Multi-omic elucidation of aromatic catabolism in adaptively evolved Rhodococcus opacus

Metabolic Engineering

Volumn 49, Issue , 2018, Pages 69-83

  Henson, William R ^a   Campbell, Tayte ^b   DeLorenzo, Drew M ^a   Gao, Yu ^a   Berla, Bertram ^b   Kim, Soo Ji ^a   Foston, Marcus ^a   Moon, Tae Seok ^a   Dantas, Gautam ^a,b  

^a WASHINGTON UNIVERSITY IN ST LOUIS   (United States)

^b WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Adaptation; Aromatic tolerance; Funneling pathway; Lignin; Redox metabolism

Indexed keywords

AROMATIC COMPOUNDS; BIOCONVERSION; DETOXIFICATION; ENZYMES; GENES; LIGNIN; METABOLISM; MIXTURES; REDOX REACTIONS; REFINING;

ADAPTATION; FUNNELING PATHWAY; GENE-KNOCKOUT EXPERIMENTS; LIGNIN DEPOLYMERIZATION; LIGNIN UTILIZATIONS; REDOX METABOLISM; SUPEROXIDE DISMUTASE ACTIVITIES; WHOLE GENOME SEQUENCING;

AROMATIZATION;

4 HYDROXYBENZOIC ACID; AROMATIC COMPOUND; BENZOIC ACID; GUAIACOL; RIBOSOME RNA; SUPEROXIDE DISMUTASE; VANILLIC ACID; AROMATIC HYDROCARBON; BACTERIAL PROTEIN;

ARTICLE; BACTERIAL GROWTH; CARBON SOURCE; CATABOLISM; DEGRADATION; ENZYME ACTIVITY; IC50; METABOLOMICS; NONHUMAN; OMICS; PRINCIPAL COMPONENT ANALYSIS; PRIORITY JOURNAL; RHODOCOCCUS OPACUS; RNA EXTRACTION; SINGLE NUCLEOTIDE POLYMORPHISM; TRANSCRIPTOMICS; UPREGULATION; WHOLE GENOME SEQUENCING; BIOSYNTHESIS; DIRECTED MOLECULAR EVOLUTION; GENETICS; GENOMICS; METABOLISM; RHODOCOCCUS;

AROMATIC COMPOUNDS; ENZYMES; GENES; METABOLISM; MIXTURES;

BACTERIAL PROTEINS; DIRECTED MOLECULAR EVOLUTION; GENOMICS; HYDROCARBONS, AROMATIC; RHODOCOCCUS;

EID: 85050883498     PISSN: 10967176     EISSN: 10967184     Source Type: Journal    
DOI: 10.1016/j.ymben.2018.06.009     Document Type: Article

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