toxicol. , vol.6 , Issue.4 , pp. 542-547
    • Stratton, S.P.1    Schaefer, W.H.2    Liebler, D.C.3
  • 112
    • 0042352319 scopus 로고    scopus 로고
    • Antioxidative effect of citrus essential oil components on human low-density lipoprotein in vitro
    • Takahashi Y., Inaba N., Kuwahara S., and Kuki W. Antioxidative effect of citrus essential oil components on human low-density lipoprotein in vitro. Biosci. Biotechnol. Biochem. 67 1 (2003) 195-197
    • (2003) Biosci. Biotechnol. Biochem. , vol.67 , Issue.1 , pp. 195-197
    • Takahashi, Y.1    Inaba, N.2    Kuwahara, S.3    Kuki, W.4
  • 113
    • 1342306726 scopus 로고    scopus 로고
    • The role of carotenoids in the prevention of human pathologies
    • Tapiero H., Townsend D.M., and Tew K.D. The role of carotenoids in the prevention of human pathologies. Biomed. Pharm. 58 (2004) 100-110
    • (2004) Biomed. Pharm. , vol.58 , pp. 100-110
    • Tapiero, H.1    Townsend, D.M.2    Tew, K.D.3
  • 114
    • 0033795152 scopus 로고    scopus 로고
    • Inhibition of oxidation of human low-density lipoproteins by phenolic substances in different essential oils varieties
    • Teissedre P.L., and Waterhouse A.L. Inhibition of oxidation of human low-density lipoproteins by phenolic substances in different essential oils varieties. J. Agric. Food Chem. 48 (2000) 3801-3805
    • (2000) J. Agric. Food Chem. , vol.48 , pp. 3801-3805
    • Teissedre, P.L.1    Waterhouse, A.L.2
  • 115
    • 0036751310 scopus 로고    scopus 로고
    • Antioxidant effect of β-carotene on lipid peroxidation and synergism with tocopherol in an emulsified linoleic acid system
    • Toyosaki T. Antioxidant effect of β-carotene on lipid peroxidation and synergism with tocopherol in an emulsified linoleic acid system. Int. J. Food Sci. Nutr. 53 (2002) 419-423
    • (2002) Int. J. Food Sci. Nutr. , vol.53 , pp. 419-423
    • Toyosaki, T.1
  • 116
    • 1842632252 scopus 로고    scopus 로고
    • Antioxidant effect of ferulic acid in isolated membranes and intact cells: Synergistic interactions with alpha-tocopherol, beta-carotene, and ascorbic acid
    • Trombino S., Serini S., Di Nicuolo F., Celleno L., Ando S., Picci N., Calviello G., and Palozza P. Antioxidant effect of ferulic acid in isolated membranes and intact cells: Synergistic interactions with alpha-tocopherol, beta-carotene, and ascorbic acid. J. Agric. Food Chem. 52 8 (2004) 2411-2420
    • (2004) J. Agric. Food Chem. , vol.52 , Issue.8 , pp. 2411-2420
    • Trombino, S.1    Serini, S.2    Di Nicuolo, F.3    Celleno, L.4    Ando, S.5    Picci, N.6    Calviello, G.7    Palozza, P.8
  • 117
    • 0035193623 scopus 로고    scopus 로고
    • Synergistic effects of antioxidant vitamins
    • Truscott T.G. Synergistic effects of antioxidant vitamins. Bibl. Nutr. Dieta 55 (2001) 68-79
    • (2001) Bibl. Nutr. Dieta , vol.55 , pp. 68-79
    • Truscott, T.G.1
  • 118
    • 0037227952 scopus 로고    scopus 로고
    • Antimicrobial and antioxidant activity of the essential oil and methanol extracts of Thymus pectinatus Fisch. Et Mey. Var. pectinatus (Lamiaceae)
    • Vardar-Ünlü G., Candan F., Sökmen A., Daferera D., Polissiou M., Sökmen M., Dönmez E., and Tepe B. Antimicrobial and antioxidant activity of the essential oil and methanol extracts of Thymus pectinatus Fisch. Et Mey. Var. pectinatus (Lamiaceae). J. Agric. Food Chem. 51 (2003) 63-67
    • (2003) J. Agric. Food Chem. , vol.51 , pp. 63-67
    • Vardar-Ünlü, G.1    Candan, F.2    Sökmen, A.3    Daferera, D.4    Polissiou, M.5    Sökmen, M.6    Dönmez, E.7    Tepe, B.8
  • 120
    • 0032869168 scopus 로고    scopus 로고
    • An update on the role of free radicals and antioxidant defense in human disease
    • Vendemiale G., Grattagliano I., and Altomare E. An update on the role of free radicals and antioxidant defense in human disease. Int. J. Clin. Lab. Res. 29 (1999) 49-55
    • (1999) Int. J. Clin. Lab. Res. , vol.29 , pp. 49-55
    • Vendemiale, G.1    Grattagliano, I.2    Altomare, E.3
  • 121
    • 0030933424 scopus 로고    scopus 로고
    • Enhanced employment of the xanthophyll cycle and thermal energy dissipation in spinach exposed to high light and N stress
    • Verhoeven A.S., Demming-Adams B., and Adams W.W. Enhanced employment of the xanthophyll cycle and thermal energy dissipation in spinach exposed to high light and N stress. Plant Physiol. 113 (1997) 817-824
    • (1997) Plant Physiol. , vol.113 , pp. 817-824
    • Verhoeven, A.S.1    Demming-Adams, B.2    Adams, W.W.3
  • 122
    • 0037570878 scopus 로고    scopus 로고
    • Biological relevance of terpenoids-overview focusing on mono-, di- and tetraterpenes
    • Wagner K.-H., and Elmadfa I. Biological relevance of terpenoids-overview focusing on mono-, di- and tetraterpenes. Ann. Nutr. Metab. 47 (2003) 95-106
    • (2003) Ann. Nutr. Metab. , vol.47 , pp. 95-106
    • Wagner, K.-H.1    Elmadfa, I.2
  • 123
    • 0010270456 scopus 로고
    • Allelopathic properties of alkaloids and other natural products: Possible mode of action
    • Inderjit K.M., Daksshini M., and Einhellig F.A. (Eds), Am. Chem. Soc. Symp., Washington DC
    • Wink M., and Latz-Brüning B. Allelopathic properties of alkaloids and other natural products: Possible mode of action. In: Inderjit K.M., Daksshini M., and Einhellig F.A. (Eds). "Organisms, Processes and Applications" Vol. 582 (1995), Am. Chem. Soc. Symp., Washington DC 117-126
    • (1995) "Organisms, Processes and Applications" , vol.582 , pp. 117-126
    • Wink, M.1    Latz-Brüning, B.2
  • 124
  • 126
    • 0001763680 scopus 로고    scopus 로고
    • The antioxidant effectiveness of thyme oil, α-tocopherol and ascorbyl palmitate an evening primrose oil oxidation
    • Youdim K.A., Dorman H.J., and Deans S.G. The antioxidant effectiveness of thyme oil, α-tocopherol and ascorbyl palmitate an evening primrose oil oxidation. J. Essent. Oil Res. 11 (1999) 643-648
    • (1999) J. Essent. Oil Res. , vol.11 , pp. 643-648
    • Youdim, K.A.1    Dorman, H.J.2    Deans, S.G.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.