Nonwheat Cereal-Fermented-Derived Products

Fermented Foods in Health and Disease Prevention

Volumn , Issue , 2017, Pages 417-432

  Ciesarova Z ^a   Mikusova L ^b   Magala, M ^b   Kohajdova Z ^b   Karovicova J ^b  

^a FOOD RESEARCH INSTITUTE   (Slovakia)

^b SLOVAK UNIVERSITY OF TECHNOLOGY   (Slovakia)

Author keywords

Buckwheat; Fermented derived foods; Nonwheat cereals; Oat based bread; Pseudo cereals

Indexed keywords

EID: 85011024272     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-802309-9.00017-0     Document Type: Chapter

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